The Cambro CPSK2160V5480 Camshelving® Premium Shelf Kit is a high-performance storage solution designed for demanding commercial foodservice environments. Measuring 21 inches by 60 inches, this all-plastic shelving system features vented shelves with antimicrobial protection, suitable for temperatures from -36°F (-38°C) to 190°F (88°C). Engineered for durability and ease of maintenance, it is ideal for use in kitchens, food prep areas, and storage rooms where hygiene and temperature resilience are critical. This NSF-listed component kit combines robust construction with functionality for optimized workflow and product preservation in high-traffic operations.
Top Cambro CPSK2160V5480 Features
The Cambro CPSK2160V5480 shelf kit provides corrosion-resistant, vented shelving with antimicrobial protection for reliable food storage. Designed for accessories and high-temperatures, it supports easy cleaning and maintenance. Its modular design seamlessly integrates into commercial kitchen setups, ensuring durability with NSF-listed components. Capable of supporting substantial loads, it enhances space efficiency and workflow clarity for foodservice operations.
- Robust vented shelf plates withstand high-temperature cleaning processes
- Antimicrobial protected surfaces promote hygiene and reduce contamination risks
- Speckled gray, NSF-listed components ensure safety and durability
- Includes 5 shelves with traverses for flexible arrangement in crowded kitchens
- Made in USA for consistent quality and performance in professional settings
Best suited for medium-volume food storage or prep stations requiring temperature-tolerant shelving.
Cambro CPSK2160V5480 Technical Specs
The Cambro CPSK2160V5480 features an all-plastic construction with vented, antimicrobial-coated shelves supported by durable traverses. It accommodates operating temperatures from -36°F (-38°C) to 190°F (88°C), making it suitable for cold and hot application areas. The system weighs 94.1 pounds and is designed with NSF-listed components, ensuring compliance with industry safety standards. The kit includes five vented shelves measuring 21" by 60", optimized for space efficiency and load-bearing performance in commercial kitchens. Its manufacturing in the USA guarantees high quality, while its NSF listing assures safe, hygienic operation in foodservice environments.
- Dimensions: 60" W x 21" D with 5 vented shelves
- Material: All plastic with antimicrobial coating
- Temperature Range: -36°F to 190°F (−38°C to 88°C)
- Weight: 94.1 lbs (system weight)
- Includes: 5 vented shelves and 10 traverses for modular support
- Electrical Requirements: Not applicable
- Construction & Finish: Speckled gray plastic, NSF-listed
- Cleanability & Maintenance: Vented design simplifies cleaning routine
- Storage Compatibility: Suitable for hot and cold storage in high-volume environments
- Usage Settings: Ideal for food prep, storage, and transportation in busy kitchens
- Installation & Setup: Simple assembly with included traverses
What is a commercial shelving system?
A commercial shelving system is a durable, space-efficient storage solution designed for high-volume foodservice operations. It typically features moisture-resistant, antimicrobial-coated, vented surfaces to withstand frequent cleaning and temperature fluctuations. The Cambro CPSK2160V5480 system is installed in kitchen storage areas or prep stations, providing robust support for heavy loads and optimal airflow. Its design is tailored for constant sanitation needs and seamless integration into existing workflows, making it suitable for food retail, hospitals, or large-scale catering environments.
Top All Plastic Shelving for Foodservice Settings
Top all plastic shelving for foodservice environments offers corrosion resistance, antimicrobial protection, and temperature tolerance, supporting reliable storage and sanitation with a compact footprint designed for moderate-volume operations. Cambro CPSK2160V5480 exemplifies durability and hygiene in commercial kitchens. It supports efficient workflow in high-demand food prep and storage areas, ensuring safety and organization for mid-volume foodservice.
- Operation type — optimized for medium-volume kitchens
- Kitchen setting — suitable for commercial food prep and storage
- Foodservice category — ideal for restaurant, cafeteria, and catering services
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — enhances workflow in high-traffic food storage operations
Why Choose Cambro CPSK2160V5480?
Why choose the Cambro CPSK2160V5480 over similar shelving systems lies in its combination of NSF-listed quality, antimicrobial protection, temperature resilience, and made-in-USA manufacturing. Its vented, corrosion-resistant design and modular configuration support hygienic, efficient operations across varied foodservice environments. This system distinguishes itself with reliable performance under demanding conditions, promoting cleanliness and organizational efficiency.
- Superior durability supports hot and cold environments with antimicrobial surfaces
- Designed for high cleanliness standards with NSF listing and vented construction
- Made in USA ensures consistent quality and supply chain reliability
- Optimized for medium-volume food storage with modular shelving and traverses
- Temperature range from -36°F to 190°F supports varied kitchen applications