Cambro CD1826PDB615 27-7/8 Inch Camdolly for Pizza Dough Boxes Charcoal Gray

The Cambro CD1826PDB615 Camdolly® is a durable, commercial-grade transport solution designed specifically for transporting pizza dough boxes and other bakery products within foodservice environments. This dough box dolly features exterior dimensions of 27-7/8 inches in length, 19-7/8 inches in width, and 10-1/4 inches in height, providing a stable platform for standard pizza dough storage containers. Built with high-quality materials and equipped with five 5-inch casters—comprising two fixed, two swivel, and one with brake—it ensures smooth maneuverability and ergonomic handling in busy commercial kitchens, bakeries, or pizzeria operations. Its rugged construction supports frequent use, facilitating efficient workflow and minimize product damage during transport. The unit’s design precisely addresses the need for reliable, maneuverable storage and transport of dough boxes in high-demand foodservice settings, making it a vital component of bakery or prep station logistics.

Top Cambro CD1826PDB615 Features

The Cambro Camdolly® CD1826PDB615 is engineered for heavy-duty performance in bakery contexts, featuring corrosion-resistant materials for prolonged durability. Its five 5-inch casters facilitate seamless movement across various surface types, supporting medium-volume baking and prep workflows. Designed for ease of cleaning and maintenance, its exterior surface resists dirt accumulation and allows quick sanitation. The precise dimensions and caster configuration suit pizza dough boxes and similar containers, supporting efficient stacking and transport. Its rugged build enhances workflow safety and reduces labor effort during frequent dough handling tasks.

• Heavy-duty caster assembly: 5-inch casters ensure smooth maneuverability in busy kitchens.
• Corrosion-resistant construction: Durable materials resist wear in moist bakery environments.
• Ergonomic design: Supports easy pushing, pulling, and positioning during high-frequency use.
• Medium-load capacity: Suitable for transporting pizza dough boxes and similar bakery containers.
• Maintenance-friendly surface: Easy to clean for quick sanitation after daily use.

Ideal for bakery prep stations and dough handling workflows requiring reliable mobility and durability.

Camdolly® CD1826PDB615 Technical Specs

The Cambro Camdolly® CD1826PDB615 combines robust design with precise dimensions to optimize bakery and foodservice operations. Made from high-grade materials and finished in a neutral charcoal gray color, this unit measures 27-7/8 inches in length, 19-7/8 inches in width, and 10-1/4 inches in height, with a shipping weight of 20 lbs. The structure supports regular handling of pizza dough boxes and similar containers, emphasizing ease of mobility in high-traffic kitchen areas. Its frame features corrosion-resistant components suitable for frequent cleaning and sanitation routines, with a maximum operational temperature that ensures reliable performance across typical bakery environments. The five casters, including two fixed, two swivel, and one with brake, facilitate versatile movement, enhancing workflow efficiency. Constructed to meet commercial standards, this dolly offers a dependable solution for transporting dough boxes in demanding foodservice scenarios.

• Dimensions: 27-7/8" L x 19-7/8" W x 10-1/4" H
• Weight: 20 lbs, supports frequent handling and transport
• Casters: Five 5-inch casters (2 fixed, 2 swivel, 1 with brake) for versatile mobility
• Construction: High-grade steel with corrosion-resistant finish, charocal gray exterior
• Capacity: Supports pizza dough boxes and similar bakery containers
• Usage environment: Suitable for bakery prep areas, dough handling, and high-traffic kitchen workflows

What is a commercial dolly for bakery and foodservice?

A commercial dolly for bakery and foodservice is a sturdy, professionally designed platform equipped with casters to facilitate the safe and efficient transport of dough boxes, containers, or small equipment within a commercial kitchen or bakery setting. The Cambro CD1826PDB615 Camdolly® is engineered with durable materials to withstand frequent use and cleaning. Typically installed in bakery prep stations or bakery logistics workflows, it supports consistent workflow demands and enhances productivity for high-volume dough handling and transport tasks, making it ideal for mid-volume bakery operations and pizza production environments.

Top transport solutions for bakery and pizza dough handling in foodservice operations

In bakery and pizza production settings requiring reliable mobility, the Cambro CD1826PDB615 Camdolly® provides a sturdy, medium-capacity platform designed for efficient dough box transportation. Its durable construction and versatile caster setup support moderate throughput workflows in bakery kitchens and pizza prep stations. With branded quality and a compact footprint, it ensures safe and smooth handling of bakery containers, supporting continuous operation and reducing manual effort in busy culinary environments.

• Operation type — ideal for bakery prep and dough transport workflows
• Kitchen setting — optimized for bakery and pizza kitchens with medium throughput
• Foodservice category — suitable for bread, dough, and bakery product transport
• Workload qualifier — supports moderate daily handling of bakery containers
• Use case — facilitates efficient dough box movement in busy bakery environments

Why Choose Cambro Camdolly® CD1826PDB615

Choosing the Cambro CD1826PDB615 Camdolly® offers a durable, high-quality transport platform specifically crafted for bakery and foodservice environments. Its corrosion-resistant build, versatile caster system, and precise dimensions outperform many competing solutions. This model enhances operational efficiency by simplifying dough box handling, reducing manual labor, and supporting sanitary cleaning routines, making it an indispensable component of professional bakery logistics.

• Compact footprint designed for tight bakery and prep areas
• Self-contained, corrosion-resistant construction for diverse environments
• Versatile caster system for smooth directional control in busy settings
• Supports bakery-specific containers like pizza dough boxes reliably
• Long-lasting materials extend service life in commercial kitchens