The Cambro ESU213672V4580 Camshelving® Elements Stationary Starter Unit is a robust, commercial-grade all-plastic shelving system designed for versatile storage in foodservice environments. Measuring 21 inches in depth, 36 inches in width, and standing 72 inches high, this 4-tier unit features vented reinforced polypropylene shelves with antimicrobial Camguard® protection, optimized for durability and sanitation. Suitable for temperatures from -36°F to 190°F, it withstands dynamic kitchen conditions, making it ideal for storage applications in restaurants, cafeterias, and catering operations. Its construction includes four composite posts with leveling feet and pre-assembled post connectors, enabling efficient installation and maintenance. With a maximum capacity of 800 lbs per shelf and a total maximum of 2,000 lbs, this NSF-listed unit offers reliable load-bearing performance in demanding environments, ensuring consistent support for stored items without warping or degrading over time.
Top Cambro ESU213672V4580 Features
The Cambro ESU213672V4580 shelving unit offers high-performance features targeted toward commercial foodservice providers, including antimicrobial polypropylene shelves for sanitation, reinforced vented design for airflow, and durable composite posts for long-term stability. Its 4-tier configuration supports moderate workloads, with each shelf supporting up to 800 lbs, facilitating organized bulk storage. The unit’s height of 72 inches and brushed graphite finish ensure compatibility with various kitchen layouts, providing easy cleaning and maintenance. Installation is streamlined with pre-assembled components, making it suitable for busy commercial settings that require reliable, easily accessible storage solutions.
- High-capacity Shelves: Supports 800 lbs per shelf, ideal for bulk storage
- Antimicrobial Reinforced Material: Polypropylene shelves resist microbial growth
- Heavy-duty Construction: 4 composite posts with durable leveling feet
- Vented Design for Airflow: Promotes proper air circulation and cleanliness
- Pre-assembled Components: Ensures quick, tool-free installation and minimal maintenance
Best suited for medium-volume food storage in commercial kitchens requiring sturdy, sanitation-focused shelving.
Cambro ESU213672V4580 Technical Specs
The Cambro ESU213672V4580 stationary shelving unit exhibits precise technical specifications designed for demanding foodservice operations. It features four vented polypropylene shelves with antimicrobial Camguard® protection, supporting capacities up to 800 lbs each, with a total maximum capacity of 2,000 lbs. Constructed from durable materials with a brushed graphite finish, the unit measures 21 inches in depth, 36 inches in width, and extends to 72 inches in height. The four composite uprights include integrated leveling feet, allowing for stable placement on uneven floors. This non-refrigerated, all-plastic shelving unit is NSF-listed and rated for operating temperatures between -36°F and 190°F, suited for storage in cold, hot, or ambient environments. Assembly involves pre-installed components, with no electrical requirements or specialized maintenance needed, facilitating ease of use and sanitation in professional kitchens.
- Width: 36 inches, fits standard storage spaces
- Depth: 21 inches for efficient space utilization
- Height: 72 inches, maximizes vertical storage
- Material: Vented reinforced polypropylene with antimicrobial coating
- Capacity: 800 lbs per shelf; 2,000 lbs total maximum load
- Finish: Brushed graphite for corrosion resistance and aesthetics
- Temperature Range: -36°F to 190°F suitability for diverse storage conditions
- Assembly: Pre-assembled components with leveling feet included
- Certifications: NSF listed for sanitation compliance
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for functional and durable organization in foodservice, industrial, or retail environments. The Cambro ESU213672V4580 is a 4-tier, all-plastic, vented shelving system with antimicrobial protection, measuring 21 inches deep, 36 inches wide, and 72 inches high. Installed in restaurant or cafeteria storage areas, it supports a maximum of 800 pounds per shelf and up to 2,000 pounds overall, making it suitable for medium-volume bulk storage. Its construction ensures stability, sanitation, and easy maintenance, serving as an essential solution for organized, high-capacity storage in demanding commercial kitchens.
Top commercial shelving units for foodservice environments
Built for durable, versatile, and high-capacity storage, the Cambro ESU213672V4580 supports medium workloads in commercial kitchen setups. Cambro’s all-plastic design ensures sanitation and strength, ideal for food storage, prep stations, and catering needs in restaurant and cafeteria settings. Model ESU213672V4580 offers reliable, NSF-listed construction with antimicrobial features, suitable for medium-volume operations requiring organization and efficiency.
- Operation type — suitable for medium-volume restaurant storage
- Foodservice niche — ideal for cafeteria and catering facilities
- Workload qualifier — supports moderate throughput in busy kitchens
- Storage requirement — accommodates bulk ingredients and supplies
- Application — organized storage for food prep and distribution
Why Choose Cambro ESU213672V4580?
The Cambro ESU213672V4580 offers a combination of strength, sanitation, and easy maintenance that sets it apart from competitive models. Its antimicrobial polypropylene shelves, corrosion-resistant finish, and pre-assembled design make it a reliable, restaurant-ready storage option. Unlike metal or fully welded units, this shelving is lightweight yet heavy-duty, facilitating quick deployment and cleaning while ensuring durability in demanding environments.
- Self-contained construction: No additional assembly required
- Enhanced sanitation: Antimicrobial coated polypropylene shelves
- Compact footprint: Fits in tight or standardized spaces efficiently
- Long-term durability: Reinforced vented design withstands hot and cold environments
- Optimized for workflow: Supports organized and accessible storage in busy kitchens
