The Cambro CBU185484VS4580 Camshelving® Basics Plus Starter Unit is a commercial-grade all-plastic shelving system designed for durable storage solutions in professional foodservice environments. Measuring 18 inches wide by 54 inches long and standing 84 inches high, this 4-tier stationary unit features a combination of louvered and solid polypropylene shelves with Camguard® antimicrobial protection, ensuring sanitation and ease of maintenance. Built with four composite posts equipped with levelers, it supports a maximum weight capacity of 1,800 lbs, with each shelf rated at 600 lbs, making it suitable for high-demand kitchen, prep, and storage areas requiring reliable organization in temperatures ranging from -36°F (-38°C) to 190°F (88°C). Its brushed graphite finish and NSF approval highlight its suitability for heavy-duty, sanitary foodservice applications with versatile configurability.
Top Cambro CBU185484VS4580 Features
The Cambro CBU185484VS4580 Camshelving® Basics Plus Starter Unit is engineered for durability and functionality in commercial foodservice operations, combining antimicrobial-coated polypropylene shelves with sturdy composite posts and leveling feet for stability. Its modular design supports high-capacity storage and easy cleaning, ideal for mid-volume kitchen workflows. The inclusion of vented and solid shelves offers versatile storage options for various containment needs, while the reinforced construction ensures consistent performance under heavy loads, simplifying inventory management and sanitation routines.
- Supports 600 lbs per shelf for heavy-duty storage
- Constructed with corrosion-resistant polypropylene and composite posts
- Includes antimicrobial Camguard® protection for sanitation
- Easy-to-clean design with louvered and solid shelf options
- Leveling feet facilitate precise placement on uneven surfaces
Designed for professional kitchens requiring reliable multi-tier organization and sanitation, suitable for medium-volume storage needs.
Cambro CBU185484VS4580 Technical Specs
The Cambro CBU185484VS4580 is a robust stationary shelving unit built from high-quality, NSF-approved polypropylene with a brushed graphite finish. It measures 49 to 54 inches in width, 18 inches in depth, and 84 inches in height, with four adjustable composite posts featuring integrated leveling feet, enabling precise setup on uneven floors. The unit weighs approximately 55.71 lbs and can handle a combined capacity of 1,800 lbs—600 lbs per shelf—making it suitable for heavy-duty food storage and organization. It operates effectively within temperature ranges from -36°F (-38°C) to 190°F (88°C) and supports both vented and solid shelf plates, which include antimicrobial Camguard® protection for enhanced cleanliness. Its design facilitates quick assembly with included connectors, wedges, traverses, and dovetails, ensuring a secure and custom configuration for various storage needs. The unit is ideal for installation in prep stations, dry storage, or refrigeration environments where hygiene and durability are paramount.
- Electrical Requirements: Not applicable
- Material: Polypropylene with antimicrobial Camguard® protection
- Color: Brushed graphite exterior finish
- Temperature Range: -36°F to 190°F (-38°C to 88°C)
- Construction: NSF-approved, corrosion-resistant, and easy to clean
- Dimensions: 49-54" W x 18" D x 84" H
- Weight: 55.71 lbs
- Shelf Capacity: 600 lbs each, total 1,800 lbs
- Assembly: Modular, with included post connectors, wedges, and dovetails
- Installation: Requires space for clearance, proper airflow, and drainage
- Cleaning: Non-porous surfaces facilitate hygienic sanitation routines
- Usage Environment: Suitable for dry, refrigerated, or hot holding areas
- Mounting: Freestanding setup with adjustable leveling feet
- Maintenance: Disassembly is straightforward with tool-free shelf replacement
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for professional foodservice or industrial environments, constructed from durable materials like high-quality plastics, stainless steel, or coated metals. The Cambro CBU185484VS4580, as a stationary all-plastic shelving system with antimicrobial properties, is ideal for supporting organized storage of food, supplies, and equipment in kitchens, prep stations, or storage rooms. Its high load capacities and temperature tolerance make it suitable for diverse operational settings, particularly where sanitation and stability are critical for maintaining product safety and operational efficiency. Installed in dry or cooled environments, this unit optimizes space and workflow in medium-volume foodservice operations, supporting efficient inventory management.
Top commercial shelving for foodservice settings
The Cambro CBU185484VS4580 Camshelving® Basics Plus Starter Unit offers built-in durability, antimicrobial protection, and modular versatility tailored for medium-volume kitchen workflows, making it ideal for restaurant, cafeteria, or catering use. Cambro's restaurant shelving supports high-capacity storage needs with robust construction and easy maintenance, ensuring sanitation and operational efficiency.
- Medium-volume foodservice — suitable for operational load levels
- Commercial kitchen shelving — supports organized, hygienic storage
- Restaurant storage — optimized for durability and easy cleaning
- Moderate workload — supports consistent daily use in busy kitchens
- Prepared food storage — ideal for dry, refrigerated, or hot environments
Why choose Cambro CBU185484VS4580?
Choosing the Cambro CBU185484VS4580 Camshelving® Basics Plus Starter Unit offers a combination of corrosion resistance, antimicrobial protection, and modular design that surpasses many similar commercial storage solutions. Its sturdy construction, underpinned by durable polypropylene and composite posts, ensures reliable performance in demanding kitchen environments. The system’s easy assembly, secure configurability, and versatile shelf options enable optimized workflow and sanitation, reducing downtime and maintenance needs in high-traffic foodservice settings.
- Compact footprint with a 54-inch width for optimal space use
- Self-contained design reducing installation complexity
- Antimicrobial-coated shelves enhance sanitation and reduce cleaning frequency
- Heavy-duty load capacity supports demanding storage requirements
- Temperature tolerant from -36°F to 190°F for versatile use
