The Cambro CBU184884S5580 Camshelving® Basics Plus Starter Unit is a commercial-grade all-plastic shelving system designed for durable foodservice storage environments. Measuring 18 inches deep, 48 inches wide, and extending to 84 inches in height, this five-tier stationary unit features solid polypropylene shelves with antimicrobial Camguard® protection, ideal for maintaining sanitation in busy kitchens. Built with composite posts and pre-installed leveling feet, it withstands temperature ranges from -36°F (-38°C) to 190°F (88°C), making it suitable for refrigeration, freezing, and hot holding applications. Its robust construction supports a maximum capacity of 600 lbs per shelf, with a total maximum capacity of 1,800 lbs, facilitating efficient organization in commercial kitchens and storage rooms. This NSF-approved unit combines structural stability with ease of maintenance, supporting high-volume food storage operations with resilient materials and innovative features designed for demanding foodservice workflows.
Top Cambro CBU184884S5580 Features
The Cambro CBU184884S5580 shelving unit offers reliable performance with its solid polypropylene shelves protected by antimicrobial Camguard®, supporting sanitation and easy cleaning in high-traffic foodservice settings. Its durable composite posts and pre-installed leveling feet ensure stable placement on uneven floors, while the overall design simplifies assembly and maintenance. The unit’s corrosion-resistant construction is ideal for refrigerated, frozen, and hot menu preparation areas, providing versatile storage solutions for commercial kitchens. The five-tier configuration helps optimize space and workflow, accommodating large inventory loads with ease.
- Includes a 5-tier solid polypropylene shelving system
- Withstands temperature from -36°F to 190°F (-38°C to 88°C)
- Supports maximum load of 600 lbs per shelf
- Constructed with antimicrobial protected polypropylene
- Pre-assembled composite posts with leveling feet
Ideal for bulk storage, inventory organization, and high-volume foodservice applications
Cambro CBU184884S5580 Technical Specs
The Cambro CBU184884S5580 is a commercial shelving unit constructed for durability and versatility, measuring 48 inches wide by 18 inches deep and 84 inches high. It features five solid polypropylene shelves with antimicrobial Camguard®, supported by four composite posts equipped with installed leveling feet. The unit supports up to 600 lbs per shelf for a total capacity of 1,800 lbs, making it suitable for intensive storage needs. It operates efficiently within a temperature range from -36°F to 190°F, ensuring performance in cold storage, hot holding, or ambient environments. Its brushed graphite finish provides a professional aesthetic compatible with various commercial kitchen settings. The unit’s NSF approval underscores its compliance with food safety standards, supporting easy cleaning and sanitation protocols. In terms of installation, it requires minimal assembly—mainly leveling and placement—making it adaptable to diverse storage configurations.
- Electrical requirements: None required, designed for standard storage environments
- Temperature range: -36°F to 190°F (-38°C to 88°C)
- Construction: Solid antimicrobial polypropylene shelves, composite posts, brushed graphite finish
- Dimensions: 48" W x 18" D x 84" H
- Maximum capacity: 600 lbs per shelf, total 1,800 lbs
- Weight: 65.8 lbs (unit weight)
- Maintenance: Easy to clean with standard cleaning agents, replaceable shelf plates
- Installation: Pre-assembled with leveling feet, minimal setup required
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage fixture designed for high-volume foodservice operations, featuring durable materials like polypropylene and optimized for sanitation and stability. The Cambro CBU184884S5580 model is a solid polypropylene shelving system built for restaurant, catering, and institutional use, supporting substantial loads while resisting moisture, heat, and antimicrobial contamination. Installed in kitchens, storage rooms, or cold docks, these units maximize space efficiency and facilitate organized inventory management, making them essential for mid-to-large scale foodservice settings requiring reliable, long-lasting storage solutions.
Top solid plastic shelving units for high-volume foodservice environments
High-quality solid plastic shelving units like Cambro’s CBU184884S5580 offer durable, antimicrobial-protected storage for busy kitchens, ideal for medium-volume operations requiring stability and sanitation. These units provide resilient performance in cold, hot, and ambient environments, supporting efficient workflow and inventory organization. Cambro product number CBU184884S5580 exemplifies a commercial-grade, self-contained shelving solution optimized for restaurant and catering facilities.
- Operation type — mid-volume restaurant storage
- Kitchen setting — commercial kitchens with high throughput
- Foodservice category — bulk ingredient and equipment storage
- Workload qualifier — demanding, multi-purpose environments
- Use case — extensive inventory and dry storage management
Why Choose Cambro CBU184884S5580
Camro's CBU184884S5580 shelf unit differentiates itself through its combination of antimicrobial solid polypropylene shelves, corrosion-resistant construction, and a robust supporting framework capable of supporting large loads. Its easy assembly, temperature versatility, and NSF approval make it superior for high-demand foodservice storage. Designed to optimize workflow while maintaining sanitation standards, it offers reliable performance in diverse kitchen environments.
- Self-contained and corrosion-resistant for varied environments
- Supports high load capacities suitable for bulk storage
- Solid antimicrobial polypropylene enhances sanitation
- Brushed graphite finish provides professional appearance
- Pre-assembled with leveling feet for quick setup
