Cambro CPU217272V4PKG 21 Inch 4-Tier Shelving Unit with Antimicrobial Protection

The Cambro CPU217272V4PKG Camshelving® Premium Starter Unit is a commercial-grade storage solution designed for efficient organization in foodservice environments. Constructed with sturdy steel posts and vented polypropylene shelf plates, this 4-tier shelving unit measures 21 inches deep, 72 inches wide, and 72 inches high. It withstands operating temperatures from -36°F (-38°C) to 190°F (88°C), making it suitable for versatile storage needs. The unit features antimicrobial Camguard® protection integrated into the shelves, enhancing sanitation. Its high capacity per shelf—835 lbs—and maximum load limit of 2,000 lbs support heavy-duty use. The NSF-rated, durable construction ensures longevity and ease of maintenance, optimized for professional kitchens and food storage facilities. It is engineered for stability and cleanliness, with components that facilitate quick assembly and cleaning, fitting seamlessly into high-volume storage workflows.

Top Cambro CPU217272V4PKG Features

The Cambro CPU217272V4PKG shelving system offers robust performance for commercial foodservice operations with its heavy-duty steel posts and antimicrobial polypropylene shelves. It is designed for easy assembly with molded-in dovetails and traverses, providing a stable, customizable storage solution. The vented shelves allow for airflow and ease of cleaning, while the NSF rating indicates compliance with sanitation standards. Its high weight capacity and temperature tolerance make it suitable for storing various food products in busy kitchens and prep areas.

• Heavy-duty steel posts: Support up to 2,000 lbs maximum capacity
• Vented polypropylene shelves: Facilitate airflow and simplify cleaning
• antimicrobial Camguard protection: Enhances hygiene and reduces contamination risk
• Easy assembly: Molded-in dovetails and traverses for quick setup
• Temperature resilience: Operating range from -36°F to 190°F for versatile storage

Ideal for high-traffic food storage, prep areas, and warehouse facilities requiring durable, NSF-rated shelving units.

Cambro CPU217272V4PKG Technical Specs

The Cambro CPU217272V4PKG is constructed with a stainless-steel interior and a durable, speckled gray polypropylene exterior, ensuring resistance to food acids and cleaning chemicals. It features four sturdy posts and accommodates four vented polypropylene shelves, each with an 800 lbs capacity, supporting a total maximum load of 2,000 lbs. The unit measures 21 inches in depth, 72 inches in width, and 72 inches in height. Its operating temperature range from -36°F (-38°C) to 190°F (88°C) facilitates storage across a wide variety of food products. The design includes molded-in dovetails and traverses for secure, tool-less assembly, and its NSF-rated components meet sanitation standards for commercial environments. Easy to clean and maintain, this unit is ideal for installation in various food prep and storage settings, supporting high-volume throughput with minimal downtime.

• Electrical Requirements: None required
• Construction & Finish: Steel posts with polypropylene exterior, speckled gray finish
• Dimensions: 72" high x 21" deep x 72" wide
• Weight: 126.01 lbs (product weight)
• Temperature Tolerance: -36°F to 190°F operating range
• Capacity per Shelf: 800 lbs with a total load of 2,000 lbs

• Required clearance: Adequate airflow around shelves for sanitation and inspection
• Compatibility: Suitable for NSF-rated food storage environments
• Assembly: Tool-free, with included traverses and dovetails
• Cleaning: Vented shelves facilitate airflow, cleanup with mild detergent recommended
• Maintenance: Replaceable polypropylene shelves and steel posts for longevity

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system designed for organized and sanitary storage in professional environments such as restaurants, cafeterias, and food processing facilities. This type of shelving, exemplified by the Cambro CPU217272V4PKG, features durable construction materials like steel and polypropylene, providing high weight capacity, resistance to temperature extremes, and ease of cleaning. Installed in food prep stations or storage rooms, such units facilitate workflow efficiency and operational hygiene, making them integral to foodservice management and industrial kitchens.

Top shelf storage solutions for foodservice settings

High-capacity, durable shelving units like the Cambro CPU217272V4PKG are built for reliable operation in busy commercial kitchens and hospitality environments. Designed for moderate throughput workflows, these units support stable storage, quick access, and sanitation standards essential for food prep and storage. Cambro's robust construction and antimicrobial features make these units ideal for efficient, safe, and organized foodservice operations.

• Operation Type — Moderate-volume kitchen storage
• Kitchen Setting — Commercial food prep and storage areas
• Foodservice Category — Institutional cafeterias and restaurants
• Workload Qualifier — Heavy-duty with high weight capacity
• Use Case — Food product organization and sanitation support

Why Choose Cambro CPU217272V4PKG?

Designed with industrial-grade materials and a focus on stability and cleanliness, the Cambro CPU217272V4PKG stands out among commercial shelving units. Its NSF-rated, antimicrobial shelves, combined with high load capacity and temperature resilience, streamline storage operations while maintaining sanitation standards. The unit’s compatibility with high-volume workflows and ease of assembly make it a preferred choice for professional kitchens and food storage facilities.

• Self-contained design minimizes assembly time and maintenance
• High load capacity supports large-scale food storage needs
• Vented shelves enable efficient airflow and cleaning access
• Durable, corrosion-resistant construction extends lifespan
• Optimized for high-volume foodservice environments with versatile use