Cambro CBU213084S5580 21 Inch 5 Tier Solid Shelving Unit Brushed Graphite with antimicrobial protection

The Cambro CBU213084S5580 Camshelving® Basics Plus Starter Unit is a durable, high-capacity shelving system designed for commercial foodservice environments. This 5-tier, stationary unit measures 21 inches deep, 30 inches wide, and 84 inches high, featuring solid polypropylene shelves with antimicrobial Camguard® protection. Engineered to withstand temperatures from -36°F (-38°C) to 190°F (88°C), it supports heavy loads up to 600 lbs per shelf, with a maximum capacity of 1,800 lbs. The unit’s brushed graphite finish enhances corrosion resistance and ease of cleaning, making it ideal for storage, prep, and transport applications in restaurants, cafeterias, and kitchens requiring robust, NSF-listed equipment.>

Top Cambro CBU213084S5580 Features

The Cambro CBU213084S5580 shelving unit provides precise, heavy-duty storage solutions designed for commercial foodservice workflows. Equipped with antimicrobial-coated polypropylene shelves and pre-installed composite posts with leveling feet, it ensures stability, sanitation, and ease of maintenance. Its high temperature tolerance and modular design facilitate flexible kitchen organization, streamlining inventory management across various operation types.

• High load capacity: Supports 600 lbs per shelf, excellent for bulk storage
• Antimicrobial surface: Camguard® protection minimizes bacterial growth
• Temperature resistant: Operates from -36°F to 190°F, suitable for cold and hot environments
• Durable construction: Solid polypropylene shelves and composite posts resist corrosion
• Design for ease: Pre-assembled components and leveling feet simplify setup and adjustment

Ideal for establishing organized, durable storage in busy commercial kitchens.

Camro CBU213084S5580 Technical Specs

The Cambro CBU213084S5580 is built with five solid polypropylene shelves supporting up to 600 lbs each, with a total maximum capacity of 1,800 lbs. Its brushed graphite finish offers corrosion resistance suited for various climate conditions, while the unit’s stainless steel-reinforced vertical posts enhance structural integrity. Designed for indoor use, it tolerates temperatures from -36°F to 190°F and features quick, tool-free assembly thanks to pre-installed post connectors and wedges. Weighing approximately 56.59 lbs, this NSF-listed shelving unit is ideal for high-use storage and workstation organization, facilitating efficient workflows in commercial foodservice operations.

• Electrical requirements: Not applicable
• Construction & finish: Polypropylene shelves with brushed graphite finish, composite posts
• Temperature range: -36°F to 190°F
• Capacity: 600 lbs per shelf, 1,800 lbs total maximum
• Dimensions: 21" D x 30" W x 84" H
• Cleaning & maintenance: Accessible with damp cloth; antimicrobial surfaces reduce cleaning frequency
• Assembly: Pre-assembled components for quick setup, no tools required
• Usage considerations: Suitable for cold storage, hot prep areas, and general storage

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage rack designed for high-volume environments such as restaurants, cafeterias, and industrial kitchens. Made from durable materials like polypropylene, stainless steel, or composite plastics, these units support substantial weights and resist moisture, corrosion, and temperature variations. The Cambro CBU213084S5580 model, in particular, is a station-ready, all-plastic, NSF-listed shelving system optimized for organizing supplies, bulk ingredients, and equipment in demanding foodservice settings, making it suitable for busy kitchen workflows and storage maximization.

Top all-plastic shelving units for high-volume foodservice operations

This commercial-grade Cambro CBU213084S5580 unit offers durable, corrosion-resistant storage designed for moderate throughput kitchens, with robust antimicrobial features, high weight capacity, and a modular design suitable for busy restaurant and cafeteria settings. The NSF-listed stainless components facilitate cleaning and sanitation, ensuring efficient workflow and sanitary storage in demanding environments.

• Moderate-volume operation suited for restaurant prep and storage
• Compact footprint maximizes space in tight commercial kitchens
• All-plastic design enhances sanitation and corrosion resistance
• Heavy-duty load capacity supports bulk ingredient storage
• Quick assembly and versatile configuration streamline workflow

Why Choose Cambro CBU213084S5580?

The Cambro CBU213084S5580 Camshelving® Basics Plus Starter Unit stands out from similar stainless or metal units through its all-polypropylene construction, antimicrobial surface protection, and high-temperature tolerance. Its stable, NSF-listed design enhances sanitation, simplifies maintenance, and offers reliable support for organized storage in restaurant, cafeteria, and industrial kitchens, improving operational efficiency and safety.

• Self-contained design: No external mounting or plumbing required
• Chewable, antimicrobial shelves: Reduces bacterial growth and simplifies cleaning
• Compact footprint: Fits efficiently into small or tight kitchen spaces
• Restaurant-ready durability: Supports high-volume storage with corrosion resistance
• Heavy load support: 600 lbs per shelf, ideal for bulk ingredients and supplies