The Cambro EMU246078DRPKG Camshelving® Elements Mobile Drying Rack Cart is a commercial-grade storage solution designed for efficient dishware and utensil drying in professional kitchens. Constructed from durable plastic, this mobile drying rack measures 24 inches deep by 60 inches wide and stands 78-1/4 inches high, providing a robust capacity to hold up to 105 trays across three tiers. Engineered for temperature operation from -36°F (-38°C) to 190°F (88°C), it supports high-volume dishwashing workflows with reliable performance. Its NSF-listed surface ensures sanitation and ease of cleaning, making it suitable for diverse foodservice environments such as restaurants, cafeterias, and institutional kitchens.
Top Cambro EMU246078DRPKG Features
This mobile drying rack offers a comprehensive storage platform with integrated drying racks on three adjustable levels, tailored for high-throughput kitchen operations. Its construction with impact-resistant plastic ensures durability under frequent use. Equipped with six premium swivel casters featuring total locking brakes, the unit provides effortless maneuverability and stability. The inclusion of six mobile traverses and two mobile post kits optimizes workflow, while the overall design facilitates quick cleaning and maintenance. Its compact yet spacious structure supports efficient use of kitchen space while accommodating large volume drying tasks.
- Capacity: Holds up to 105 trays across 3 levels for high-volume drying
- Material: Impact-resistant plastic for enhanced durability and corrosion resistance
- Mobility: Six premium swivel casters with locking brakes for easy maneuvering
- Design: Modular racks with adjustable levels for flexible workflow integration
- Temperature Tolerance: Operates seamlessly from -36°F to 190°F for versatile foodservice applications
Ideal for large-scale dishwashing stations and commercial kitchens requiring efficient drying workflow.
Cambro EMU246078DRPKG Technical Specs
This mobile drying rack cart by Cambro features a dimension of 60" W x 24" D x 78-1/4" H, constructed from NSF-listed impact-resistant plastic designed for moisture and temperature resistance. Weighing approximately 91.55 lbs, it supports a maximum capacity of 750 lbs, suitable for multiple tray stacks. The cart includes drying racks for three levels, six mobile traverses, and two mobile post kits, all mounted on six premium swivel casters with total locking brakes to facilitate smooth, stable movement across surfaces. Its operating temperature range from -36°F (-38°C) to 190°F (88°C) enables use in diverse kitchen environments, from freezing storage areas to hot sanitation zones. The unit requires minimal disassembly for cleaning and maintenance, ensuring sanitation compliance in high-volume dishwashing workflows.
- Electrical Requirements: Not applicable; temperature operational
- Construction: NSF-listed impact-resistant plastic with brushed graphite finish
- Dimensions: 60" W x 24" D x 78-1/4" H
- Weight: 91.55 lbs (unit weight)
- Capacity: 750 lbs maximum load capacity
- Mobility: Six premium lockable swivel casters for easy movement and stability
What is a commercial drying rack?
A commercial drying rack is a specialized storage fixture designed for high-volume dishware and utensil drying in professional foodservice settings. Typically constructed from durable, NSF-listed materials like impact-resistant plastic, these racks support multiple trays and levels for efficient workflow. The Cambro EMU246078DRPKG model, configured with 3 tiers and extensive mobility features, is installed in large kitchens, cafeteria lines, and institutional dining facilities, optimizing drying processes in moderate to high throughput environments.
Top Commercial Drying Racks for Foodservice Settings
Designed for moderate- to high-volume kitchen workflows, the Cambro EMU246078DRPKG offers robust build quality, extensive capacity, and seamless mobility. Its impact-resistant construction ensures long-term durability and sanitation, making it ideal for restaurant, cafeteria, and institutional dish-drying applications. The unit’s modular design and temperature resilience support efficient operation in diverse foodservice environments.
- Operation Type — suited for large-scale dishwashing and drying stations
- Kitchen Setting — ideal for institutional and commercial kitchens
- Foodservice Category — perfect for cafeteria and restaurant workflows
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — enhances workflow by consolidating drying processes efficiently
Why Choose Cambro EMU246078DRPKG
Designed for durability and versatility, the Cambro EMU246078DRPKG stands out with its impact-resistant plastic construction, 750 lb capacity, and extensive mobility features. Its modular design and temperature tolerance meet the demands of high-volume dishwashing environments, providing a reliable, restaurant-ready drying solution that improves operational efficiency and sanitation standards.
- Unique impact-resistant plastic construction for longevity
- Generous capacity supports large volume drying tasks
- Six lockable swivel casters for precise maneuverability
- Modular racks with adjustable levels for workflow flexibility
- Temperature operation range from -36°F to 190°F for versatile use
