The Cambro EA216084V4580 Camshelving® Elements Stationary Add-On Unit is a high-capacity, modular plastic shelving system designed for commercial foodservice environments. Measuring 21 inches in depth by 60 inches in width and standing 84 inches high, this unit features four sturdy vented reinforced polypropylene shelves with Camguard® antimicrobial protection, supporting up to 800 lbs per shelf for a total maximum capacity of 2,000 lbs. Constructed with durable composite posts and pre-installed leveling feet, it withstands a temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for a variety of storage applications. This NSF-listed, brushed graphite-colored unit incorporates a low-maintenance design with corrosion-resistant materials, ideal for organized storage in hospitality, healthcare, and institutional kitchens.
Top Cambro EA216084V4580 Features
This Camshelving® elements stationary add-on unit offers modular expansion for existing shelving setups, with four vented polypropylene shelves featuring antimicrobial Camguard® protection to ensure sanitation. The unit is equipped with two composite posts with leveling feet, facilitating secure, stable installation. Its corrosion-resistant construction simplifies cleaning and maintenance in temperature-varied environments, and the included stationary traverses provide structural rigidity. Designed for easy integration, it supports heavy loads and promotes efficient storage workflows in commercial kitchens. A perfect choice for expanding storage capacity within multi-tier food storage, beverage stations, or prep areas.
- Vented reinforced polypropylene shelves resist moisture and facilitate air circulation
- Constructed with durable composite posts and pre-installed leveling feet
- Supports 800 lbs per shelf for reliable heavy-duty storage
- Temperature-resistant from -36°F to 190°F for versatile placement
- Includes stationary traverses and dovetails for quick assembly
Ideal for bulk ingredient storage, dry goods organization, or supply management in commercial kitchens.
Cambridge EA216084V4580 Technical Specs
This commercial shelving add-on unit features four vented reinforced polypropylene shelves, each capable of supporting up to 800 pounds, with a total maximum capacity of 2,000 pounds. It measures 21 inches deep, 60 inches wide, and 84 inches high, with a weight of approximately 68.17 lbs for ease of positioning and installation. Crafted from co-polymer materials with a brushed graphite finish, the unit is designed to withstand operating temperatures from -36°F (-38°C) to 190°F (88°C). Its NSF-listed, antimicrobial Camguard® protection enhances sanitation, while the corrosion-resistant construction ensures longevity in varied environments. Assembly involves pre-installed components and includes stationary traverses and dovetails for quick setup. The unit complies with relevant safety and sanitation standards, facilitating efficient food storage and organization.
- Dimensions: 21" W x 60" L x 84" H
- Material: Reinforced polypropylene, composite posts, epoxy-coated hardware
- Weight: 68.17 lbs (product)
- Temperature Range: -36°F to 190°F
- Load Capacity: 800 lbs per shelf, 2,000 lbs max total
- Finish: Brushed graphite
- Assembly: Pre-assembled post connectors, simple boltless setup
- Certifications: NSF-listed
Electrical Requirements: None
Construction & Finish: Vented polypropylene with antimicrobial coating
Cleaning & Maintenance: Wipe with mild detergent, no disassembly required
Usage Compatibility: Suitable for dry, refrigerated, and ambient temperatures
Installation Space: Allow clearance for access and airflow
What is a commercial shelving add-on unit?
A commercial shelving add-on unit is a modular storage system component designed to expand existing shelving arrangements in professional kitchens, storage rooms, or foodservice establishments. The Cambro EA216084V4580 model features four reinforced polypropylene shelves supported by corrosion-resistant composite posts, enabling flexible and scalable storage solutions. Installed in environments requiring durable, sanitary, and temperature-tolerant storage, this unit is ideal for organizing ingredients, supplies, or equipment. Its precise dimensions and load capacity support high-volume foodservice operations, such as restaurants, cafeterias, and institutional kitchens, making it a staple in optimizing workspace efficiency and sanitation standards.
Top versatile shelving units for mid-volume foodservice environments
Designed for stable expansion in medium-throughput kitchens, the Cambro EA216084V4580 offers robust, NSF-listed plastic shelving for organized food storage. Cambro's durable all-plastic construction ensures sanitation and longevity, making it suitable for various commercial kitchen workflows, particularly in restaurant or healthcare settings. This unit’s reliable capacity, corrosion resistance, and easy maintenance support efficient storage management in moderate-volume operations.
- Medium-duty support for organized ingredient and supply storage
- Corrosion-resistant, NSF-listed for easy cleaning and sanitation
- Modular expansion for existing shelving systems in commercial kitchens
- Supports heavy loads with reinforced polypropylene shelves
- Suitable for temperature ranges from cold storage to hot prep areas
Why Choose Cambro EA216084V4580?
Why choose the Cambro EA216084V4580 over similar modular shelving units? Its heavy-duty construction, antimicrobial-coated shelves, and corrosion-resistant materials provide long-term sanitation and durability in demanding environments. The unit’s quick-assembly design and adaptable size optimize storage space and workflow in busy foodservice settings, offering a reliable, restaurant-ready solution that exceeds standard plastic shelving options.
- Self-contained design with pre-assembled components for rapid setup
- Supports up to 800 lbs per shelf for high-volume storage needs
- Vented polypropylene shelves promote airflow and reduce mold risk
- Corrosion-resistant, antimicrobial finish enhances sanitation and longevity
- Flexible modular expansion fits diverse storage layouts in commercial kitchens
