The Cambro BAR650DSPMT668 Cambar® Portable Bar is a professional-grade mobile beverage station designed for versatile foodservice environments. Measuring 67-1/2 inches in length, 28-1/2 inches in width, and 47-1/2 inches in height, this portable bar features a durable fiberglass counter with a decorative pattern and reinforced fiberglass, all mounted on a rugged aluminum chassis with polyurethane structural foam core. Equipped with a post-mix system, it includes essential components such as an 80-pound ice sink with slide-back cover, waste water bin, eight sealed cold plate circuits, and a 17-gallon freshwater tank, providing efficient beverage dispensing. Constructed with high-density polyethylene side panels and a lightweight yet sturdy design, it offers precise technical capabilities suited for commercial beverage service operations requiring mobility and high performance.
Top Cambro BAR650DSPMT668 Features
Designed for mid-volume beverage service, this portable bar supports efficient workflows with a self-contained post-mix system and integrated refrigeration. Its fiberglass counter with decorative pattern ensures durability against weather and handling, while the detachable oversized 7-bottle speed rail streamlines bottle organization. The inclusion of a Wunder-Bar® 5-button post-mix gun, carbonator, syrup pumps, and CO2 regulator simplifies beverage customization, ideal for event catering, outdoor venues, or mobile bars. The unit’s eight sealed cold plate circuits allow consistent cooling, and four swivel casters—with two brakes—facilitate maneuverability and stability during operations.
- Capacity: 80 lb. ice sink with sliding cover for ice storage
- Materials: Fiberglass counter, ABS plastic panels, aluminum chassis, high-density polyethylene side panels
- Ease of Maintenance: Detachable front panels for cleaning access
- Mobility: Four 6" swivel casters with two brakes for stability and easy relocation
- System Integration: Includes CO2 regulator and gauge, syrup pumps, and tubing for seamless beverage mixing
Ideal for mobile beverage service providers seeking reliable, durable, and easy-to-transport post-mix systems.
Cambridge BAR650DSPMT668 Technical Specs
The Cambro BAR650DSPMT668 features a self-contained refrigeration system with eight sealed cold plate circuits, ensuring optimal temperature control and consistent beverage quality. Powered by 110V and designed for membrane-free operation, it has a total weight of 388 pounds. Its exterior includes reinforced fiberglass with a decorative pattern, while internal components involve PVC tubing, stainless steel fittings, and high-density polyethylene internal tanks. The unit’s dimensions measure 67-1/2 inches wide, 28-1/2 inches deep, and 47-1/2 inches high, with a shipping weight aligned with industry standards. Designed to operate within typical commercial kitchen conditions, it maintains temperature tolerances suitable for beverage dispensing applications.
- Electrical Requirements: 110V, single-phase, maximum 388 lbs weight
- Cooling Method: Self-contained refrigeration with sealed cold plates
- Refrigeration Type: Air-cooled with external condensing units
- Capacity: 80 lb. ice sink, 17-gallon water tank
- Materials: Fiberglass counter, ABS panels, aluminum chassis, high-density polyethylene interior
- Temperature Range: Operates efficiently within typical beverage storage temperatures
- Cleaning & Maintenance: Detachable panels and durable materials facilitate routine cleaning
- Dimensions: 67.5" W x 28.5" D x 47.5" H
- Power Usage: 110V, 60Hz, no plug required
- Electrical Compatibility: Requires standard 110V outlet for installation
- Plumbing & Drainage: 17-gallon freshwater tank with pump and waste water bin
- Mobility: Heavy-duty swivel casters for transport and deployment
- Workflow Integration: Supports high-volume beverage service for outdoor events
- Construction: Polymer and fiberglass composite for weather resistance
What is a commercial portable bar
A commercial portable bar is a mobile beverage station designed for flexible deployment in various foodservice settings. It typically consists of a durable, weather-resistant exterior, integrated refrigeration or post-mix systems, and efficient storage for bottles, ice, and water. The Cambro BAR650DSPMT668 Cambar® Portable Bar is an example of a high-capacity, transportable unit used in event catering, outdoor festivals, and mobile bar services. It features an advanced post-mix system with multiple syrup pumps, CO2 regulators, and sealed cold plates, making it suitable for high-demand beverage operations requiring mobility and rapid setup. This unit is ideal for venues needing stable, reliable, and efficient drinks dispensing with minimal installation effort.
Top portable bars for beverage service in hospitality settings
Designed for mobile beverage service, this high-quality Cambro Cambar® Portable Bar supports medium workload operations, ideal for outdoor events and temporary venues. The unit’s robust construction, integrated refrigeration, and seamless system components make it practical for high-volume beverage dispensing in hospitality environments. Cambro BAR650DSPMT668 ensures durable, restaurant-ready performance for flexible foodservice deployment.
- Operation type — suited for outdoor catering and event setups
- Kitchen setting — ideal for portable or temporary foodservice spaces
- Foodservice category — perfect for mobile beverage stations
- Workload qualifier — supports moderate throughput demands
- Use case — efficient for on-the-go beverage dispensing in hospitality
Why Choose Cambro BAR650DSPMT668?
Compared to standard mobile beverage units, this Cambro model offers superior durability with fiberglass construction and integrated refrigeration, providing a consistent, high-quality beverage experience. Its self-contained design minimizes installation complexity, while the flexible system components support a wide range of beverage configurations. The unit’s rugged construction and portability enhance operational efficiency in diverse hospitality setups, making it a superior choice for mobile beverage service providers seeking reliability and performance in demanding environments.
- Compact footprint: Fits well in limited space foodservice settings
- Heavy-duty construction: Fiberglass and aluminum chassis for weather resistance
- Integrated refrigeration: Supports continuous cold beverage operation
- Mobility features: Four swivel casters with brakes for easy repositioning
- High-volume capacity: Large ice sink and water tank support extended service periods
