The Cambro BAR730PMT194 Cambar® Portable Bar is a professional-grade mobile bar unit designed for commercial foodservice environments. Measuring 72-3/4 inches in length, 26 inches in width, and standing 48 inches high, this polyethylene construction offers durability and ease of maintenance. Equipped with a sealed-in cold plate, it ensures efficient refrigeration for beverage service, making it suitable for event venues, catering operations, and hospitality establishments requiring flexible, high-capacity bar solutions. Its comprehensive features support optimized workflow and quick setup, making it an essential piece of equipment for high-volume beverage operations.
Top Cambro BAR730PMT194 Features
The Cambro BAR730PMT194 portable bar includes a sealed-in cold plate for reliable cold storage, accompanied by a sizable 80 lb. center ice sink with cover for beverage prep. Its integrated 7-bottle speed rail, 8-button post-mix soda gun, six syrup pumps, and 17-gallon water tank with pump enable multi-beverage service. The unit's polyethylene construction combined with four 6" swivel casters (two with brakes) facilitates mobility and easy positioning in various hospitality settings. Designed for moderate-duty throughput, this portable bar supports efficient workflow in event catering, bar service, and outdoor functions.
- Cold Plate: Ensures consistent beverage temperature maintenance.
- Durable Polyethylene Frame: Resists impact and weather conditions.
- Mobility: Equipped with four swivel casters for effortless repositioning.
- Integrated Beverage Features: Includes soda gun, syrup pumps, and bottle rails for streamlined service.
- Ease of Maintenance: Constructed for quick cleaning and minimal upkeep in busy foodservice environments.
Ideal for mobile catering, outdoor festivals, or hospitality events requiring flexible beverage station solutions.
CAMBRO BAR730PMT194 Technical Specs
The Cambro BAR730PMT194 portable bar operates on 110V electrical supply with a standard plug, optimized for typical commercial environments. Its sealed-in cold plate refrigeration system provides effective cooling, supporting the production of cold beverages and ice holding. The unit's dimensions—72-3/4" length, 26" width, and 48" height—are complemented by a shipping weight of approximately 385 lbs, built with impact-resistant polyethylene materials in a neutral exterior finish. The design incorporates food-safe plastics and easy-to-clean surfaces, suitable for frequent sanitation routines. It features flexible storage options including an integrated ice sink and water tank, accommodating diverse beverage needs for moderate work volumes. The unit’s robust construction meets industry standards for durability and operational safety in demanding commercial settings.
- Electrical Requirements: 110V, 60Hz, single-phase, 15A circuit, 1650W
- Cooling Method: Self-contained sealed-in cold plate system
- Refrigeration Type: Integrated, food-safe polyethylene cooled system
- Production Capacity: Supports moderate beverage and ice storage for up to 24 hrs
- Construction & Finish: Impact-resistant polyethylene exterior, polyethylene interior
- Dimensions: 72.75" W x 26" D x 48" H
- Weight: Approximately 385 lbs (including ice sink and components)
- Temperature Range: Operates efficiently in typical ambient conditions, safe working temperature of 32°F - 40°F
- Cleaning & Maintenance: Polyethylene surfaces are dishwasher-safe, straightforward access for cleaning components
- Storage & Usage: Impact-resistant surfaces support outdoor and indoor applications, designed for moderate throughput operations
- Assembly & Setup: Ready for plug-in operation, minimal assembly required with caster installation
What is a commercial portable bar
A commercial portable bar is a mobile beverage station designed for flexible deployment across various foodservice settings. It provides essential features such as integrated cold storage, beverage dispensing, and storage compartments, all built with durable, impact-resistant materials for long-term use. The Cambro BAR730PMT194 model is typically installed in event spaces or outdoor venues, supporting moderate-volume service with features like sealed cold plates and multi-feature sinks to facilitate efficient beverage prep and service, making it ideal for catering, hospitality, and entertainment environments requiring mobility and reliability.
Top portable bars for outdoor hospitality environments
Built with robust construction and comprehensive beverage features, the Cambro BAR730PMT194 supports moderate-volume outdoor hospitality operations. Its impact-resistant polyethylene framework ensures durability in harsh environments, while mobility features facilitate positioning across event spaces. Designed for moderate throughput in outdoor catering, event venues, and hospitality functions, this unit provides reliable refrigeration and versatile beverage service in challenging settings.
- Operation type — versatile for mobile event catering
- Kitchen setting — suitable for outdoor hospitality spaces
- Foodservice category — ideal for beverage and cocktail stations
- Workload qualifier — supports moderate-volume beverage service
- Use case — adaptable for outdoor catering and event functions
Why Choose Cambro CAMBRO BAR730PMT194
The Cambro CAMBRO BAR730PMT194 distinguishes itself through its impact-resistant polyethylene construction, integrated sealed-in cold plate, and comprehensive beverage features, offering high durability and operational efficiency. Unlike standard portable bars, it combines mobility with professional-grade refrigeration, supporting flexible beverage service in diverse environments. Its robust design and integrated accessories streamline workflow and enhance sanitation, making it a reliable fixture for moderate-volume foodservice operations across hospitality and event sectors.
- Compact footprint with full-sized beverage service features
- Self-contained refrigeration reduces setup complexity
- High-impact polyethylene construction withstands demanding use
- Mobility enabled by four swivel casters for quick repositioning
- Integrated sinks and beverage rails support efficient workflow