The Cambro CPU186072V4480 Camshelving® Premium Starter Unit is a commercial-grade storage solution designed specifically for foodservice environments requiring durable, versatile shelving. Measuring 18 inches in width by 60 inches in length and standing 72 inches high, this 4-tier stationary unit features a robust construction of steel posts with a polypropylene exterior, ensuring resilience and corrosion resistance. Equipped with four vented polypropylene shelf plates with Camguard® antimicrobial protection, it is engineered to withstand a broad temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for storage in refrigeration, freezing, or hot kitchen zones. The unit integrates eight molded-in dovetails, two pre-assembled post kits, and eight traverses to facilitate quick setup and stable load distribution, with a maximum capacity of 2,000 lbs and individual shelves supporting up to 800 lbs. Its speckled gray NSF-listed finish offers a clean appearance while supporting sanitation and ease of maintenance in busy foodservice operations.
Top Cambro CPU186072V4480 Features
The Cambro CPU186072V4480 Camshelving® Premium Starter Unit provides enhanced storage flexibility with sturdy stainless steel posts and antimicrobial polypropylene shelves. Its vented design promotes airflow, reducing product spoilage, while the high load capacity ensures stability for heavy cafeteria or kitchen supplies. Engineered for durability, it resists impact and corrosion, and the quick-assembly features streamline installation in fast-paced environments. Ideal for pantry, prep, and storage rooms, this unit optimizes workflow by maximizing vertical space with four adjustable shelves. Its NSF-listed finish ensures sanitation compliance, supporting easy cleaning and maintenance routines.
- Maximum weight capacity: supports 800 lbs per shelf for heavy items
- Vented polypropylene shelves: promote airflow and facilitate cleaning
- Temperature range: withstands -36°F to 190°F for versatile storage
- Pre-assembled post kits: reduce assembly time and improve stability
- Corrosion-resistant construction: ideal for humid or wet environments
Designed for medium-volume kitchen storage and foodservice applications requiring durable, NSF-listed shelving units
Cambro CPU186072V4480 Technical Specs
The Cambro CPU186072V4480 shelving unit features a rugged construction with steel posts and polypropylene exterior, supporting a total weight of 102.44 lbs. It includes four vented polypropylene shelves equipped with antimicrobial Camguard® protection, ensuring sanitation and longevity in demanding foodservice settings. The unit measures 60 inches wide, 18 inches deep, and 72 inches high, with a maximum load per shelf of 800 pounds, totaling a 2,000-pound capacity. It is engineered to operate efficiently within a temperature range from -36°F (-38°C) to 190°F (88°C). The NSF-listed finish simplifies cleaning, while the molded-in dovetails and pre-assembled post kits allow for straightforward setup. No electrical requirements are necessary, and the unit is designed for stationary installation with a focus on heavy-duty storage needs. Its durable polymer and steel components support quick maintenance routines and long service life, optimized for versatile food storage workflows.
- Dimensions: 60\" W x 18\" D x 72\" H for compact yet spacious storage
- Weight: 102.44 lbs for stability and portability considerations
- Capacity: 800 lbs maximum per shelf, 2,000 lbs total load
- Material construction: steel posts with polypropylene shelves supporting sanitation
- Temperature tolerance: operation from -36°F (-38°C) to 190°F (88°C)
- Finishing: NSF-listed speckled gray surface for sanitation and cleaning
- Assembly: Includes pre-assembled post kits and molded-in dovetails for quick setup
Ensure proper clearance for airflow and cleaning access
Requires stable, level mounting surface for safety
Supports heavy loads without impact on stability
Compatible with hot and cold storage zones
Designed for easy disassembly for routine sanitation
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage platform designed for foodservice and industrial environments, providing organized, sanitary, and durable support for ingredients, supplies, and equipment. The Cambro CPU186072V4480, featuring NSF-listed antimicrobial shelves supported by steel posts, is tailored for medium-volume foodservice operations such as cafeterias, prep areas, and storage rooms. With a capacity of up to 2,000 lbs and a temperature resilience range from -36°F to 190°F, it ensures stable, hygienic storage for a variety of products, elevating workflow efficiency in busy commercial kitchens.
Top Plastic with Poly Exterior Steel Posts Shelving Units for Foodservice Operations
This sturdy multi-tier unit supports medium workload kitchen environments with commercial-grade durability, featuring antimicrobial vented shelves that maximize airflow. Built for versatile storage in foodservice settings, the Cambro CPU186072V4480 is ideal for organization, quick cleanup, and long-term stability in busy restaurant and institutional kitchens.
- Operation Type — suited for refrigerated and hot storage zones
- Kitchen Type — ideal for medium-volume cafeterias and prep areas
- Foodservice Category — optimal for ingredient and supply organization
- Workload Qualifier — designed for moderate throughput environments
- Use Case — supports heavy, multi-tier storage needs in busy kitchens
Why Choose Cambro CPU186072V4480?
The Cambro CPU186072V4480 Camshelving® Premium Starter Unit distinguishes itself through durable antimicrobial polypropylene shelves, heavy-duty steel posts, and a versatile design that supports both hot and cold storage needs. Its corrosion-resistant construction and quick-assembly features enhance operational efficiency, sanitation, and long-term reliability in a variety of foodservice environments. Unlike typical shelving, its engineered stability and high load capacity facilitate organized, safe, and accessible storage for demanding commercial kitchens.
- Compact footprint maximizes space efficiency in tight kitchens
- Heavy-duty steel posts provide superior load support compared to plastic units
- Vented shelves promote airflow, reducing spoilage and cleaning time
- Antimicrobial protection enhances sanitation and prolongs shelf life
- Stable design supports rigorous, medium-volume workflows in restaurants
