The Cambro CBU183084V5580 Camshelving® Basics Plus Starter Unit is a commercial-grade all-plastic shelving system designed for versatile storage in foodservice environments. Measuring 18"W x 30"L x 84"H, this 5-tier, stationary shelving unit features durable vented polypropylene shelf plates with antimicrobial Camguard® protection. Constructed with corrosion-resistant composite posts and finished in brushed graphite, it supports a maximum capacity of 1,800 lbs, with each shelf capable of holding 600 lbs. Suitable for temperature ranges from -36°F to 190°F, this NSF-listed unit provides robust, sanitary storage solutions for kitchens, pantry areas, and prep stations requiring durable, easy-to-maintain shelving that withstands diverse environmental conditions.
Top Cambro CBU183084V5580 Features
The Cambro CBU183084V5580 is a high-capacity storage system with corrosion-resistant materials ideal for busy commercial kitchens. It includes five vented polypropylene shelves with antimicrobial protection, four composite posts with installed leveling feet, and pre-assembled post connectors and wedges. Designed for efficiency, it supports flexible workflow integration with straightforward assembly and easy cleaning, making it suitable for both cold and hot environments. Its reinforced construction ensures stability during daily use, while the antimicrobial features inhibit bacterial growth for improved sanitation in food prep or storage areas.
- Heavy-duty load capacity supports 600 lbs per shelf
- Constructed from durable, antimicrobial polypropylene materials
- Pre-assembled components simplify installation and maintenance
- Vented shelves promote airflow for improved product preservation
- Adjustable leveling feet for stable setup on uneven surfaces
Ideal for bulk storage, dry goods, or ingredient organization in commercial kitchens.
Cambro CBU183084V5580 Technical Specs
The Cambro CBU183084V5580 features a robust 4-post, all-plastic construction with a total weight of approximately 46.91 lbs. It is configured with five vented polypropylene shelves, each supporting 600 lbs, for a total maximum capacity of 1,800 lbs. The system is designed for operating in temperature ranges from -36°F to 190°F, accommodating both frozen and hot storage needs. Its system includes composite posts with installed leveling feet for precise stabilization, and pre-assembled post connectors for quick setup. The brushed graphite finish provides a professional appearance suited for various commercial foodservice environments. Maintenance involves regular cleaning of vented shelves and periodic inspection of connectors and leveling feet. The all-plastic material ensures compatibility with standard cleaning protocols, while antimicrobial properties reduce bacterial growth. The unit’s dimensions ensure optimal space utilization, fitting within widths of 25” to 30” and depths of 18”.
- Width: 25" - 30" wide for flexible placement
- Height: 84" high for vertical storage maximization
- Depth: 18" deep to accommodate standard food containers
- Weight: 46.91 lbs for easy repositioning
- Temperature Range: -36°F to 190°F for hot and cold environments
- Material: Vented polypropylene with composite posts
- Capacity: 600 lbs per shelf, 1,800 lbs total maximum
- Finish: Brushed graphite for durability and aesthetics
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for durable, sanitary, and efficient organization in foodservice, hospitality, and industrial settings. The all-plastic Cambro CBU183084V5580 shelving unit, equipped with vented polypropylene shelves and corrosion-resistant posts, is installed in kitchens, prep areas, and storage rooms. Its dimensions of 18"W x 30"L x 84"H, support for up to 1,800 lbs, and temperature tolerance from -36°F to 190°F make it suitable for both cold and hot environments. It is used to maximize vertical storage space for bulk ingredients, smallwares, or packaged goods in mid-volume restaurant and cafeteria operations.
Top all-plastic commercial shelving for foodservice in medium-volume restaurants
The Cambro CBU183084V5580 is a premium all-plastic shelving system with a durable, antimicrobial construction designed for medium-volume foodservice operations. Focused on stability and sanitation, it supports versatile storage needs in restaurant kitchens, cafeterias, and catering facilities. Cambro's model CBU183084V5580 offers reliable performance for workflow optimization in busy commercial environments.
- Perfect for moderate throughput kitchen storage
- Robust design supports daily commercial use
- Manufactured for corrosion resistance and sanitation
- Compact footprint maximizes storage space efficiency
- Supports hot and cold storage applications seamlessly
Why Choose Cambro CBU183084V5580?
Why choose the Cambro CBU183084V5580 over similar commercial shelving units? Its heavy-duty, antimicrobial vented polypropylene shelves combined with corrosion-resistant composite posts ensure long-lasting sanitation and stability. The unit’s adjustable leveling feet simplify installation on uneven floors, while its large capacity supports intensive storage needs. Its all-plastic design minimizes corrosion and simplifies maintenance, making it a restaurant-ready storage solution that enhances operational efficiency and sanitation standards.
- Self-contained design with integrated leveling features
- Chewable ice-safe for sensitive environments
- Compact footprint ideal for tight kitchen layouts
- Enhanced durability with corrosion-resistant materials
- Supports hot and cold environments without warping or degradation
