Cambro DC5110 2.2 Qt Rectangular Scalloped Deli Crock SAN Black

The Cambro DC5110 Deli Crock 2.2 Qt. is a professional-grade food storage container designed for commercial foodservice environments. Crafted from high-impact SAN plastic, this rectangular deli crock measures 10-5/16" x 6-13/16" and features a scalloped pattern for functional presentation. Its durable construction resists stains, chips, and breakage, making it ideal for high-traffic kitchens, delis, and buffet stations. Precisely engineered for efficient food portioning and display, the DC5110 offers reliable performance in maintaining food freshness and presentation clarity.

Top Cambro DC5110 MFG Number Features

The Cambro DC5110 deli crock provides a 2.2-quart capacity with impact-resistant SAN material, ensuring long-term durability in busy foodservice operations. Its rectangular shape and scalloped design facilitate effective food presentation and easy handling. The container’s stain, break, and chip resistance support daily cleaning and sanitation routines, while its compact size integrates seamlessly into prep lines, display cases, or salad bars. Designed for quick access and retrieval, this food storage solution enhances workflow efficiency for operators managing fresh foods, salads, or deli products.

• Impact-resistant SAN plastic ensures longevity in high-traffic kitchens
• Precise 2.2-quart capacity supports portion control and presentation
• Stain, chip, and break resistance simplifies cleaning and reduces replacement costs
• Rectangular scalloped design optimizes food display and handling
• Compact dimensions facilitate placement in crowded food prep or display areas

Ideal for deli counters, salad bars, and food prep stations requiring durable, stackable storage solutions

Cambro DC5110 Technical Specs

The Cambro DC5110 deli crock features a 10-5/16" x 6-13/16" rectangular shape with a height of 3.19", crafted from food-safe SAN polymer with a weight of approximately 0.67 lbs. Its impact-resistant construction provides excellent durability against daily commercial kitchen wear. The container is designed for use in refrigerated environments, maintaining food integrity within typical operating temperature ranges. Its minimalist black finish aligns with standard kitchen aesthetics. The unit’s dimensions and material composition facilitate efficient stacking and handling, supporting streamlined food service operations. The DC5110's cleaning is straightforward, requiring regular washing with compatible sanitizers, and its impact-resistant material minimizes breakage during routine use. Suitable for various food storage and display applications, it supports optimized workflow management in cafes, buffets, and deli sections.

• Dimensions: 10-5/16" x 6-13/16" x 3.19"
• Material: SAN impact-resistant plastic
• Weight: approximately 0.67 lbs
• Color: Black finish
• Capacity: 2.2 quarts
• Durability: Impact, stain, and chip resistance
• Design: Rectangular with scalloped pattern
• Application: Suitable for refrigerated food storage and display
• Cleaning: Dishwasher-compatible for routine sanitation
• Installation: Portability and stacking enabled for space efficiency

What is a commercial salad crock

A commercial salad crock is a foodservice container designed for storing, displaying, and serving salads, dressings, or deli items in professional kitchens. These containers, including models like the Cambro DC5110, are typically constructed from durable, impact-resistant plastics such as SAN to withstand daily use. They feature precise dimensions and capacities suitable for high-volume environments like cafeterias, buffets, and delis. Positioned within refrigerated or ambient storage, they support efficient portioning and presentation, ensuring food safety and ease of handling for operators managing fresh or prepared foods in restaurant and catering settings.

Top commercial salad storage solutions for high-volume foodservice settings

Designed for medium-volume operations, Cambro DC5110 enhances food presentation and storage efficiency with durable impact-resistant construction suitable for busy cafeteria and buffet environments. Cambro DC5110, model number DC5110, offers consistent performance for storing salads, deli items, and prepared foods, supporting streamlined kitchen workflows and sanitation standards.

• Operation Type — suitable for moderate throughput kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — designed for salad bars and deli sections
• Workload Qualifier — supports regular food display and storage
• Use Case — optimal for food handling and portioning

Why Choose Cambro DC5110 Deli Crock

Cambro DC5110 stands out from similar containers through its sturdy SAN construction, precise dimensions, and impact resistance, ensuring longevity in demanding foodservice settings. Its impact-resistant design reduces breakage, making it reliable for busy kitchens. Compact and stackable, it simplifies storage and workflow integration, while its stain and chip resistance supports ease of cleaning and sanitation. Overall, it provides a robust, low-maintenance solution that enhances food display and handling efficiency in professional environments.

• Self-contained design supports efficient food display
• Impact-resistant SAN ensures long-term durability
• Compact footprint optimizes workspace utilization
• Stain, chip, and break resistant for easy maintenance
• Designed for high-volume salad and deli applications