The Cambro CBU246084V4580 Camshelving® Basics Plus Starter Unit is a commercial-grade stationary shelving system designed specifically for foodservice environments requiring durable, versatile storage solutions. Measuring 24 inches in depth, 60 inches in width, and reaching 84 inches in height, this four-tier shelving unit features all-plastic construction with vented polypropylene shelves, enhanced by Camguard® antimicrobial protection. Engineered to withstand temperature ranges from -36°F (-38°C) to 190°F (88°C), this NSF-listed unit is ideal for cold storage, heated environments, and general storage applications within restaurants, cafeterias, and institutional kitchens. Its robust design supports a maximum capacity of 1,800 lbs., with each shelf rated at 600 lbs. (top shelf: 400 lbs.), making it suitable for heavy-duty storage demands, while maintaining ease of cleaning and sanitation in high-traffic foodservice settings.
Top Cambro CBU246084V4580 Features
The Cambro CBU246084V4580 shelving unit offers high-capacity storage with four vented polypropylene shelves featuring antimicrobial protection for hygiene. The all-plastic build ensures corrosion resistance and easy maintenance, making it suitable for temperature variations from -36°F to 190°F. Pre-assembled composite posts with leveling feet facilitate quick setup, while the unit’s durable construction supports moderate workload throughput in busy commercial kitchens. Its compatibility with NSF standards and integrated design optimizes workflow by enabling efficient storage and sanitation in foodservice environments.
- High load capacity: supports 600 lbs. per shelf for heavy storage requirements
- Corrosion-resistant materials: all-plastic construction withstands moisture and cleaning routines
- Antimicrobial protection: includes Camguard® coated polypropylene shelves for sanitation
- Quick assembly: pre-installed leveling feet and pre-assembled connectors
- Temperature resilience: operates from -36°F to 190°F, suitable for cold and hot environments
Ideal for medium-volume storage in commercial kitchens requiring robust, easy-to-maintain shelving units.
Cambridge CBU246084V4580 Technical Specs
The Cambro CBU246084V4580 features four vented polypropylene shelves supported by four composite posts with leveling feet, all designed for durable, secure installation. The unit measures 24" deep, 60" wide, and 84" high, with a total weight of 67.7 lbs. Its construction emphasizes corrosion resistance with a brushed graphite finish. Operating within a temperature range from -36°F (-38°C) to 190°F (88°C), it supports a total maximum weight capacity of 1,800 lbs., with each shelf rated at 600 lbs. The shelving system is NSF-listed, ensuring compliance with sanitation standards, and comes with four traverses and two bags of dovetails for adjustable configuration. The unit is assembled with pre-installed leveling feet and includes all necessary connectors and wedges for secure setup. The four-tier design allows for optimized vertical storage, suitable for cold, hot, or ambient food storage areas.
- Dimensions: 60" W x 24" D x 84" H
- Weight: 67.7 lbs (product weight)
- Capacity per shelf: 600 lbs., total max capacity 1,800 lbs.
- Material: Ventilated polypropylene with antimicrobial coating
- Finish: Brushed graphite
- Temperature Range: -36°F to 190°F
- Assembly: Pre-installed leveling feet; requires standard setup with included connectors
Electrical requirements: Not applicable
Construction & finish: All-plastic with antimicrobial coating, corrosion-resistant
Cleaning & maintenance: Non-metallic surface for easy sanitation, routine wipe-down essential
Storage compatibility: Suitable for cold storage, heated prep areas, and general warehouse use
Installation considerations: Clearances for airflow and access, compatible with existing storage infrastructure
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for high-volume foodservice and retail applications. Constructed from durable, easy-to-clean materials like plastic, stainless steel, or coated metals, these units provide organized, sanitary storage for ingredients, supplies, or equipment. The Cambro CBU246084V4580 is an all-plastic, vented shelving system suitable for cold to hot environments, typically installed in restaurant kitchens, cafeterias, and storage rooms, supporting moderate workload demands with maximum stability and sanitation.
Top Commercial Shelving for Foodservice Environments
Built with commercial-grade materials, this Cambro All Plastic Shelving unit excels in durability, sanitation, and versatile use. Designed for medium workloads, it supports efficient storage in busy foodservice settings, including restaurant prep areas and cold storage. Model CBU246084V4580 from Cambro ensures stability, moisture resistance, and ease of cleaning for long-term operational efficiency.
- Suitable for moderate throughput foodservice settings
- Designed for commercial kitchens with frequent cleaning
- Best for temperature-sensitive storage environments
- Supports heavy-duty, non-metallic shelving requirements
- Ideal for integrated workflow in busy cafeterias and prep stations
Why Choose Cambro CBU246084V4580?
Compared to standard shelving options, the Cambro CBU246084V4580 offers superior antimicrobial protection, corrosion resistance, and temperature resilience. Its all-plastic construction and NSF listing facilitate sanitation in high-traffic kitchens. The unit’s robust load capacity and easy assembly streamline storage management for versatile foodservice applications, distinguishing it from less durable, metal-based systems.
- Self-contained design with all-plastic, corrosion-resistant components
- Enhanced antimicrobial polypropylene shelves reduce contamination risk
- Supports a high maximum weight of 1,800 lbs. overall
- Temperature range suitable for both cold and hot storage environments
- Compact footprint with a reliable 4-tier stable structure