The Cambro CBA184884S5580 Camshelving® Basics Plus Add-On Unit is a versatile, heavy-duty shelving solution designed for professional foodservice environments. Crafted from durable polymer materials, this 5-tier unit measures 18"W x 48"L x 84"H and provides an impressive 1,800 lbs. maximum capacity. Its solid polypropylene shelves incorporate Camguard® antimicrobial protection, enhancing cleanliness and sanitation. Engineered for temperature resilience from -36 °F (-38 °C) to 190 °F (88 °C), this NSF-listed unit ensures reliable performance in a wide range of storage and transportation applications within commercial kitchens and cold storage facilities. The brushed graphite finish offers a professional appearance, suitable for high-traffic foodservice settings where durability, ease of maintenance, and food safety are critical considerations.
Top Cambro CBA184884S5580 Features
This Camshelving® add-on unit is tailored for medium-volume foodservice operations, providing flexible expansion of existing shelving systems. Its innovative solid polypropylene shelves with antimicrobial Camguard® protection ensure food safety, while the composite posts with leveling feet facilitate quick installation and level adjustment. Designed for high durability, the unit withstands broad temperature ranges and frequent cleaning, supporting efficient workflow in busy kitchens. Ideal for storage, ingredient organization, or transportation within commercial operations, this shelving unit integrates seamlessly into existing systems with pre-assembled connectors and wedges. Its composite construction simplifies maintenance and accommodates heavy loads up to 600 lbs per shelf, optimizing space utilization and operational efficiency.
- Capacity: 600 lbs per shelf for robust load handling
- Material: Polypropylene shelves with antimicrobial Camguard®
- Ease of Maintenance: Durable, food-safe polymer equipped for easy cleaning
- Installation: Pre-assembled connectors and leveling feet for quick setup
- Temperature Resilience: Withstands -36°F to 190°F for versatile storage needs
Designed for detailed food storage and organization in commercial kitchens requiring reliable, high-capacity shelving solutions.
Camro CBA184884S5580 Technical Specs
The Cambro CBA184884S5580 is engineered for demanding commercial foodservice environments, featuring a self-contained, corrosion-resistant polymer construction with a brushed graphite finish. Its height of 84" and width of 48" provide substantial storage capacity, supported by two composite posts with adjustable leveling feet for stable installation. The unit's shelves are capable of supporting 600 lbs each, with a total maximum capacity of 1,800 lbs, making it suitable for heavy ingredient and supplies storage. Operating effectively within a temperature range from -36°F (-38°C) to 190°F (88°C), the unit maintains structural integrity in cold or heated environments. Cleaning routines involve regular wiping with compatible cleaners, with no disassembly required, and the antimicrobial Shelves feature simplifies sanitation. The unit's NSF listing supports safety in food environments, and it is equipped with pre-assembled components for straightforward assembly.
- Dimensions: 48" W x 18" D x 84" H
- Color/Finish: Brushed graphite
- Material: Solid polypropylene with antimicrobial features
- Weight: 58.06 lbs (product weight)
- Temperature Tolerance: -36°F to 190°F
- Assembly: Pre-assembled connectors with leveling feet for quick setup
- Capacity: 600 lbs per shelf, 1,800 lbs maximum
- Certifications: NSF listed for food safety
- Design features: Reinforced polymer shelves with antimicrobial protection, adjusting leveling feet
- Usage scenarios: Heavy-duty storage in cold rooms, kitchens, or transport vehicles requiring high stability
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty, food-safe storage system designed for high-performance environments such as restaurants, cafeterias, and cold storage facilities. These units typically feature durable materials like reinforced plastics or metals capable of supporting substantial loads, with adjustable or fixed shelves that facilitate organized storage of ingredients, supplies, or equipment. The Cambro CBA184884S5580 Camshelving® Basics Plus Add-On Unit exemplifies this type, providing a robust, antimicrobial, multi-tiered storage solution ideal for medium-volume foodservice applications. Its compact footprint, resilient construction, and easy maintenance make it suitable for demanding environments where sanitation, stability, and efficiency are paramount.
Top commercial shelving units for medium-volume foodservice environments
The Cambro CBA184884S5580 is engineered for durable performance and reliable storage in medium-volume commercial kitchens, ideal for ingredient organization and storage expansion. Made by Cambro, model CBA184884S5580, it supports moderate throughput in restaurant, catering, or institutional settings, with a focus on ease of integration, sanitation, and stability.
- Operation Type — suitable for kitchens with continuous storage needs
- Kitchen Setting — compact spaces and prep areas
- Foodservice Category — scalable storage for restaurants and cafes
- Workload Qualification — supports moderate throughput operations
- Use Case — effective for ingredient and supply organization
Why Choose Cambro CBA184884S5580?
Compared to standard shelving options, this Cambro model offers superior durability with a corrosion-resistant polymer build, antimicrobial shelves, and a robust load capacity. Its customizable, modular design enables seamless expansion, supporting efficient workflow and sanitation in high-demand settings. The unit’s standardized, pre-assembled components reduce installation time and maintenance efforts, ensuring long-term operational reliability.
- Self-contained design minimizes assembly time
- Solid polypropylene with antimicrobial protection enhances sanitation
- Supports high load capacities up to 600 lbs per shelf
- Resilient to temperature fluctuations from -36°F to 190°F
- Compact footprint suited for diverse storage environments
