The Cambro CBA245464V5580 Camshelving® Basics Plus Add-On Unit is a versatile, high-capacity shelving structure designed for commercial foodservice environments. This 24"W x 54"L x 64"H, five-tier unit features durable vented polypropylene shelves with built-in antimicrobial protection, supporting operational hygiene and food safety. Engineered with corrosion-resistant composite posts and easy-to-install pre-assembled connectors, it accommodates heavy loads with a maximum capacity of 1,800 lbs., including 600 lbs. per shelf. Suitable for storing dry goods, ingredients, and equipment in temperature ranges from -36°F to 190°F, it offers stable leveling with installed feet, ensuring consistent performance in various workflow settings.
Top Cambro CBA245464V5580 Features
The Cambro CBA245464V5580 shelving unit is optimized for mid-volume foodservice operations, combining robust construction with ease of maintenance. Its five vented polypropylene shelves with antimicrobial Camguard® protection resist moisture and contamination, ideal for sanitation. The brushed graphite finish ensures durability and a professional appearance. Designed for heavy-duty use, the unit's composite posts with leveling feet simplify setup on uneven floors, while the included traverses and dovetails facilitate stable, customizable configurations for various storage needs.
- Maximum load capacity: 600 lbs. per shelf supports heavy ingredient storage
- Material properties: Vented polypropylene with antimicrobial Camguard® for hygiene
- Ease of maintenance: Vented design and antimicrobial protection simplify cleaning
- Adjustable configuration: Includes traverses, dovetails, and pre-assembled connectors
- Installation suitability: Brushed graphite finish offers corrosion resistance and longevity
Ideal for mid-volume dry ingredient and equipment storage in commercial kitchens and foodservice facilities
Cambro CBA245464V5580 Technical Specs
The Cambro CBA245464V5580 add-on shelving unit is built with high-quality plastics and composite materials, supporting a temperature range from -36°F to 190°F. Its dimensions are 24" deep, 54" wide, and 64" high, with a total weight of approximately 62.14 lbs. Featuring vented polypropylene shelves with antimicrobial treatment, it maintains food safety standards while resisting moisture and contamination. The unit's construction supports a total capacity of 1,800 lbs., with each shelf rated for 600 lbs., making it suitable for demanding commercial environments. The brushed graphite finish offers both aesthetic appeal and durability, resistant to corrosion and staining. Its installation requires stable airflow clearance, and maintenance involves regular cleaning of the polypropylene surfaces and inspection of leveling feet.
- Dimensions: 54" W x 24" D x 64" H, ideal for optimized storage footprint
- Capacity: 600 lbs. per shelf, supporting 1,800 lbs. max load
- Material: Vented polypropylene with antimicrobial Camguard® finish for hygiene
- Temperature range: -36°F to 190°F for versatile storage applications
- Finish: Brushed graphite provides corrosion resistance and professional appearance
- Construction: Durable composite posts with pre-assembled connectors for quick setup
- Electrical Compatibility: None required
- Installation considerations: Ensure clearance for airflow and leveling on uneven floors
- Cleaning process: Wipe with mild detergent; avoid abrasive cleaning tools
- Maximum load: 600 lbs. per shelf supports heavy food ingredients
- Use case suitability: Suitable for dry storage, ingredient organization, and equipment in commercial kitchens and prep areas
What is a commercial shelving unit?
A commercial shelving unit is a high-capacity, durable storage solution designed for foodservice and industrial environments. It typically features corrosion-resistant materials, adjustable or fixed tiers, and load-bearing components that withstand constant use within temperature ranges suitable for storing ingredients and supplies. The Cambro CBA245464V5580, part of the Cambro Restaurant Shelving collection, offers five-tier all-plastic construction with antimicrobial protection, installed in kitchens, prep stations, and storage rooms to optimize organization and sanitation in medium-volume foodservice operations.
Top commercial shelving units for mid-volume foodservice settings
Built for reliability and strength, Cambro CBA245464V5580 provides heavy-duty storage with antimicrobial features, supporting mid-volume commercial kitchens and transportation workflows. Cambro's robust allplastic construction enables long-term operation across diverse temperature conditions without corrosion or contamination, making it ideal for dry food and equipment storage in various hospitality environments.
- Operation type — suitable for moderate throughput kitchens
- Kitchen type — optimized for compact commercial spaces
- Foodservice category — supports ingredients, supplies, and equipment
- Workload qualifier — designed for steady daily use
- Use case — ideal for durable dry storage and organization
Why Choose Cambro CBA245464V5580?
Designed with high-quality, corrosion-resistant plastic and a modular assembly, the Cambro CBA245464V5580 add-on shelving unit offers superior durability in demanding foodservice environments. Its antimicrobial polypropylene shelves and robust construction reduce sanitation effort, while the spacious five-tier design maximizes storage efficiency, making it a key component in organized, sanitary commercial kitchens.
- Compact footprint: Fits efficiently in limited storage areas
- Self-contained design: Ready-to-install with pre-assembled components
- Enhanced hygiene: Vented polypropylene with antimicrobial Camguard®
- Heavy-duty capacity: Supports 600 lbs. per shelf for versatile storage needs
- Long-lasting finish: Brushed graphite resists corrosion and staining
