The Cambro ESU183630V2580 Camshelving® Elements Stationary Starter Unit is a robust all-plastic shelving system designed for durable storage in commercial kitchen environments. Measuring 18 inches wide by 36 inches long and standing 30 inches high, this two-tier unit features reinforced polypropylene shelves with vented design and antimicrobial Camguard® protection. Engineered to withstand a temperature range from -36°F (-38°C) to 190°F (88°C), it supports heavy loads with a capacity of 800 lbs per shelf, totaling a maximum of 2,000 lbs. Its structure includes four composite posts, pre-assembled post connectors, and wedges, finished in brushed graphite for industry-grade performance, suited for high-demand foodservice applications requiring sanitary, corrosion-resistant storage solutions.
Top Cambro ESU183630V2580 Features
The Cambro ESU183630V2580 shelving unit offers high-capacity, antimicrobial-protected shelves with reinforced polypropylene construction, suitable for intensive foodservice workflows. Its vented design promotes airflow, while pre-assembled components simplify installation and maintenance in busy kitchens. Ideal for dry storage, ingredient organization, and general storage in commercial settings, it provides reliable support and sanitation, accommodating moderate to high throughput foodservice operations.
- Heavy-duty capacity: Supports 800 lbs per shelf, optimized for commercial storage needs
- Corrosion-resistant polypropylene: Perfect for moist or temperature-variable environments
- Vented shelves with antimicrobial protection: Ensures sanitary food storage and easy cleaning
- Pre-assembled posts and connectors: Simplifies setup and reduces downtime
- Temperature tolerance from -36°F to 190°F: Suitable for cold, dry, or hot storage areas
Best for medium-volume food storage and ingredient organization in commercial kitchens
Cambro ESU183630V2580 Technical Specs
The Cambro ESU183630V2580 stationary shelving unit is constructed from durable, reinforced polypropylene with a brushed graphite finish, designed for high-performance foodservice storage. It features two vented shelves, each supporting up to 800 lbs, with a total max capacity of 2,000 lbs. The unit measures 36 inches in width, 18 inches in depth, and 30 inches in height, with a weight of 26.3 lbs for ease of handling and installation. Its operating temperature range spans from -36°F (-38°C) to 190°F (88°C), making it suitable for various storage environments. The unit carries antimicrobial Camguard® protection, ensuring hygiene and longevity, and complies with industry standards for NSF-listed food storage solutions. The unit is designed for easy cleaning, with pre-assembled components facilitating quick setup in busy commercial kitchens.
- Electrical requirements: Not applicable, designed as passive shelving
- Construction & finish: Reinforced polypropylene with brushed graphite finish
- Dimensions: 36" W x 18" D x 30" H, 26.3 lbs
- Temperature range: -36°F to 190°F
- Load capacity: 800 lbs per shelf, 2,000 lbs total
- Material features: Vented, antimicrobial polypropylene technology
- Cleaning & Maintenance: Compatible with standard plastic cleaning routines, pre-assembled for quick disassembly
- Usage environment: Cold, hot, or dry storage spaces within commercial kitchens
- Color/Finish: Brushed graphite
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity storage system designed for durable, sanitary organization in foodservice environments. The Cambro ESU183630V2580 is a stationary, all-plastic shelving starter unit with vented reinforced polypropylene shelves, supporting up to 800 lbs per tier and operating within a temperature range from -36°F to 190°F. Installed in dry storage, walk-in coolers, or prep areas, it facilitates efficient space utilization and hygiene, making it ideal for medium-volume foodservice operations requiring reliable, corrosion-resistant shelving solutions.
Top commercial shelving units for medium-volume foodservice settings
Built with durable antimicrobial, reinforced polypropylene construction, the Cambro ESU183630V2580 offers reliable load support and sanitation for medium-volume foodservice operations, including restaurants and cafeterias. Its rugged design suits busy commercial kitchens requiring consistent storage capacity and easy maintenance, making it an industry-grade choice for organized ingredient and supply management.
- Operation type — versatile for various kitchen workflows
- Kitchen type — suitable for compact and spacious commercial spaces
- Foodservice category — ideal for ingredient and supply storage
- Workload qualifier — moderate to high throughput handling
- Use case — optimized for dry and temperature-variable environments
Why Choose Cambro ESU183630V2580?
Designed for durability and ease of use, the Cambro ESU183630V2580 surpasses typical commercial shelving with its antimicrobial vented shelves, reinforced polypropylene build, and pre-assembled components. It provides superior support, sanitation, and long-term performance, enhancing workflow efficiency in busy kitchens. Its construction and finish are built for longevity in demanding foodservice settings, ensuring sanitation compliance and dependable operation compared to standard steel or uncoated units.
- Compact footprint fits tight kitchen spaces efficiently
- Self-contained design simplifies installation and maintenance
- Vented, antimicrobial shelves promote hygiene efficiency
- Heavy-duty load capacity supports demanding storage needs
- Corrosion-resistant construction withstands moist environments
