Cambro CD1826PDB157 27-7/8 Inch Dolly for Pizza Dough Boxes Coffee Beige

The Cambro CD1826PDB157 Camdolly® is a robust commercial-grade transport and storage solution designed specifically for bakery and foodservice operations. This high-quality dolly features exterior dimensions of 27-7/8 inches in length, 19-7/8 inches in width, and 10-1/4 inches in height, optimized for pizza dough boxes. Equipped with five 5-inch casters—two fixed, two swivel, and one with a brake—this unit offers enhanced maneuverability and stability on busy kitchen floors. Made from durable materials, it’s constructed to withstand the rigors of high-volume bakery workflows, with a focus on ease of cleaning and maintenance. The Cambro Camdolly mitigates workflow disruptions by allowing efficient handling of dough containers, facilitating smooth transport in commercial kitchens and bakery settings.

Top Cambro CD1826PDB157 Features

The Cambro CD1826PDB157 Camdolly® supports foodservice operators with a stable, corrosion-resistant platform designed for pizza dough box storage and movement. Its lightweight construction and caster configuration improve workflow efficiency, while the high durability of its materials ensures long-term performance. The unit’s compatibility with bakery racks and smooth-rolling casters simplify handling during busy bakery shifts or catering setups. Designed for easy cleaning, it minimizes downtime and maintains hygiene standards essential for commercial food production environments.

• Heavy-duty caster system: Facilitates smooth, stable movement over bakery floors.
• Corrosion-resistant construction: Ensures durability in moist kitchen environments.
• Lightweight yet sturdy design: Simplifies handling without compromising load capacity.
• Optimized dimensions: Fits standard pizza dough boxes with ease.
• Quick maintenance: Features easily removable casters for cleaning and repairs.

Suitable for bakery operations needing reliable dough box transport and storage solutions.

CD1826PDB157 Technical Specs

The Cambro CD1826PDB157 Camdolly® is engineered for durable commercial use, with a weight of 20 lbs and exterior dimensions of 27-7/8" L x 19-7/8" W x 10-1/4" H. Its construction utilizes impact-resistant materials suitable for high-volume bakery settings, ensuring longevity and ease of cleaning. The five 5-inch casters, comprising two fixed, two swivel, and one with a brake, provide agile maneuverability. Its design supports standard pizza dough boxes, streamlining workflow for bakery and foodservice operators. The unit is designed for efficient use under commercial conditions, accommodating frequent transport between prep stations and storage areas.

• Dimensions: 27-7/8" L x 19-7/8" W x 10-1/4" H for optimal dough box handling
• Weight: 20 lbs, for easy repositioning without sacrificing stability
• Material Finish: Impact-resistant, corrosion-proof plastics
• Casters: Five 5" casters (2 fixed, 2 swivel, 1 with brake) for versatile mobility
• Operational Environment: Suitable for medium to high-volume bakery workflows with frequent dough box movement

What is a commercial dollie?

A commercial dollie is a specialized mobile platform designed for transporting bakery and kitchen containers efficiently within foodservice environments. The Cambro CD1826PDB157 Camdolly® is constructed to support pizza dough boxes, featuring durable casters and impact-resistant materials that withstand rigorous daily use. Installed in bakery or catering operations, it improves workflow by reducing manual handling and optimizing space utilization, making it ideal for high-volume bakery production and food prep stations.

Top bakery transport solutions for bakery and foodservice operations

The Cambro CD1826PDB157 Camdolly® offers reliable build quality, excellent maneuverability, and specialized design for bakery dough box handling in commercial kitchens. Designed for moderate workload bakery environments, it supports efficient workflows in bakery production, bread stations, and catering setups. Cambro’s expertise ensures long-lasting performance suited for mid-volume bakery services.

• Operation Type — Bakery dough handling in commercial kitchens
• Kitchen Setting — Bakery and bread production areas
• Foodservice Category — Bakery and pastry departments
• Workload Qualifier — Moderate throughput environments
• Use Case — Reliable dough box transport and handling

Why Choose Cambro CD1826PDB157?

Choosing the Cambro CD1826PDB157 Camdolly® means selecting a durable, high-performance dolly built to handle the demands of bakery and foodservice operations. Its impact-resistant construction, versatile caster setup, and streamlined design set it apart from standard dollies. This unit enhances operational efficiency by simplifying dough box transportation and reducing manual handling, supporting consistent workflow and sanitation standards.

• Compact footprint suitable for narrow bakery aisles
• Self-contained design provides stability during transport
• Corrosion-resistant materials extend longevity in moist environments
• Five caster configuration for precise maneuverability
• Designed for frequent cleaning and minimal downtime