The Cambro BAR730CP189 Cambar® Portable Bar is a durable commercial-grade beverage station designed for high-volume foodservice environments. Measuring 72-3/4 inches in length, 26 inches in width, and 48 inches in height, this portable bar features a polyethylene construction in two-tone brown mahogany finish, combining resilience with an attractive aesthetic. It incorporates a sealed-in cold plate for efficient refrigeration, an 80 lb. center ice sink with cover, a 7-bottle speed rail, CO2 chain, two retainer straps, a detachable front panel, waste water bin, and four swivel casters with two locking brakes, facilitating mobility and ease of maintenance within busy hospitality settings. Suitable for mobile bars, catering events, and entertainment venues, it addresses operational demands with precise dimensions and integrated cooling functionality.
Top Cambro BAR730CP189 Features
The Cambro Cambar® Portable Bar combines a sealed-in cold plate system with polyethylene construction, enabling reliable temperature control and durable use in commercial foodservice. Its mobility is enhanced by four swivel casters, while the integrated features such as the ice sink, bottle rail, and waste water bin streamline workflow. Designed for moderate- to high-foot traffic environments, it offers easy disassembly for cleaning and maintenance, ensuring long-term sanitation and operational efficiency for beverage service providers and event caterers.
- Sealed-in cold plate: Ensures consistent cooling in busy venues
- Polyethylene construction: Provides impact resistance and weather durability
- Four swivel casters: Facilitates smooth mobility within service areas
- Includes ice sink with cover: Supports beverage service with 80 lb. capacity
- Detachable front panel: Simplifies cleaning and access for maintenance
Ideal for mobile or semi-permanent beverage stations where reliable cooling and mobility are critical
Cambro BAR730CP189 Technical Specs
The Cambro BAR730CP189 portable bar features a self-contained refrigeration system with a sealed-in cold plate that maintains consistent temperatures, suitable for moderate workloads in foodservice. Operating on standard electrical connections, it requires no external refrigeration, simplifying installation. With a total weight of 351 lbs and dimensions of 72-3/4" L x 26" W x 48" H, it is constructed from high-impact polyethylene with a plastic/poly frame, offering longevity and ease of cleaning. The unit supports a 24-hour production capacity adequate for mid-volume event settings, with food-safe and NSF-approved materials for sanitation. Its temperature operating range and construction materials ensure reliable operation in typical hospitality environments.
- Electrical Requirements: Standard electrical connection; specifications match regional standards
- Cooling Method: Self-contained sealed-in cold plate
- Dimensions: 72-3/4" L x 26" W x 48" H; weight 351 lbs
- Material Construction: Polyethylene exterior and interior with impact resistance
- Production Capacity: Supports moderate throughput for event beverage service
- Temperature Range: Consistent cooling within intended operating environment
- Food Safety: Materials are food-safe and easy to clean
- Mobility Features: (4) swivel casters, with 2 brakes for stability during operations
- Electrical Compatibility: 110/120V power source; suitable for standard outlets
- Drainage & Maintenance: Waste water bin for quick disposal
- Clearance & Airflow: Designed with ventilation clearance for optimal cooling
- Mobility & Placement: Casters facilitate placement flexibility in venues
- Impact Resistance: Heavy-duty polyethylene withstands frequent transport and use
What is a commercial portable bar?
A commercial portable bar is a mobile beverage station equipped with refrigeration, storage, and display features, designed for hospitality, catering, and entertainment venues. The Cambro Cambar® Portable Bar is installed in mobile service environments or event setups, featuring sealed-in cold plates and integrated sinks. It is ideal for mid-volume bar operations, providing efficient cooling, mobility, and streamlined workflow for beverage presentation and service.
Top portable bars for beverage service in hospitality settings
These portable bars are built with robust materials and integrated refrigeration to support high-quality beverage service in hospitality and event environments, specifically designed for moderate workloads and operational flexibility. Cambro Cambar® Portable Bar 72-3/4" offers reliable performance and mobility for foodservice professionals managing mobile or semi-permanent venues.
- Operation Type — suited for mobile and event-based beverage service
- Kitchen Type — ideal design for compact or multi-use venues
- Foodservice Category — appropriate for catering and entertainment venues
- Workload Qualifier — supports moderate throughput for beverage stations
- Use Case — effective in mobile bar setups and catering events
Why Choose Cambro Cambar® Portable Bar 72-3/4"?
Compared to other mobile bar solutions, the Cambro BAR730CP189 stands out with its sealed-in cold plate cooling system, impact-resistant polyethylene construction, and integrated mobility features. Its durable design, easy maintenance, and ample storage enhance operational efficiency and sanitation in busy beverage service environments, making it a reliable choice for professional foodservice operators needing a restaurant-ready portable bar.
- Compact footprint with built-in refrigeration enhances workspace efficiency
- Self-contained cooling reduces external plumbing and setup time
- Heavy-duty impact-resistant polyethylene withstands frequent transport
- Mobility via casters allows flexible placement in dynamic environments
- Streamlined cleaning with removable panels improves sanitation
