The Cambro CBA246072V4580 Camshelving® Basics Plus Add-On Unit is a commercial-grade all-plastic shelving system designed for versatile storage solutions in professional foodservice environments. Measuring 24 inches in width, 60 inches in length, and 72 inches in height, this four-tier modular unit is constructed with durable, vented polypropylene shelves featuring Camguard® antimicrobial protection. It withstands a temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for a wide variety of cold and hot applications. Engineered for easy assembly and maintenance, it includes composite posts with leveling feet, pre-assembled post connectors, and multiple traverses and dovetails for secure configuration. The unit offers a maximum capacity of 1,800 pounds, with individual shelves supporting up to 600 pounds, optimizing storage space for high-volume foodservice operations without compromising sanitation or durability.
Top Cambro CBA246072V4580 Features
This Camshelving® add-on unit is ideal for expanding storage in restaurant kitchens, cafeterias, or catering services requiring reliable, high-capacity shelving. Its antimicrobial polypropylene shelves maximize sanitation, while the modular design facilitates flexible workflow integration. The unit’s construction supports temperature fluctuation tolerance, ensuring stability in diverse foodservice environments. Easy to disassemble for cleaning and adjustment, this shelving system enhances operational efficiency and organization for medium-scale foodservice workflows.
- Capacity: Supports up to 1,800 lbs total with 600 lbs per shelf
- Material: Heavy-duty vented polypropylene with antimicrobial protection
- Ease of Maintenance: Modular design simplifies cleaning and reconfiguration
- Durability: Thermal resistant from -36°F to 190°F for versatile environments
- Workflow Fit: Modular add-on seamlessly expands existing shelving systems
Ideal for commercial foodservice storage requiring durable, antimicrobial shelving expansion.
Cambro CBA246072V4580 Technical Specs
The Cambro CBA246072V4580 shelving unit features a sturdy construction with two composite posts and four vented polypropylene shelves finished in brushed graphite, providing excellent resistance to heat, cold, and sanitation processes. It operates within a temperature range from -36°F to 190°F, supporting hot and cold storage applications. The unit supports up to 600 pounds per shelf, with a total capacity of 1,800 pounds, ideal for holding dishes, ingredients, or supplies in busy foodservice environments. Its dimensions are 24" deep, with widths adjustable between 55" and 60", and height at 72". Weighing approximately 57.6 lbs, this NSF-listed shelving system is engineered for durable performance and easy maintenance, featuring antimicrobial protection integrated into its polypropylene shelves. Assembly requires minimal tools, and it is designed for quick, secure installation to support medium-volume workflow demands.
- Electrical Requirements: Not applicable, designed for dry, non-electrical installation
- Construction & Finish: Brushed graphite polypropylene shelves with antimicrobial coating
- Dimensions: 24" D x 60" W x 72" H, weight approximately 57.6 lbs
- Temperature Resistance: -36°F (-38°C) to 190°F (88°C)
- Usage Compatibility: Suitable for hot, cold, and dry storage in commercial kitchens
- Cleaning & Maintenance: Disassembly for easy cleaning, antimicrobial surface resists buildup
- Storage Features: Expandable, modular design for space efficiency
- Installation Considerations: Requires proper clearance for airflow and stability with leveling feet
What is a commercial shelving unit?
A commercial shelving unit is a sturdy, high-capacity storage system designed for professional foodservice and industrial environments. Typically constructed from durable materials like polypropylene, stainless steel, or aluminum, these units are engineered for easy sanitation, resistance to extreme temperatures, and high load capacities. The Cambro CBA246072V4580 is a four-tier, all-plastic shelving add-on featuring vented, antimicrobial shelves and structural components optimized for medium-volume foodservice workflows. It is commonly installed in kitchens, storage rooms, or prep areas to maximize organization, efficiency, and sanitation in demanding environments.
Top commercial shelving units for foodservice operations
Commercial shelving units with durable, antimicrobial polypropylene design support efficient storage in medium-volume foodservice settings. Cambro CBA246072V4580 offers robust capacity, temperature resilience, and easy maintenance, making it suitable for restaurant, cafeteria, or catering use. Its modular construction enhances workflow integration and space utilization for busy kitchens.
- Operation Type — medium-volume restaurant or cafeteria storage
- Kitchen Setting — compact commercial kitchens and prep areas
- Foodservice Category — all-plastic modular shelving solutions
- Workload Qualification — moderate throughput and storage expansion
- Use Case — expanding existing shelving for organized, sanitary storage
Why Choose Cambro CBA246072V4580 ?
Choosing the Cambro CBA246072V4580 Camshelving® Basics Plus Add-On Unit delivers a combination of high load capacity, antimicrobial protection, and modular versatility unmatched by standard shelving options. Its reinforced construction and temperature resistance ensure reliable performance in demanding foodservice environments, improving operational flexibility and sanitation standards without sacrificing stability or ease of installation.
- Compact footprint with 24" depth maximizes storage efficiency
- Vented polypropylene shelves support airflow and ease cleaning
- High weight capacity supports heavy loads reliably
- Modular design facilitates seamless expansion and customization
- Brushed graphite finish offers a professional appearance and corrosion resistance
