The Cambro CBU184284V4580 Camshelving® Basics Plus Starter Unit is a versatile commercial shelving system designed for durable storage in foodservice environments. Measuring 18" in depth, 42" in width, and 84" in height, this 4-tier all-plastic shelving unit features heavy-duty polypropylene shelves with antimicrobial Camguard® protection, ensuring sanitation and ease of maintenance. Engineered for temperature resilience from -36°F (-38°C) to 190°F (88°C), it supports a maximum capacity of 1,800 lbs., with each shelf rated at 600 lbs. (400 lbs. for the top shelf). Its brushed graphite finish offers a sleek, corrosion-resistant surface suitable for high-traffic kitchens, cold storage, or dry storage areas. The pre-assembled composite posts with leveling feet facilitate straightforward installation, making it an ideal solution for commercial kitchen, bakery, or catering storage needs where durability and hygiene are essential.
Top Cambro CBU184284V4580 Features
This Cambro Camshelving® Basics Plus Starter Unit provides robust storage with high load capacity, antimicrobial protection, and corrosion resistance. Its vented polypropylene shelves ensure airflow and ease of cleaning, while the metallic finish withstands high temperatures, making it suitable for various storage environments. Designed for moderate workloads, it streamlines organization and sanitation in busy commercial kitchens or catering facilities, supporting safe food storage and efficient workflow.
- High capacity: 600 lbs. per shelf supports heavy food and container loads
- Durable construction: Vented polypropylene shelves with antimicrobial Camguard®
- Easy to maintain: Vented design simplifies cleaning and prevents moisture buildup
- Built for versatility: Suitable for cold and hot storage from -36°F to 190°F
- Quick installation: Pre-assembled posts with leveling feet for straightforward setup
Perfect for bulk storage, dry goods, or refrigerated spaces in commercial kitchens requiring reliable and hygienic shelving.
Cambro CBU184284V4580 Technical Specs
This commercial shelving unit incorporates a sturdy, corrosion-resistant brushed graphite finish with four vented polypropylene shelves supporting up to 600 lbs. each, totaling a maximum capacity of 1,800 lbs. The unit measures 18 inches in depth, 42 inches in width, and 84 inches in height, with four composite posts featuring integral leveling feet for stability on uneven flooring. It operates within a temperature range of -36°F to 190°F, accommodating both cold storage and high-temperature environments. The unit is designed for quick assembly without tools, featuring pre-installed components, and is constructed to meet high sanitation standards with antimicrobial protection. Its NSF listing confirms compliance for foodservice applications, ensuring safe, ongoing use in demanding kitchen settings.
- Electrical Requirements: Not applicable, self-contained shelving unit
- Construction & Finish: Brushed graphite polypropylene with antimicrobial Camguard®
- Dimensions: 18" D x 42" W x 84" H
- Weight: 47.16 lbs. (product weight)
- Temperature Tolerance: -36°F to 190°F safe operating range
- Capacity: 600 lbs. per shelf, 1,800 lbs. max capacity
- Assembly: Pre-assembled with leveling feet included, no tools required
- Electrical compatibility: Not required, self-standing design for versatile placement
- Airflow & drainage: Vented shelves promote airflow and moisture control
- Cleaning: Vented polypropylene allows ease of sanitation
- Material safety: Food-grade plastic with antimicrobial protection
- Installation clearance: Maintain adequate airflow around unit for hygiene
- Temperature operation: Supports cold and hot storage up to 190°F
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for high-volume foodservice and hospitality operations. It consists of durable materials like polypropylene, supported by sturdy posts, and features adjustable or fixed shelves capable of supporting substantial loads. Installed in kitchens, cold storage, or prep areas, these units facilitate organized, hygienic storage and easy sanitation, making them essential in busy restaurant and catering environments. The Cambro CBU184284V4580 Camshelving® Basics Plus Starter Unit exemplifies this category, offering efficient, reliable storage suitable for moderate workloads and high sanitation standards.
Top commercial shelving units for foodservice settings
Constructed with durable materials and designed for versatile storage, Cambro CBU184284V4580 offers robust performance in moderate-volume foodservice operations. Its corrosion-resistant, antimicrobial shelves support high loads and ease sanitation, ideal for busy restaurant or catering kitchens supporting stable workflow and hygiene.
- Operation Type — suited for prep kitchens and storage areas
- Kitchen Type — ideal for compact commercial or cold storage spaces
- Foodservice Category — suitable for restaurants, cafeterias, or catering
- Workload Qualifier — supports moderate throughput and storage demands
- Use Case — optimal for bulk ingredient or dry storage
Why Choose Cambro CBU184284V4580?
Designed for durability and flexibility, Cambro Camishelving® Basics Plus Starter Unit stands out with its antimicrobial polypropylene shelves, corrosion-resistant finish, and easy assembly. Its temperature resilience from -36°F to 190°F and high load capacity ensure reliable operation across varied storage environments. Its compact, sturdy design maximizes storage space while maintaining sanitation standards, making it an efficient choice for busy foodservice facilities seeking durable, hygienic shelving solutions.
- Self-contained design requiring no electrical connection
- Vented shelves improve airflow and cleaning efficiency
- Robust construction supports high-volume storage needs
- Corrosion-resistant finish withstands commercial kitchen conditions
- Pre-assembled components accelerate setup in demanding environments
