Cambro CR12191 33 Inch Polyethylene Cutlery Rack with 12 Compartments Granite Gray

The Cambro CR12191 Flatware Holder and Cylinder Dispenser is a commercial-grade foodservice storage solution designed for high-efficiency organizations. Measuring 33 inches in length, 22-3/4 inches in width, and 9 inches in height, this polyethylene flatware rack provides twelve equally sized compartments for streamlined utensil organization. Its durable polyethylene construction in granite gray enhances sanitation and longevity. Ideal for restaurant, cafeteria, or institutional settings, this unit facilitates fast, organized access to flatware and utensils, reducing labor time and minimizing cross-contamination. Its precise dimensions and sturdy build support integrative workflows in busy commercial kitchens.

Top Cambro CR12191 Features

This flatware and cylinder holder is engineered for commercial foodservice environments requiring robust utensil organization. Its twelve compartments optimize capacity, while the polyethylene material offers wear resistance and ease of cleaning. Designed for straightforward maintenance, the unit supports workflow efficiency by allowing quick utensil restocking and sanitation. Suitable for prep areas, dish stations, and back-of-house storage, it enhances operational throughput with compact, stackable design features.

• Capacity: Twelve compartments for utensils and flatware
• Durability: Made from impact-resistant polyethylene material
• Ease of Maintenance: Smooth surfaces facilitate quick cleaning
• Use Case: Fits well into busy dish stations and prep areas
• Workflow Benefit: Supports organized storage and rapid utensil access

An ideal flatware storage solution for commercial kitchen operations requiring organized utensil management.

Camaro CR12191 Technical Specs

The Cambro CR12191 flatware rack features a precise construction with dimensions of 33 inches in length, 22-3/4 inches in width, and a height of 9 inches. Crafted from impact-resistant polyethylene in granite gray, it weighs approximately 23.56 pounds, ensuring durability under heavy use. Its open compartment design allows for thorough cleaning and quick drying, with compatibility for standard utensil cylinders (not included). The unit is optimized for commercial environments where efficient utensil storage supports high-volume throughput. Notably, it maintains integrity in typical operating temperature ranges and simplifies sanitation routines. The flatware rack is NSF-listed, ensuring compliance with food safety standards pertinent to busy foodservice environments.

• Dimensions: 33" L x 22-3/4" W x 9" H
• Material: Polyethylene in granite gray finish
• Weight: 23.56 lbs
• Construction: Impact-resistant, easy-to-clean plastic
• Capacity: 12 compartments for flatware and utensils
• Temperature Tolerance: Suitable for typical commercial kitchen conditions
• Certifications: NSF-certified for sanitation and safety
• Compatibility: Accommodates standard utensil cylinders (not included)

What is a commercial flatware holder and dispenser?

A commercial flatware holder and dispenser is a durable storage unit designed for organized utensil and flatware management in high-volume foodservice operations. The Cambro CR12191 features twelve compartments for separating utensils, minimizing cross-contamination, and streamlining service flow. Installed in dish stations, prep areas, or back-of-house storage, this impact-resistant polyethylene rack improves efficiency in busy kitchens, making it suitable for restaurants, cafeterias, and institutional facilities. Its technical features support rapid cleaning, secure storage, and integration into standard kitchen workflows, ensuring hygienic and accessible utensil handling for mid-volume throughput operations.

Top Flatware Storage for Foodservice Operations

Designed for organized utensil distribution in busy commercial kitchens, the Cambro CR12191 provides durable, impact-resistant storage ideal for high-volume foodservice environments requiring systematic flatware management and rapid workflow integration.

• Operation Type — high-capacity dish stations
• Kitchen Type — institutional and restaurant kitchens
• Foodservice Category — cafeteria and back-of-house storage
• Workload Qualifier — moderate throughput operations
• Use Case — efficient flatware and utensil organization

Why Choose Cambro CR12191?

The Cambro CR12191 distinguishes itself through its impact-resistant polyethylene construction, twelve-compartment design, and NSF certification for sanitation. Its streamlined, granite gray finish supports quick cleaning and long-term durability, optimizing workflow and hygiene in demanding commercial environments. Unlike competitors with less capacity and durability, this flatware rack supports efficient utensil storage with a compact footprint, making it suitable for high-volume foodservice operations seeking reliable, restaurant-ready solutions.

• Self-contained design for quick setup and maintenance
• Enhanced impact resistance for long-term durability
• Compact footprint supports space-efficient storage
• Streamlined cleaning supports sanitation standards
• Designed for high-volume, efficient workflow integration