The Cambro CBU186084S4580 Camshelving® Basics Plus Starter Unit is a durable, versatile adjustable shelving system designed for commercial foodservice environments. Crafted from high-quality polypropylene, this 4-tier stationary shelving unit measures 18 inches in depth, 60 inches in width, and 84 inches in height, making it suitable for storage, organization, and prep stations. It withstands temperature ranges from -36°F (-38°C) to 190°F (88°C), ensuring reliability across cold storage and hot kitchens. Engineered with antimicrobial Camguard® protection on solid polypropylene shelves, it enhances sanitation and longevity, ideal for restaurants, cafeterias, and catering facilities. This NSF-listed shelving unit supports a maximum capacity of 600 lbs per shelf, with a total of 1,800 lbs, facilitating heavy-duty storage needs with a focus on operational efficiency and structural stability.
Top Cambro CBU186084S4580 Features
The Cambro CBU186084S4580 shelving system offers high-density storage with antimicrobial polypropylene shelves, engineered for commercial kitchens requiring robust, easy-to-clean solutions. Designed for moderate workloads, it integrates seamlessly into busy foodservice operations, supporting heavy loads up to 600 lbs per shelf. The unit features four adjustable posts with leveling feet for stability on uneven floors, and includes pre-installed shelf connectors and wedges for straightforward assembly. Its brushed graphite finish offers corrosion resistance and a professional appearance suitable for high-volume environments. Engineered to withstand extreme temperatures and facilitate simple maintenance, this shelving is ideal for installations where sanitation, durability, and efficient workflow are priorities.
- Functionality: Supports 600 lbs per shelf for heavy-duty storage
- Durability traits: Constructed from antimicrobial polypropylene with corrosion-resistant finish
- Ease-of-use: Pre-assembled posts and simple connector setup streamline installation
- Use case fit: Suitable for cold storage, hot environments, and frequent cleanings
- Workflow benefit: Facilitates organized, accessible storage for high-volume foodservice operations
Ideal for bulk storage, prep stations, and supply organization in commercial kitchens requiring reliable, NSF-listed shelving.
Cambrо CBU186084S4580 Technical Specs
The Cambro CBU186084S4580 shelving unit is engineered for versatile foodservice storage with a solid construction supporting up to 600 lbs per shelf, totaling 1,800 lbs. It utilizes antimicrobial Camguard® protection on four solid polypropylene shelves, each measuring 18 inches in depth and 60 inches in width, finished in brushed graphite to resist corrosion and staining. The unit features four composite posts with installed leveling feet, enabling stable setup across uneven floors. Designed for temperature ranges from -36°F to 190°F, it’s suitable for both cold storage and hot kitchen environments. The precise dimensions—18" D x 60" W x 84" H—make it compatible with a variety of storage configurations, while the unit's NSF listing ensures compliance for commercial use. Weighing approximately 63.72 lbs, it assembles without tools using included connectors and wedges, supporting moderate to heavy workflows in busy food operations.
- Electrical Requirements: No electrical connection needed
- Construction & Finish: Co-polymer polypropylene with antimicrobial coating in brushed graphite
- Temperature Resistance: -36°F to 190°F operating range
- Materials & Cleaning: Food-safe, compatible with routine cleaning, antimicrobial protection
- Dimensions & Capacity: 18" Deep x 60" Wide x 84" High, supports 600 lbs per shelf, total 1,800 lbs
- Weight & Shipping: 63.72 lbs; shipped with pre-assembled components for minimal setup time
- Clearance & Space: 18" floor clearance for convenient access and cleaning
- Compatibility: Suitable for cold (freezer, fridge) and hot (hot holding) environments
- Installation Considerations: Needs level surface, stable footing recommended
- Maintenance: Easy to disassemble for sanitation routines
- Support Accessories: Includes shelf wedges, connectors, leveling feet for versatile setup
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity storage system designed to organize and support heavy loads in foodservice and industrial environments. Made from durable materials like polypropylene, these units are often antimicrobial and temperature-resistant, suitable for cold storage, hot kitchens, and prep areas. The Cambro CBU186084S4580 Camshelving® Basics Plus Starter Unit features four solid polypropylene shelves with antimicrobial protection, supporting up to 600 lbs per shelf, and is built for demanding foodservice operations requiring sanitation, stability, and reliable load-bearing capacity. Typically installed in restaurants, cafeterias, and catering facilities, this type of shelving enhances workflow efficiency and operational hygiene.
Top commercial shelving units for high-volume foodservice environments
Built for moderate workloads, the Cambro CBU186084S4580 offers robust, NSF-listed storage with antimicrobial shelves, ideal for busy kitchens needing reliable, easy-to-maintain solutions. Suitable for cold and hot environments, it ensures organized workflow in restaurant, cafeteria, or catering settings. Cambro’s durable design optimizes performance and sanitation in commercial food operations.
- Operation for medium-volume kitchens supporting continuous food prep tasks
- Designed for compact commercial spaces with versatile storage needs
- Ideal for restaurant cafeterias, buffet lines, and prep stations
- Handles moderate throughput with heavy-duty shelving support
- Supports bulk storage, ingredient organization, and supply access
Why Choose Cambro CBU186084S4580?
Cambrо CBU186084S4580 distinguishes itself with a sturdy, NSF-listed all-plastic design featuring antimicrobial polypropylene shelves and corrosion-resistant brushed graphite finish. Its pre-assembled construction simplifies setup, while its temperature resilience and high load capacity support demanding foodservice workflows. This system delivers an optimal balance of durability, sanitation, and operational efficiency, exceeding standard commercial shelving options.
- Compact footprint: 18" D x 60" W x 84" H with a stable, stationary base
- Enhanced sanitation: Antimicrobial Camguard® coatings on solid polypropylene shelves
- Heavy-duty support: Supports 600 lbs per shelf for bulk ingredient storage
- Versatile environment compatibility: Suitable for cold storage and hot food prep areas
- Ease of assembly: Includes pre-installed connectors, wedges, and leveling feet
