The Cambro CBU244284S4580 Camshelving® Basics Plus Starter Unit is a commercial-grade all-plastic shelving solution designed for durable and versatile storage in foodservice environments. Constructed with four solid polypropylene shelves featuring Camguard® antimicrobial protection, this stationary unit withstands temperature ranges from -36°F (-38°C) to 190°F (88°C). With a total weight of approximately 61.19 lbs and a maximum capacity of 1,800 lbs, it supports high-volume storage needs. Its brushed graphite finish complements professional kitchen aesthetics while facilitating sanitation and maintenance. Ideal for hospital kitchens, catering operations, or compact restaurant storage, this shelving unit provides a robust solution for organized, hygienic food and supply management.
Top Cambro CBU244284S4580 Features
The Cambro CBU244284S4580 Camshelving® Basics Plus Starter Unit is engineered for commercial foodservice durability, featuring antimicrobial polypropylene shelves that resist contamination. Its four-tier design and composite posts with leveling feet ensure stability and ease of installation. The unit's construction allows it to operate reliably across a wide temperature spectrum, simplifying sanitation routines in busy kitchens. Its space-efficient, modular design integrates seamlessly into any foodservice workflow, providing accessible, high-capacity storage tailored for moderate throughput environments.
- Maximum Capacity: Up to 600 lbs per shelf, 1,800 lbs total
- Corrosion-Resistant Material: Solid polypropylene with antimicrobial Camguard® protection
- Temperature Tolerance: -36°F to 190°F operating range
- Ease of Maintenance: Removable shelves for cleaning and sanitation
- Sturdy Construction: Composite posts with pre-installed leveling feet for stability
Suitable for configuring organized storage in professional kitchens and food prep areas.
Cambridge CBU244284S4580 Technical Specs
The Cambro CBU244284S4580 offers a sturdy, commercial-grade storage solution with four solid polycarbonate shelves capable of supporting up to 600 lbs each, with a total capacity of 1,800 lbs. The unit measures 24 inches deep by 42 inches wide and stands 84 inches high, finished in a brushed graphite color designed for easy cleaning and sanitation. Its construction includes four composite uprights with leveling feet that provide stable installation on uneven surfaces. The operating temperature range extends from -36°F (-38°C) to 190°F (88°C), making it suitable for a variety of cold and hot storage applications. The unit is NSF listed for food safety and durability. Assembly is minimal, with pre-installed leveling feet, and shelves are easy to remove for routine cleaning, ensuring minimal downtime in busy clinical or restaurant environments.
- Electrical Requirements: Not applicable
- Construction & Finish: Solid polypropylene, brushed graphite exterior
- Dimensions: 42"W x 24"D x 84"H
- Material Safety: Antimicrobial polypropylene with Camguard® protection
- Temperature Resistance: -36°F to 190°F
- Storage Features: Four solid shelves with high load capacity
- Assembly Required: No, pre-assembled post connectors and leveling feet included
Suitable for: Cold storage, hot food prep areas, supply organization in commercial kitchens
Proper Clearance: Minimum 2 inches around for airflow and cleaning access
Weight Load: 61.19 lbs for unit; maximum combined capacity 1,800 lbs
Cleaning Compatibility: Shelves removable for thorough sanitation
Finish & Color: Brushed graphite, durable and stain-resistant
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for durability, high load capacities, and ease of maintenance in foodservice and industrial settings. It provides organized, hygienic storage for supplies, ingredients, or equipment, often constructed from materials resistant to temperature changes and microbial contamination. The Cambro CBU244284S4580 model is a robust, four-tier all-plastic shelving solution with antimicrobial protection, ideal for food preparation, storage rooms, or hospital kitchens, supporting moderate to high throughput operations with technical reliability.
Top commercial shelving units for moderate-volume foodservice environments
Built for durability, the Cambro CBU244284S4580 is a top-tier all-plastic shelving solution that maximizes space efficiency and sanitation, suitable for medium-sized kitchen workflows. Cambro CBU244284S4580 excels in supporting organized, hygienic, and accessible storage in busy foodservice operations. The unit’s heavy-duty design and antimicrobial features make it ideal for moderate throughput environments requiring reliable, rust-resistant shelving equipment.
- Operation Type — medium-volume restaurant and institutional kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — hospital, cafeteria, catering prep
- Workload Qualifier — moderate throughput storage needs
- Use Case — organized supply and ingredient storage
Why Choose Cambro CBU244284S4580
The Cambro CBU244284S4580 offers a durable, antimicrobial, all-plastic shelving system with a proven high capacity for versatile commercial applications. Its robust construction, stability features, and easy maintenance distinguish it from standard units, providing long-lasting performance that improves sanitation and workflow efficiency in demanding foodservice environments.
- Compact footprint: Fits easily into tight kitchen spaces
- Self-contained design: Pre-assembled components simplify setup
- High load capacity: Supports up to 600 lbs per shelf for heavy storage
- Corrosion-resistant materials: Ideal for wet or humid environments
- Antimicrobial protection: Ensures sanitation for busy kitchens