Cambro CBU184284VS5580 42 Inch 5 Tier Shelving Unit with Antimicrobial Protection Brushed Graphite

The Cambro CBU184284VS5580 Camshelving® Basics Plus Starter Unit is a durable and versatile all-plastic shelving system designed for commercial foodservice environments. With precise dimensions of 18"W x 42"L x 84"H, this 5-tier stationary unit features a robust construction suited for high-capacity storage. Its corrosion-resistant, brushed graphite finish ensures long-term performance, while antimicrobial polypropylene shelves with Camguard® protection facilitate sanitation. Engineered to withstand temperature ranges from -36°F (-38°C) to 190°F (88°C), it supports a variety of cold and hot storage applications. This model offers a maximum shelf capacity of 600 lbs per shelf (with a top shelf of 400 lbs), providing reliable load-bearing performance for moderate workflow demands. Designed for ease of installation and maintenance, it includes pre-assembled posts with leveling feet, replaceable traverses, and wedge connectors, making it ideal for organized storage in food prep, warehousing, or back-of-house operations.

Top Cambro CBU184284VS5580 Features

The Cambro CBU184284VS5580 shelving unit features corrosion-resistant composite posts, antimicrobial polypropylene shelves, and a sturdy 5-tier design optimized for moderate-volume storage. Its solid and vented shelf options enhance sanitation, while the high load capacity supports heavy foodservice equipment and ingredients. The unit's assembly components improve ease of setup and maintenance, ensuring operational efficiency in commercial kitchens. Its color finish and robust construction facilitate long-term use in demanding environments.

• High load capacity: Supports 600 lbs per shelf with reliable stability
• Corrosion-resistant materials: Polypropylene shelves and composite posts
• Antimicrobial protection: Camguard® treated shelves simplify sanitation
• Moderate-volume applications: Suitable for food prep and storage workflows
• Ease of maintenance: Pre-assembled, modular components for quick setup

Ideal for organized storage in commercial kitchens or food prep areas requiring flexible, durable shelving.

Cambro CBU184284VS5580 Technical Specs

The Cambro CBU184284VS5580 units are built with a durable brushed graphite exterior and measure 18" deep, 42" wide, and 84" high, supporting a maximum total weight of approximately 1,800 lbs when fully loaded. The stainless steel mounting posts with leveling feet allow for stable, adjustable installation, suitable for uneven flooring. Shelving consists of five epoxy-coated polypropylene levels, each with a capacity of 600 lbs, with the top shelf rated at 400 lbs. The unit operates effectively within temperatures from -36°F (-38°C) to 190°F (88°C), making it suitable for cold storage and hot holding. Its construction supports rigorous sanitation routines, aided by antimicrobial shelf protection. Shipping weight is approximately 56.36 lbs, and installation requires minimal tools with pre-assembled connectors and wedges. The unit's NSF-approved design assures compliance with food safety standards for demanding foodservice operations.

• Dimensions: 18" D x 42" W x 84" H
• Maximum capacity: 1,800 lbs total, 600 lbs per shelf
• Construction: Brushed graphite epoxy-coated polymer and composite posts
• Temperature tolerance: -36°F to 190°F (-38°C to 88°C)
• Assembly components: Pre-assembled posts, wedge connectors, leveling feet
• Cleaning features: Antimicrobial reinforced nylon shelves for sanitation

What is a commercial shelving unit

A commercial shelving unit is a sturdy, multi-tier storage system designed for organized accommodating diverse foodservice items in high-demand environments. It typically incorporates durable, corrosion-resistant materials like polypropylene and composites, supporting heavy loads and frequent sanitation. The Cambro CBU184284VS5580 is a five-tier, all-plastic shelving system with antimicrobial features, suited for back-of-house storage, prep stations, and supply rooms in restaurants or cafeterias, especially where temperature fluctuations and rigorous cleaning routines are common. Its dimensions and load capacity make it appropriate for mid-volume storage needs, ensuring efficient workflow and sanitation compliance within demanding commercial kitchens.

Top commercial shelving for foodservice settings

Designed for medium-volume storage in kitchens and food prep areas, the Cambro CBU184284VS5580 all-plastic shelving unit provides rugged construction, antimicrobial protection, and flexible configuration, making it ideal for organized, restaurant-ready storage. The Cambro CBU184284VS5580 offers reliable performance with a 5-tier, 600 lbs per shelf capacity, supporting efficient workflow in busy foodservice environments.

• Operation for moderate-volume kitchens supporting steady workflow
• Suitable for compact commercial spaces with durable shelving needs
• Optimized for foodservice storage and prep stations
• Handles high weight capacities, supporting bulk ingredient storage
• Facilitates sanitation and maintenance with antimicrobial shelf surfaces

Why Choose Cambro CBU184284VS5580?

Camро's CBU184284VS5580 stands out with its heavy-duty, all-plastic, corrosion-resistant construction tailored for demanding foodservice environments. The antimicrobial polypropylene shelves enhance sanitation, while the sturdy 5-tier design ensures reliable load support. Its prep-friendly modular components streamline assembly and maintenance, ultimately boosting operational efficiency and sanitation standards compared to similar models.

• Self-contained design with pre-assembled components for quick setup
• Heavy-duty load capacity supports continuous foodservice operations
• Corrosion and stain resistance enhances longevity in demanding environments
• Antimicrobial shelves promote sanitation without additional chemicals
• Compact footprint supports efficient storage in limited space kitchens