The Cambro CBU216084S5580 Camshelving® Basics Plus Starter Unit is a durable, commercial-grade all-plastic shelving system designed for versatile foodservice environments. Measuring 21 inches deep by 60 inches wide and standing 84 inches high, this five-tier stationary unit features solid polypropylene shelves equipped with Camguard® antimicrobial protection, optimizing sanitation. Its construction utilizes composite posts with leveling feet for stability, integrates pre-assembled post connectors and wedges, and accommodates a total weight capacity of 600 pounds per shelf, with a maximum of 1,800 pounds overall. The brushed graphite finish enhances corrosion resistance, making it suitable for temperature ranges from -36°F to 190°F, ideal for food storage, prep areas, and transport in busy commercial kitchens.
Top Cambro CBU216084S5580 Camshelving® Basics Plus Starter Unit Features
The Cambro CBU216084S5580 shelving unit offers precise, heavy-duty storage with antimicrobial protection, supporting high-volume food storage and organization. Its corrosion-resistant polypropylene shelves and composite posts ensure longevity, while the modular design allows easy adjustment and maintenance. Suitable for various foodservice applications, it integrates seamlessly into busy commercial workflows, providing reliable and sanitary storage solutions.
- Capacity: Supports up to 600 lbs per shelf, 1,800 lbs total capacity
- Material: Solid polypropylene shelves with antimicrobial Camguard®
- Design: Includes pre-assembled composite posts with leveling feet
- Ease of maintenance: Smooth, antimicrobial-coated surfaces simplify cleaning
- Application: Fits in moderate-traffic kitchens and storage areas
Ideal for food storage, prep stations, or transport in commercial kitchen operations
Cambro CBU216084S5580 Technical Specs
The Cambro CBU216084S5580 is engineered with a robust construction supporting temperatures from -36°F to 190°F, utilizing durable, corrosion-resistant polypropylene shelves with antimicrobial properties. The unit measures 60" wide by 21" deep and 84" high, weighing 85.35 lbs. It features four composite posts with leveling feet and five solid shelves assembled with integrated connectors and wedges, ensuring stability and ease of assembly. Its NSF certification confirms food safety compliance, suitable for high-volume storage in commercial kitchens. The brushed graphite finish enhances durability and appearance, while the unit’s static design allows for placement in various storage configurations. As a stationary starter unit, it provides a reliable foundation for organization in busy foodservice workflows.
- Dimensions: 60" W x 21" D x 84" H
- Weight: 85.35 lbs
- Finish: Brushed graphite
- Temperature Range: -36°F to 190°F
- Material: Solid polypropylene, composite posts
- Capacity: 600 lbs per shelf, 1,800 lbs total
- Assembly: Pre-assembled Post connectors and wedges included
- Electrical requirements: Not applicable
- Material safety: Polypropylene with antimicrobial coating
- Cleaning: Smooth surfaces for easy sanitation
- Usage environment: Suitable for storage, prep, and transport
- Installation clearance: Recommended 2 inches for airflow and maintenance
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for high-demand foodservice environments, constructed from durable materials such as polypropylene and composite posts. It provides versatile, sanitary, and corrosion-resistant storage solutions installed in kitchens, prep areas, and transport zones. The Cambro CBU216084S5580 model, with its solid polypropylene shelves and antimicrobial features, is optimized for food storage, supporting efficient workflows in busy restaurants, hospitals, or catering operations, making it ideal for moderate-traffic commercial culinary settings.
Top Commercial Shelving for Foodservice Storage and Organization
Constructed with high-quality materials, the Cambro CBU216084S5580 offers reliable, durable storage with antimicrobial protection for foodservice. Its sturdy design supports moderate workload operations, ideal for commercial kitchens requiring organized and sanitary storage solutions. This shelving unit is best suited for food storage, prep stations, and transportation within busy culinary environments.
- Operation type — moderate-traffic restaurant kitchens
- Kitchen setting — compact, fast-paced food preparation areas
- Foodservice category — supporting storage and organization needs
- Workload qualifier — moderate throughput demands
- Use case — efficient food storage and workflow integration
Why Choose Cambro CBU216084S5580
The Cambro CBU216084S5580 offers superior durability, antimicrobial features, and a stable static design that outperforms standard metal or open-wire shelves. Its corrosion-resistant, antimicrobial-coated polypropylene surfaces ensure sanitation and longevity, reducing maintenance needs. Designed for versatility and strength, this unit provides a reliable foundation for efficient food storage in demanding commercial kitchen environments.
- Built for durability: Polypropylene construction resists corrosion and impact
- Sanitation advantage: Antimicrobial Camguard® coating inhibits bacterial growth
- Space-efficient design: Compact footprint with adjustable configuration
- Heavy-duty capacity: Supports up to 600 lbs per shelf, suitable for high-volume storage
- Stable and secure: Pre-assembled post connectors and leveling feet