The Cambro Cambar® Portable Bar model BAR730DSPMT667 is a commercial-grade mobile beverage station designed for high-volume hospitality environments. Constructed from durable polyethylene with a plastic/poly frame, this portable bar measures 77-5/8 inches in length, 28-1/2 inches in width, and stands approximately 47-1/2 inches high. It features a sealed-in cold plate for reliable refrigeration, an 80 lb. center ice sink with cover, a 7-bottle speed rail, and an 8-button post-mix gun, enhancing flow efficiency. Equipped with six syrup pumps, a water tank, pump, and a CO2 regulator with gauge, it offers comprehensive functionality for bar service. This unit operates on 110V power, requiring no external plug connection, and is built to facilitate seamless setup and maintenance in busy foodservice settings. Its polyethylene construction ensures robustness suited for demanding environments while supporting rapid, hygienic cleaning routines. Ideal for flexible catering, event, or bar service, the Cambro Portable Bar provides an all-in-one solution for professional beverage operations.
Top Cambro BAR730DSPMT667 Features
The Cambro BAR730DSPMT667 portable bar offers essential features for commercial beverage service, including sealed-in cold plate refrigeration, integrated ice sink with cover, and a comprehensive post-mix system tailored for moderate to high throughput environments. Its polyethylene materials deliver durability while facilitating easy cleaning and maintenance. Designed for mobility, it includes six-inch swivel casters (two with brakes) for smooth transport. The unit’s integrated syrup pumps and 7-bottle speed rail support efficient drink assembly, making it suitable for mobile setups and busy service areas. Its compact footprint allows integration into compact kitchens or event spaces, providing versatility without sacrificing capacity.
- Integrated sealed-in cold plate refrigeration maintains consistent cold temperatures
- Heavy-duty polyethylene construction withstands rigorous daily use
- Includes four 6" swivel casters with two brakes for easy mobility and stability
- Supports multiple beverage components with 7-bottle speed rail and syrup pumps
- Designed for ease of cleaning with accessible surfaces and durable materials
Ideal for mobile bar service requiring durable, all-in-one beverage stations in commercial kitchens or event venues.
Cambro BAR730DSPMT667 Technical Specs
The Cambro BAR730DSPMT667 commercial portable bar features a self-contained refrigeration system powered by 110V electricity, with an energy consumption of approximately 150 watts during operation. Its sealed cold plate cooling method ensures consistent temperature management, supporting efficient beverage storage. The unit’s dimensions measure 77-5/8 inches in length, 28-1/2 inches in width, and 47-1/2 inches in height, with a weight of 429 pounds for stability and durability. Constructed from high-density polyethylene with a plastic/poly frame, it is suited for high-traffic environments. The bar handles high-volume beverage output, equipped with an 80 lb. ice sink, syrup pumps, and a CO2 regulator with gauge. Operating within a temperature range safe for foodservice, it supports rapid cleaning with accessible panels and integrated drainage. The unit includes four swivel casters for mobility, with two featuring brakes for workspace stability. Designed for ease of maintenance, it incorporates durable, food-safe materials compatible with standard cleaning procedures.
- Electrical requirements: 110V, 60Hz, single-phase, 150W
- Cooling method: sealed-in cold plate refrigeration system
- Production capacity: supports multiple beverage components with optimized ice storage
- Construction & finish: polyethylene exterior and interior, high-density materials for durability
- Dimensions: 77.63" W x 28.5" D x 47.5" H; weight: 429 lbs
- Operating temperature range: designed for foodservice use, standard chilled environment
- Cleaning & maintenance: accessible panels, includes manual for routine cleaning and component replacement
- Electrical compatibility: 110V power source for standard outlets
- Plumbing/Drainage: integrated drain for easy cleaning routines
- Mobility setup: four swivel casters (two with brakes) for repositioning
- Durability traits: high-density polyethylene resists impact and wear
- Workflow integration: supports fast beverage assembly in busy bar operations
What is a commercial portable bar?
A commercial portable bar is a mobile beverage station designed for versatile use in hospitality and event settings, supporting efficient drink service with integrated features such as refrigeration, ice storage, and beverage component stations. The Cambro Cambar® Portable Bar model BAR730DSPMT667 is an advanced mobile setup that combines durability, mobility, and comprehensive beverage service equipment. It is specifically suited for installation in catering events, outdoor venues, or high-volume back-of-house environments, optimized for rapid deployment and versatile operation in demanding foodservice environments.
Top portable bars for high-volume hospitality settings
Providing durable construction, integrated refrigeration, and mobility in a compact footprint, the Cambro BAR730DSPMT667 is ideal for mobile beverage service in high-demand venues and catering operations. Cambro's quality craftsmanship ensures reliable performance during moderate workloads, supporting efficient workflows and easy maintenance for busy commercial kitchens and hospitality environments.
- Mobile beverage stations suitable for large-scale events and hospitality
- Designed for compact spaces with robust polyethylene build
- Supports high-volume drink and ice storage capabilities
- Features integrated refrigeration for continuous cold supply
- Built for straightforward cleaning and quick reconfiguration
Why Choose Cambro Cambar® Portable Bar BAR730DSPMT667?
This Cambro portable bar stands out through its combination of durable polyethylene construction, integrated refrigeration, and mobility features that outperform conventional units. Its sealed-in cold plate offers consistent temperature control, while the comprehensive beverage component setup streamlines service. Its ergonomic design and sturdy casters improve operational efficiency, making it suitable for fast-paced hospitality and catering environments.
- Enhanced durability with impact-resistant polyethylene materials
- Self-contained refrigeration reduces setup complexity
- Compact footprint supports space-limited venues
- Mobile design with locking casters for stability
- Comprehensive beverage tools support efficient service flows
