The Cambro CBU184884VS5580 Camshelving® Basics Plus Starter Unit is a durable, versatile shelving system designed for commercial foodservice environments. As a stationary, five-tier shelving unit measuring 18" wide by 48" long and 84" high, it features high-strength polypropylene shelves with antimicrobial protection, supporting up to 600 lbs per shelf and a total maximum capacity of 1,800 lbs. Constructed with composite posts and leveling feet, it offers stability and ease of adjustment. Its brushed graphite finish resists wear and enhances sanitation, making it suitable for cold storage, dry storage, or prep areas. This unit withstands temperatures from -36°F to 190°F, ensuring reliable performance across diverse kitchen applications. Its NSF compliance underscores suitability for professional foodservice use, combining sturdy construction with functional flexibility for commercial storage solutions.
Top Cambro CBU184884VS5580 Features
This shelving unit offers specific benefits for commercial kitchens, including antimicrobial polypropylene shelves with Camguard protection, which mitigate bacteria buildup. Its load capacity of 600 lbs per shelf supports moderate throughput, ideal for prep stations or cold storage. The composite posts with leveling feet simplify installation and adjustment on uneven floors. The five-tier design maximizes vertical storage while maintaining accessibility. Its universal, NSF-approved construction ensures sanitation compliance and longevity in high-traffic foodservice settings, making it a reliable choice for professional warehousing and organization.
- Includes: (4) vented and (1) solid polypropylene shelves for flexibility
- Supports 600 lbs per shelf with antimicrobial Camguard® protection
- Heavy-duty composite posts with installed leveling feet for stability
- Maximizes space in busy storage environments
- Made with NSF-approved materials for sanitation compliance
Ideal for medium-volume storage and organization in commercial kitchens.
Cambro CBU184884VS5580 Technical Specs
The Cambro CBU184884VS5580 is engineered for demanding foodservice applications, featuring a robust construction with five durable polypropylene shelves supporting 600 lbs each, for a total capacity of 1,800 lbs. It operates without electrical requirements, with no refrigeration or cooling components, and is designed for indoor use with temperatures ranging from -36°F to 190°F. The unit's finish is a corrosion-resistant brushed graphite, ensuring consistent performance in high-humidity or moist environments. Weighing approximately 61.17 lbs, it features sturdy composite posts with installed leveling feet for precise leveling on uneven surfaces. The louvered and solid shelf configuration aids in air circulation and versatile storage, with easy disassembly for cleaning and maintenance. The overall dimensions are 48" wide by 18" deep and 84" high, fitting efficiently into various commercial storage spaces.
- Dimensions: 48" W x 18" D x 84" H
- Weight: 61.17 lbs (unit weight)
- Capacity: 600 lbs per shelf, total 1,800 lbs
- Material: Polypropylene shelves, composite posts
- Finish: Brushed Graphite
- Temperature range: -36°F to 190°F
- Construction: NSF-certified, durable polymer and composite
- Installation: Leveling feet included for stability
- Accessories: Venting and solid shelf plates included
- Electrical Requirements: None (manual operation)
- Cooling Method: Not applicable
- Food Safety: NSF-listed, antimicrobial polypropylene shelves
- Usage Environment: Cold and dry storage, with temperature tolerance up to 190°F
- Maintenance: Simple disassembly for cleaning and inspection
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, space-efficient storage solution utilized in foodservice and industrial settings to organize and store supplies, ingredients, or equipment. The Cambro CBU184884VS5580 is a four-post, five-tier all-plastic shelving system designed for durability, sanitation, and versatile placement in kitchens, catering, or storage facilities. Its NSF-approved antimicrobial shelves and corrosion-resistant finish make it suitable for use in cold or hot environments. Typically installed in dry or refrigerated storage areas, this unit is ideal for maintaining efficient workflow and maximizing storage capacity in busy restaurant or institutional operations.
Top commercial shelving for foodservice storage
Constructed with high-strength antimicrobial polypropylene and composite posts, the Cambro CBU184884VS5580 offers reliable, restaurant-ready storage for medium-volume operations. Its sturdy design supports efficient organization in commercial kitchens, ideal for dry or cold storage applications requiring easy sanitation and airflow. Suitable for moderate throughput environments, this all-plastic shelving unit enhances workflow and safety in various foodservice settings, including catering, prep areas, and storage rooms.
- Operation Type — for busy food prep kitchens
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — suitable for restaurants and cafeterias
- Workload Qualifier — supports moderate throughput
- Use Case — ideal for food ingredient organization and storage
Why Choose Cambro CBU184884VS5580?
The Cambro CBU184884VS5580 stands out for its combination of robust antimicrobial polymer shelves and sturdy composite posts, offering a corrosion-resistant, NSF-listed storage solution tailored for commercial foodservice operations. Its five-tier layout and 1,800-lb capacity provide ample space and stability for demanding environments. Engineered for ease of maintenance and long-term reliability, this unit enhances operational efficiency by facilitating organized, sanitary storage in busy kitchens.
- Compact footprint suits crowded kitchen environments
- Self-contained design requires no electric or refrigeration connections
High load capacity supports heavy ingredient and equipment storage
Antimicrobial shelves promote sanitation and reduce bacteria growth
Durable construction withstands humid and temperature-variable conditions
