The Cambro BAR650DSPM669 Cambar® Portable Bar is a professional-grade beverage service unit designed for commercial foodservice environments. With dimensions of 67-1/2 inches in length, 28-1/2 inches in width, and 47-1/2 inches in height, this portable bar features an innovative post-mix system ideal for high-volume drink dispensing. Constructed with fiberglass and decorated with a patterned overlay, it combines durability with aesthetics. Equipped with an 80 lb. ice sink, waste water bin, and a sealed-in cold plate with eight circuits, the unit ensures efficient cooling and beverage flow. Integrated components include a Wunder-Bar® 5-button post-mix gun, carbonator, syrup pumps, CO2 regulator and gauge, along with tubing, hoses, and a steel bag-in-box rack, offering comprehensive functionality for streamlined beverage preparation and service.
Top Cambro BAR650DSPM669 Features
This portable bar combines robust plastic-poly construction with a reinforced aluminum chassis, supporting high-demand use in commercial settings. Its large capacity reservoirs and sealed cold plate ensure consistent temperature control during extended operation. The unit includes easy-to-maintain components such as detachable panels, a vinyl cover, and swivel casters for mobility. Designed for integrated workflow, it supports multiple beverage formulations with its detachable speed rail and professional-grade post-mix system, offering reliable performance in hospitality venues, catering, and bar service. The inclusion of tubing, hoses, and additional accessories simplifies installation and ongoing maintenance.
- Capacity: 80 lb. ice sink with integrated waste water bin
- Material Grade: Fiberglass counter with ABS plastic front and side panels
- Ease of Use: Detachable panels for quick access and cleaning
- Mobility: Four 6" swivel casters with two brakes for stability
- Workflow Integration: Includes multiple beverage components and tubing for smooth operation
Suitable for high-volume beverage stations in commercial kitchens and bars
Cambro BAR650DSPM669 Technical Specs
The Cambro BAR650DSPM669 features a self-contained refrigeration setup with a polyurethane structural foam core and high-density polyethylene construction, supporting durable performance in busy environments. Powered by 110V electrical input, it requires standard voltage and frequency with a typical operational wattage of approximately 299.99 (handling cost). Its dimensions are 67-1/2" × 28-1/2" × 47-1/2", supporting versatile placement in undercounter or bar areas. The unit's refrigeration system is air-cooled, with a weight of 367 lbs, making it suitable for compact commercial kitchens. It is designed with food-safe plastics, ensuring compatibility with beverage lines and ease of cleaning. Ready to operate with minimal assembly, it includes a steel bag-in-box rack, tubing, hoses, and reinforced frame for longevity and maintenance efficiency.
- Electrical Requirements: 110V, 60Hz, standard outlet
- Cooling Method: Air-cooled self-contained
- Refrigeration Type: Self-contained cooling system
- Product Capacity: 80 lb. ice sink, integrated beverage components
- Construction & Finish: Fiber-glass counter, ABS plastic panels in exterior finish
- Temperature Range: Designed for beverage control in typical operational ranges
- Food Safety: High-density polyethylene construction supports sanitation
- Dimensions: 67.5" W × 28.5" D × 47.5" H
- Weight: 367 lbs (product weight)
- Electrical Compatibility: 110V power supply for reliable operation
- Drainage & Ventilation: Adequate clearance for airflow and drainage
- Cleaning & Maintenance: Detachable panels and tubing for simplified upkeep
- Mobility Requirements: Four swivel casters, two with brakes for stability
- Installation Space: 67-1/2" length, requires appropriate clearance for access
What is a commercial portable bar
A commercial portable bar is a self-contained beverage service unit designed for flexible use across various hospitality environments. It typically features durable construction, integrated refrigeration or post-mix systems, and mobility features to facilitate efficient drink dispensing. The Cambro Cambar® Portable Bar 67-1/2"L X 28-1/2"W X 47-1/2"H Post-mix System is a prime example, incorporating a high-capacity ice sink, multiple beverage pumps, and ergonomic design suitable for stadiums, catering, and event venues. Its technical specifications make it ideal for supporting medium-volume service, ensuring consistent beverage quality and streamlined workflow in busy commercial kitchens or bar settings.
Top commercial portable bars for high-volume beverage service in hospitality
Constructed with durable materials and robust components, this Cambro portable bar supports medium-workload beverage operations. Its integrated post-mix system, high-density polyethylene construction, and mobility features make it suitable for various hospitality platforms, including event catering and venue bars. Cambro Cambar® models offer dependable performance for the demanding needs of professional beverage service in restaurants and hospitality environments.
- Operation type — Ideal for medium-volume bar stations
- Kitchen setting — Suitable for hospitality and catering venues
- Foodservice category — Beverage preparation and dispensing
- Workload qualifier — Supports moderate throughput environments
- Use case — Perfect for mobile beverage service and event setups
Why Choose Cambro Cambar® Portable Bar 67-1/2"L X 28-1/2"W X 47-1/2"H Post-mix System?
Designed with high durability and practical functionality, this Cambro model surpasses similar portable bars through its reinforced construction, comprehensive beverage components, and mobility features. Its polyethylene exterior and fiberglass counter ensure longevity while facilitating easy cleaning. The unit’s integrated post-mix system streamlines beverage dispensation, decreasing setup time and improving operational efficiency in busy commercial environments. Its compact footprint supports versatile placement in various hospitality spaces without compromising performance or accessibility.
- Compact footprint supports versatile placement in tight spaces
- Self-contained design simplifies installation and reduces infrastructure needs
- Heavy-duty construction supports constant daily use with ease
- Integrated beverage components streamline workflow and enhance operational efficiency
- Mobility with casters allows flexible setup for diverse service venues
