The Cambro CBU184264VS4580 Camshelving® Basics Plus Starter Unit is a durable, commercial-grade all-plastic shelving system designed for versatile storage solutions in foodservice environments. Measuring 18 inches wide by 42 inches long and standing 64 inches high, this four-tier stationary unit is constructed with corrosion-resistant composite posts and includes four polypropylene shelves—three vented and one solid—featuring Camguard® antimicrobial protection. Engineered for temperature resilience from -36°F (-38°C) to 190°F (88°C), it provides optimal sanitation and temperature stability for storage needs across kitchens, cafeterias, and catering operations. The unit's robust load capacity of 600 lbs. per shelf (including an 400 lbs. capacity on the top shelf) ensures reliable support for a wide range of storage applications, making it an essential component for organized, hygiene-conscious foodservice workflows.
Top Cambro CBU184264VS4580 Features
This Cambro CBB184264VS4580 shelving unit offers a high-capacity, corrosion-resistant solution for commercial kitchens, featuring antimicrobial shelves, sturdy composite posts, and pre-assembled connectors for ease of setup. Designed for medium workloads in foodservice settings, it seamlessly integrates into storage workflows, providing durable support and sanitation. Equipped with four-tier configuration, this unit boosts efficiency by maximizing vertical storage space and maintaining a sanitary environment through antimicrobial protection.
- Includes vented and solid polypropylene shelves for versatile storage
- Constructed with corrosion-resistant composite posts and leveling feet
- Supports up to 600 lbs. per shelf for heavy-duty storage demands
- Temperature range from -36°F to 190°F ensures food-safe storage
- Antimicrobial Camguard® protection simplifies maintenance and cleanliness
Ideal for warehousing, back-of-house storage, and commercial kitchen organization
Cambro CBU184264VS4580 Technical Specs
This Cambro stationary starter unit features a durable, NSF-listed construction built for demanding foodservice environments. The unit measures 42 inches in width, 18 inches in depth, and 64 inches in height, with a weight of approximately 44.19 lbs. It supports a total maximum capacity of 1,800 lbs., with each shelf rated at 600 lbs. to accommodate heavy loads. The shelving features a mix of vented and solid polypropylene shelves with antimicrobial properties, mounted on four composite uprights with leveling feet for stability and precise positioning. Its brushed graphite finish offers a sleek, professional appearance suitable for commercial kitchens, cafeterias, or catering operations. Operational temperature range extends from -36°F to 190°F, supporting a broad spectrum of storage needs while maintaining food safety. The unit is designed for easy assembly with pre-installed post connectors and wedges, requiring minimal maintenance for long-term reliability.
- Electrical Requirements: Not applicable; manual shelving unit
- Construction & Finish: Co-polymer polypropylene with brushed graphite finish
- Temperature Resistance: -36°F to 190°F operating range
- Dimensions: 42"W x 18"D x 64"H
- Support Capacity: 600 lbs. per shelf; total max capacity 1,800 lbs.
- Food Safety & Maintenance: Antimicrobial protected shelves, NSF-listed for sanitation
- Assembly & Accessories: Pre-assembled post connectors, leveling feet, includes four shelves, four posts, traverses, and dovetails
- Installed in dry, refrigerated, or ambient environments for versatile storage
- Requires clearance for airflow and maintenance access
- Supports multiple shelving configurations for organizational flexibility
- Compatible with other Camshelving components for expanded storage
- Designed for quick installation without specialized tools
What is a commercial shelving unit ?
A commercial shelving unit is a heavy-duty storage solution designed for foodservice and hospitality environments. The Cambro CBU184264VS4580 is a four-tier, all-plastic, NSF-listed shelving system that withstands a wide temperature range from -36°F to 190°F, supports high loads with 600 lbs. per shelf capacity, and features antimicrobial protection for enhanced sanitation. Installed in kitchens, cafeterias, or storerooms, it offers long-lasting durability and easy maintenance, making it suited for mid-volume foodservice operations requiring efficient, hygienic storage solutions.
Top All Plastic Shelving for Foodservice Storage
The Cambro CBU184264VS4580 all plastic shelving unit combines construction quality, corrosion resistance, and antimicrobial protection for reliable food storage. Designed for medium operation loads, it is ideal for commercial kitchens, cafeteria storage, and catering facilities, supporting efficient workflow and sanitation standards. The NSF-listed four-tier design ensures robust, hygienic organization suitable for busy foodservice environments.
- Operation type — moderate throughput in commercial kitchens
- Kitchen setting — compact spaces and storerooms
- Foodservice category — cafeteria, catering, and warehouse storage
- Workload qualifier — medium-volume storage requirements
- Use case — organized, sanitary bulk ingredient or dish storage
Why Choose Cambro CBU184264VS4580 ?
Designed for durability and efficiency, the Cambro CBU184264VS4580 offers a corrosion-resistant, antimicrobial shelving system with a robust load capacity, supporting demanding foodservice workflows. Its sturdy construction and easy assembly optimize space management while maintaining sanitation standards, differentiating it from competitor models through its high-quality materials and practical design.
- Self-contained design with no external refrigeration required
- Heavy-duty supports withstand 600 lbs. per shelf
- Antimicrobial shelves reduce cleaning frequency and improve hygiene
- Stainless steel or plastic finish options for durability and sanitation
- Compact footprint optimizes storage in limited kitchen spaces
