The Cambro CPU213664V5480 Camshelving® Premium Starter Unit is a professional-grade storage solution designed for commercial foodservice environments. This stationary shelving unit features five vented polypropylene shelves with antimicrobial Camguard® protection, combined with steel posts encased in durable polypropylene. Measuring 21 inches deep by 36 inches wide and standing 64 inches high, it offers a robust capacity of 800 lbs per shelf, totaling up to 2,000 lbs for the entire unit. Built to withstand temperature ranges from -36°F (-38°C) to 190°F (88°C), it supports versatile applications in kitchens, catering, and food storage settings where durability and sanitation are critical. The inclusion of molded-in dovetails and traverses facilitates easy assembly and adjustment, making it a practical solution for high-volume food storage and workflow optimization.
Top Cambro CPU213664V5480 Features
The Cambro CPU213664V5480 Camshelving® Premium Starter Unit provides reliable storage with antimicrobial shelf protection, featuring vented polypropylene shelves and steel posts for durability. The adjustable shelving system and molded-in dovetails ensure easy configuration for diverse foodservice storage needs. Capable of supporting 800 lbs per shelf, it handles medium to high-volume tasks efficiently, suitable for busy kitchens and catering operations requiring flexible, sanitation-friendly storage solutions.
- Includes vented polypropylene shelves with antimicrobial protection
- Steel posts with polypropylene exterior for enhanced durability
- Supports 800 lbs capacity per shelf, total 2,000 lbs maximum
- Temperature range from -36°F to 190°F for versatile use
- Easy assembly with molded-in dovetails and traverses
Ideal for medium-volume food storage, catering, or restaurant kitchen organization
Cambro CPU213664V5480 Technical Specs
The Cambro CPU213664V5480 Camshelving® Premium Starter Unit is engineered from high-quality materials, including five vented polypropylene shelves with antimicrobial Camguard® protection and steel posts with polypropylene exteriors for durability and sanitation. It measures 21" deep by 36" wide with a height of 64", supporting a maximum of 800 lbs per shelf, totaling 2,000 lbs. Its construction ensures operation within a temperature range from -36°F (-38°C) to 190°F (88°C). The unit weighs approximately 88.53 lbs and comes with molded-in dovetails and traverses for straightforward assembly and adjustment. The NSF listed design emphasizes ease of cleaning and maintenance, making it suitable for rigorous food storage environments. Power and electrical specifications are not applicable, as this is a stationary storage system; installation requires adequate airflow and clearance for ventilation, and cleaning involves routine wiping of the polypropylene surfaces and structural components.
- Support for up to 800 lbs per shelf, 2,000 lbs total
- Vented polypropylene shelves with antimicrobial Camguard®
- Steel posts with polypropylene exterior for corrosion resistance
- Temperature tolerance from -36°F to 190°F
- Dimensions: 21\" D x 36\" W x 64\" H; weighs approximately 88.53 lbs
- Assembly via molded-in dovetails and traverses for quick setup
- NSF listed for sanitation and durability in foodservice
What is a commercial shelving unit with antimicrobial polypropylene shelves?
A commercial shelving unit with antimicrobial polypropylene shelves is a durable storage system designed for foodservice environments, primarily used for organizing and storing kitchen supplies and ingredients. The Cambro CPU213664V5480 features a sturdy steel post structure with five vented polypropylene shelves that resist microbial growth, supporting up to 800 lbs per shelf. Installed in busy food prep and storage areas, it ensures sanitation and quick access, making it ideal for medium-volume restaurant kitchens, catering, and food storage applications.
Top storage shelving for medium-volume foodservice environments
The Cambro CPU213664V5480 Camshelving® Premium Starter Unit offers exceptional build quality with antimicrobial vented shelves, sturdy steel posts, and straightforward assembly for efficient workflow in commercial kitchens. Ideal for medium throughput operations, this unit ensures durability, sanitation, and adaptable storage, supporting the operational demands of restaurant prep areas, catering services, or food storage rooms. Cambro’s design emphasizes reliable performance and ease of maintenance in foodservice settings.
- Operation Type — medium-volume kitchen storage
- Kitchen Type — packed commercial foodservice spaces
- Foodservice Category — restaurant and catering storage
- Workload Qualifier — moderate throughput handling
- Use Case — organizing kitchen supplies and ingredients efficiently
Why Choose Cambro CPU213664V5480?
Why Choose Cambro CPU213664V5480 Camshelving® Premium Starter Unit? This model stands out with its antimicrobial polypropylene shelves and steel post construction, combining sanitation with heavy-duty support. Its versatile temperature range and NSF listing ensure reliable performance in diverse foodservice environments, while the molded-in dovetails facilitate quick setup and adjustment for efficient workflow. Its durable design enhances operational longevity compared to standard shelving options, supporting busy kitchen and storage needs with stability and hygiene in mind.
- Compact footprint with 36" width and 21" depth for space efficiency
- Self-supporting construction for straightforward installation without additional supports
- Antimicrobial vented shelves for enhanced sanitation and easy cleaning
- Supports moderate to high storage loads suitable for restaurant environments
- Designed for versatile temperature ranges from -36°F to 190°F for food storage flexibility