Cambro BAR730PMT191 72-3/4 Inch Portable Bar with Sealed-in Cold Plate Granite Gray

The Cambro BAR730PMT191 Cambar® Portable Bar is a commercial-grade beverage service unit designed for high-volume hospitality and catering environments. Measuring 72-3/4 inches in length, 26 inches in width, and standing 48 inches tall, this portable bar features an integrated sealed-in cold plate for efficient refrigeration. Constructed from durable polyethylene with a polyethylene frame and exterior, it is engineered to withstand rigorous use in bars, event spaces, and foodservice operations. The inclusion of an 80 lb. center ice sink with cover, a 7-bottle speed rail, and a comprehensive soda gun system with six syrup pumps enhances operational versatility. Its robust design ensures reliable performance for fast-paced service scenarios requiring mobility and ease of maintenance, making it an essential component for medium-volume beverage stations.

Top Cambro BAR730PMT191 Cambar® Portable Bar Features

The Cambro BAR730PMT191 Portable Bar offers a high-capacity setup with a sealed-in cold plate for consistent cooling, a built-in 80 lb. ice sink with cover, and an integrated soda gun with six syrup pumps. Its polyethylene construction provides durability against frequent transportation and cleaning, while four swivel casters enable smooth maneuverability and positioning in dynamic service environments. Designed for seamless workflow, this unit supports quick reconfiguration of beverage stations, ideal for catering and mobile bar applications.

• Sealed-in cold plate maintains precise refrigeration temperatures
• Heavy-duty polyethylene construction withstands frequent transport
• Four swivel casters facilitate effortless mobility and placement
• Includes 80 lb. ice sink with protective cover for efficient chilling
• Integrated soda gun with six syrup pumps optimizes beverage service

Perfect for professional beverage service requiring reliable mobility and comprehensive features in a compact footprint.

Cambro BAR730PMT191 Technical Specs

The Cambro BAR730PMT191 is designed with a self-contained refrigeration system featuring a sealed-in cold plate to ensure consistent cooling performance. Operating on 110V power, it includes a water pump and a 17-gallon water tank for integrated beverage dispensers. Its polyethylene frame with a gray granite finish balances durability and aesthetics suited for commercial foodservice settings. The unit measures 72-3/4 inches in length, 26 inches in width, and 48 inches in height, with a weight of approximately 385 pounds, making it stable yet portable with four swivel casters—two equipped with brakes for secure positioning. Its construction supports safe, sanitary operation with easy maintenance with minimal disassembly required. The model is rated for typical moderate workload, ideal for catering, event venues, and hotel beverage stations.

• Electrical Requirements: 110V, single-phase, 60Hz, standard outlet
• Cooling Method: Self-contained sealed-in cold plate
• Product Capacity: 80 lb. ice sink, integrated beverage dispensers
• Construction & Finish: Polyethylene frame, granite gray exterior
• Dimensions: 72.75" W x 26" D x 48" H
• Weight: 385 lbs including components
• Temperature Range: Ambient operation with proper ventilation
• Cleaning & Maintenance: Easy disassembly for cleaning, includes manuals
• Usage Compatibility: Suitable for beverage stations, catering, and outdoor events
• Installation Considerations: Requires standard electrical outlet and sufficient clearance for mobility and airflow

What is a commercial portable bar

A commercial portable bar is a versatile beverage service unit designed for mobile and semi-permanent installation in hospitality environments. Typically featuring integrated cooling, storage, and dispensing components, these bars facilitate efficient alcohol and non-alcohol beverage service in venues such as event spaces, hotels, and catering operations. The Cambro BAR730PMT191 is engineered with a sealed-in cold plate, high-capacity ice sink, and mobile casters, making it suitable for mid-volume beverage needs in foodservice settings requiring mobility and reliability. Its durable construction and comprehensive features support consistent operation during high-demand service periods, serving as a key asset in professional beverage operations.

Top commercial portable bars for hospitality venues

Designed for mobile beverage stations, the Cambro BAR730PMT191 Cambar® Portable Bar offers durable construction, robust cooling, and seamless mobility, ideal for mid-volume service in catering, hotels, and event spaces. It ensures reliability and operational efficiency in demanding foodservice environments.

• Catering operations — supports flexible beverage station setup
• Event venues — durable construction withstands frequent transport
• Hospitality — ideal for hotel bars and outdoor service areas
• Moderate throughput — supports consistent high-volume beverage service
• Foodservice operations — integrates seamlessly into mobile workflows for efficient service

Why Choose Cambro BAR730PMT191?

Compared to standard portable bars, the Cambro BAR730PMT191 offers a reinforced polyethylene design with a sealed-in cold plate system, ensuring consistent cooling in demanding environments. Its integrated ice sink, soda gun, and mobility features streamline beverage service, reducing setup time and enhancing sanitation. Its robust construction and comprehensive setup make it a preferred choice for professional foodservice operations seeking durability and efficiency.

• Self-contained sealed-in cold plate for reliable cooling
• Polyethylene construction withstands rigorous use
• Mobility with four durable swivel casters and brakes
• Integrated ice sink supports high-volume chilling
• Comprehensive beverage dispensing system improves workflow