The Cambro CPU242464V4480 Camshelving® Premium Starter Unit is a durable, high-capacity shelving solution designed for professional foodservice environments. Constructed with steel posts and vented polypropylene shelves, this 4-tier system measures 24 inches in width and depth, and stands 64 inches tall, offering a total maximum capacity of 2,000 pounds with 800 pounds per shelf. It withstands a broad temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for storing perishable and non-perishable items across various kitchen applications. Equipped with antimicrobial protective Camguard®, the unit enhances sanitation, ensuring safe storage in commercial kitchens and food processing facilities. Its pre-assembled post kits and molded-in dovetails facilitate efficient setup and maintenance, while the NSF-listed design promotes compliance with industry standards for food safety and hygiene.
Top Cambro CPU242464V4480 Features
The Cambro CPU242464V4480 shelving unit offers robust performance with 4 vented polypropylene shelves featuring antimicrobial protection, supporting high-volume storage needs. Its steel posts ensure structural integrity under demanding use, and the integrated dovetails streamline assembly without tools. Designed for efficient workflow, each shelf supports up to 800 pounds, ideal for heavy-duty storage in busy kitchens. The unit’s heat resistance and NSF listed construction aid ongoing sanitation and quick cleaning, making it suitable for cold storage, dry storage, or food prep zones in commercial restaurants and cafeterias.
- Maximum Capacity: 800 lbs per shelf for heavy-duty storage
- Material Durability: Steel posts with polypropylene shelves
- Antimicrobial Protection: Camguard® safeguards against bacteria growth
- Ease of Assembly: Pre-assembled post kits for quick setup
- Temperature Tolerance: -36°F to 190°F for versatile storage conditions
Ideal for medium-volume foodservice operations requiring reliable storage solutions.
Cambro CPU242464V4480 Technical Specs
The Cambro CPU242464V4480 is engineered for durability and versatility within demanding foodservice environments. It features four vented polypropylene shelves with antimicrobial protection, supported by steel posts and molded-in dovetails for enhanced stability. The unit measures 24 inches in width and depth, with a height of 64 inches, offering a maximum total capacity of 2,000 pounds across all shelves. Its construction is NSF-listed, supporting hygienic practices, and it withstands temperatures from -36°F to 190°F, suitable for cold and hot storage applications. The system requires no electrical power or water connections and is designed for straightforward assembly with pre-assembled post kits. Weighing 66.62 lbs, it combines strength and ease of maintenance for continuous use in foodservice operations, including dry storage, cold storage, and food prep areas.
- Width x Depth: 24" x 24"
- Height: 64"
- Weight: 66.62 lbs
- Material: Steel posts, polypropylene shelves
- Temperature Range: -36°F to 190°F
- Capacity per Shelf: 800 lbs
- Assembly: Pre-assembled post kits, molded-in dovetails for tool-free setup
- Finish: Speckled gray NSF-listed coating
- Antimicrobial: Camguard® protection integrated into shelves
Electrical Requirements: None required
Cleaning & Maintenance: Vented design promotes airflow; shelves are easily removable for sanitation
Usage Compatibility: Suitable for dry, cold, and hot storage within specified temperature range
Installation considerations: Ensure adequate clearance for airflow and access during assembly
Durability Traits: Powder-coated steel posts resist corrosion in moist environments
What is a commercial shelving unit?
A commercial shelving unit is a sturdy, high-capacity storage system designed for professional foodservice operations, featuring resilient materials and antimicrobial features for hygienic, long-term use. The Cambro CPU242464V4480 model, exemplifies this with its 4-tier vented polypropylene shelves, steel posts, and NSF listing, making it ideal for storage in busy kitchens or food prep areas requiring reliable load capacity and temperature tolerance. Its modular design supports efficient organization and sanitation in high-demand restaurant or cafeteria settings.
Top vented shelving units for foodservice environments
Built for heavy-duty storage, Cambro CPU242464V4480 vented shelving units excel in commercial kitchens with moderate throughput, supporting hygienic organization and durable performance. Cambro’s model features antimicrobial shelves, robust steel posts, and a versatile heat range, making it suitable for hotel kitchens, cafeterias, and food prep stations. These units are engineered for operation in demanding foodservice workflows, ensuring reliable, food-safe storage solutions for diverse menu settings.
- Medium-volume operation in commercial kitchens
- Compact footprint for limited space environments
- Food storage and prep support in cafes and cafeterias
- Moderate workload handling with high load capacity
- Versatile for dry, cold, and hot food storage needs
Why Choose Cambro CPU242464V4480?
Why choose the Cambro CPU242464V4480 over similar shelving systems? Its combination of robust steel construction, antimicrobial shelves, and temperature resilience provides a reliable solution for demanding foodservice settings. Designed for quick assembly and long-term sanitation, it offers a stable platform for high-volume storage. Its NSF-listed features support industry compliance, and the vented shelves facilitate airflow, reducing spoilage risk. Overall, this unit enhances operational efficiency and sanitation standards within commercial kitchens with a compact, restaurant-ready design.
- Self-contained design supports quick setup with pre-assembled posts
- High load-bearing capacity ensures durable performance under heavy use
- Antimicrobial shelves promote hygiene during continuous storage cycles
- Temperature tolerance broad enough for hot and cold applications
- Compact footprint fits in tight kitchen spaces effectively
