Cambro CBU186064S4580 60 Inch 4 Tier Stationary Shelving Unit Antimicrobial Brushed Graphite

The Cambro CBU186064S4580 Camshelving® Basics Plus Starter Unit is a commercial-grade all-plastic shelving system designed for high-performance storage in foodservice environments. This stationary, 4-tier unit features durable solid polypropylene shelves with antimicrobial Camguard® protection, making it suitable for temperature ranges from -36°F (-38°C) to 190°F (88°C). Measuring 60 inches in width, 18 inches in depth, and standing 64 inches high, it provides a robust solution for organized, sanitation-conscious storage in restaurants, cafeterias, and kitchens. This NSF-listed unit supports a maximum load capacity of 600 pounds per shelf, with enhanced stability and ease of maintenance, making it an ideal choice for versatile, high-volume foodservice operations requiring durable, corrosion-resistant shelving with quick assembly and efficient workflow integration.

Top Cambro CBU186064S4580 Features

The Cambro CBU186064S4580 Camshelving® Basics Plus Starter Unit offers precise technical features tailored for commercial foodservice use: its solid polypropylene shelves provide antimicrobial resistance, supporting sanitation efforts; the composite posts with leveling feet ensure stability on uneven surfaces; quick assembly is facilitated by pre-installed post connectors and wedges; designed for versatile installation with a 600 lbs weight capacity per shelf, including up to 400 lbs on the top shelf; and the brushed graphite finish enhances corrosion resistance and ease of cleaning, optimizing workflow efficiency across a variety of kitchen and storage settings.

• High load capacity: 600 lbs per shelf supports heavy kitchen equipment
• Antimicrobial polypropylene shelves: enhances sanitation and ease of cleaning
• Durable composite posts: resistant to moisture and corrosion, with leveling feet for stability
• Pre-assembled post connectors: simplifies quick setup in busy kitchen environments
• Versatile temperature tolerance: withstands from -36°F to 190°F for cold and hot storage applications

Ideal for warehouse, back-of-house, or prep area storage with high-weight demands and sanitation needs.

Cambro CBU186064S4580 Technical Specs

This stationar,y all-plastic shelving unit measures 60"W x 18"D x 64"H, constructed with four robust composite posts and four solid polypropylene shelves reinforced with antimicrobial Camguard® protection. The unit's finish is brushed graphite, providing resistance to scratches, stains, and moisture. It supports an individual shelf capacity of 600 lbs, with a total maximum load of 1,800 lbs. The NSF certification confirms compliance with sanitation standards suited for commercial kitchens. Designed for durability, it performs efficiently within a temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for hot, cold, and ambient storage. Weighing approximately 62.63 lbs, the unit arrives partially assembled with pre-installed leveling feet and includes all necessary connectors and wedges for quick setup. It requires no electrical connection and is maintenance-friendly through simple cleaning routines with mild detergents.

• Dimensions: 60"W x 18"D x 64"H for versatile storage spaces
• Material: Solid polypropylene shelves with antimicrobial Camguard®
• Capacity: 600 lbs per shelf supporting heavy loads
• Temperature Range: -36°F to 190°F (hot and cold environments)
• Finish: Brushed graphite for corrosion and stain resistance
• Assembly: Pre-assembled post connectors with leveling feet included
• Weight: 62.63 lbs, supporting stable installation

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system designed for high-volume foodservice environments such as restaurants and cafeterias. The Cambro CBU186064S4580 model, part of the Cambro Restaurant Shelving collection, features four solid polypropylene shelves with antimicrobial protection, supporting up to 600 lbs per shelf. This unit is used to organize and store kitchen tools, ingredients, and equipment in temperatures ranging from cold storage to hot prep areas. It is ideal for moderate to high-volume foodservice operations seeking sturdy, corrosion-resistant, and easy-to-clean shelving solutions that facilitate efficient workflow and sanitation standards.

Top commercial shelving units for moderate-volume foodservice environments

Constructed for durability and stability, Cambro CBU186064S4580 offers robust load capacity and antimicrobial features, making it suitable for back-of-house storage in restaurants, cafeterias, or catering facilities. Cambro's all-plastic design supports sanitation and corrosion resistance, aiding reliable operation in food-related settings. This cabinet-style unit is engineered for moderate workloads, providing flexible, dependable storage that enhances workflow efficiency within commercial kitchens.

• Operational flexibility — supporting hot, cold, and ambient storage requirements
• Built to last — high-density polypropylene and composite posts resist corrosion
• Designed for ease — quick assembly with pre-installed connectors
• Optimized for sanitation — antimicrobial shelves simplify cleaning routines
• Space-efficient — compact 60"W x 18"D profile adds storage without sacrificing footprint