The Cambro CBU214284VS4580 Camshelving® Basics Plus Starter Unit is a heavy-duty, commercial-grade shelving system designed for versatile storage in foodservice environments. Built by Cambro, this 4-tier all-plastic shelving unit measures 21 inches deep by 42 inches wide and stands 84 inches high. It features a combination of louvered and solid polypropylene shelves with Camguard® antimicrobial protection, ensuring sanitation. The unit supports temperature ranges from -36°F (-38°C) to 190°F (88°C), making it suitable for a wide variety of cold and hot storage applications. Its durable construction with composite posts, leveling feet, and pre-assembled components allows for quick setup and reliable performance in foodservice operations such as restaurants, cafeterias, and catering kitchens. Its maximum capacity of 600 lbs per shelf and 1,800 lbs total ensures robust load-bearing capabilities, ideal for medium-volume workflows requiring efficient storage and organization of supplies and ingredients.
Top Cambro CBU214284VS4580 Camshelving® Basics Plus Features
This starter unit provides a customizable, durable solution for commercial kitchens, combining antimicrobial polypropylene shelves with sturdy composite posts. Engineered for easy assembly, maintenance, and cleaning, it supports high-volume storage needs while maintaining food safety standards. Its versatile design adapts well to various storage scenarios, making it a practical choice for foodservice venues requiring reliable, hygienic shelving.
- Maximum load capacity of 600 lbs per shelf ensures heavy-duty storage
- Includes four polypropylene shelves with antimicrobial protection
- Constructed with durable composite posts and leveling feet
- Quickly assembled with pre-mounted post connectors & wedges
- Supports temperature from -36°F to 190°F for versatile use
Designed for medium-volume foodservice operations seeking reliable, sanitation-focused shelving.
Cambro CBU214284VS4580 Technical Specs
This stationary all-plastic shelving unit is engineered for consistent performance and ease of maintenance in commercial kitchens. It features four composite posts with adjustable leveling feet for stability across uneven floors, supporting a total weight of up to 1,800 lbs. The unit’s polypropylene shelves include antimicrobial Camguard® protection for enhanced sanitation and are compatible with temperatures ranging from -36°F (-38°C) to 190°F (88°C). Its dimensions of 21" depth, 42" width, and 84" height make it suitable for various storage setups, with a weight of approximately 52.07 lbs for easy maneuvering during installation. The brushed graphite finish offers durability and a professional appearance, while the NSF listing confirms compliance with industry standards for food safety. The unit’s design supports quick assembly without tools, facilitating rapid deployment in busy commercial environments.
- Dimensions: 42" W x 21" D x 84" H
- Capacity: 600 lbs per shelf, total 1,800 lbs
- Material: Polypropylene shelves with antimicrobial Camguard®
- Finish: Brushed graphite
- Temperature Range: -36°F to 190°F
- Construction: Composite posts with leveling feet, pre-assembled components
- Weight: 52.07 lbs (unit weight)
- NSF Listed: Yes
- Assembly: Pre-assembled with easy-to-install connectors
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Construction & Finish: Co-polymer shelves, brushed graphite finish
- Cleaning: Wipe down with mild detergent, no disassembly required
- Placement: Suitable for cold storage, dry areas, hot environments
- Installation: No tools needed, requires minimal clearance for assembly
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, space-efficient storage solution engineered for foodservice and industrial environments. Typically constructed with durable plastic or metal, these units support substantial weights and are designed for easy sanitation. The Cambro CBU214284VS4580 Camshelving® Basics Plus Starter Unit is a stationary, all-plastic shelving system with antimicrobial properties, making it ideal for organizing supplies in restaurants, cafeterias, and catering facilities. Its versatile configuration supports both hot and cold storage, accommodating diverse workflow needs in medium-volume foodservice settings.
Top Commercial Shelving for Medium-Volume Foodservice Settings
Designed for medium-volume kitchens and foodservice operations, Cambro CBU214284VS4580 offers durable, antimicrobial shelving with a compact footprint and robust capacity. Built for reliable operation, it is ideal for organized storage, quick access, and sanitation in restaurant kitchens and institutional environments.
- Operation Type — effective in restaurant and cafeteria kitchens
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — optimal for medium-volume storage and organization
- Workload Qualifier — supports moderate throughput requirements
- Use Case — ideal for bulk ingredient and supply storage management
Why Choose Cambro CBU214284VS4580?
Compared to similar commercial shelving units, the Cambro CBU214284VS4580 Camshelving® Basics Plus Starter Unit offers superior antimicrobial polypropylene shelves, a longer height for enhanced storage capacity, and quick, tool-free assembly. Its sturdy composite posts and NSF listing ensure reliable sanitation and durability, making it a restaurant-ready solution that enhances operational efficiency and shelf stability in demanding foodservice environments.
- Compact dimensions improve storage density in tight kitchens
- Self-contained, antimicrobial shelves simplify cleaning routines
- Solid construction withstands high-temperature environments
- Pre-assembled components reduce setup time and labor costs
- Supports moderate workloads with high load capacity
