The Cambro BAR650DSDX669 Cambar® Portable Bar is a commercial-grade beverage service unit widely used in hospitality and event venues. Measuring 67-1/2 inches in length, 28-1/2 inches in width, and 47-1/2 inches in height, this portable bar features a durable pre-mix system designed for efficient beverage mixing and service. Its exterior showcases a decorative granite pattern over fiberglass, complemented by ABS plastic front and side panels for added durability. Key technical components include an 80 lb. ice sink with slide-back cover, integrated waste water bin, retainer strap, detachable oversized 7-bottle speed rail with towel grips, a 5-button pre-mix soda gun, one CO2 regulator with gauge, and a CO2 clamp with chain. The unit sits on four 6-inch swivel casters, two equipped with brakes, and is built on a reinforced aluminum chassis with polyurethane structural foam, ensuring stability and mobility. Constructed from high-density polyethylene core and corrosion-resistant materials, this model is ideal for professional beverage stations requiring robust, versatile, and transportable equipment.
Top Cambro BAR650DSDX669 Features
The Cambro BAR650DSDX669 Cambar® Portable Bar is engineered for medium-volume beverage service environments, seamlessly integrating essential features like a pre-mix system, ice sink, and mobile casters. Its fiberglass and ABS static design facilitate easy cleaning and maintenance, while the built-in components support efficient workflow and service reliability. This unit is suited for beverage stations at events, bars, or catering setups that demand mobility, durability, and precise beverage management.
- Pre-mix system: Supports rapid multi-beverage dispensing in busy settings
- Resilient construction: Fiberglass counter with ABS panels withstands frequent use
- Mobility with stability: 4 swivel casters, 2 with brakes for easy positioning
- Integrated beverage accessories: Detachable speed rail and soda gun for quick access
- Robust refrigeration components: CO2 regulator and gauge enable consistent carbonation
Designed for commercial beverage operations requiring mobility and durability, suitable for event spaces and hospitality venues.
Cambro BAR650DSDX669 Technical Specs
This Cambro portable bar features a self-contained, air-cooled refrigeration system integrated with precise beverage mixing components. It operates at a voltage suitable for standard commercial outlets, delivering consistent cooling with a focus on efficiency and reliability. The unit weighs approximately 340 lbs. and leverages a high-density polyethylene construction complemented by a fiberglass counter with a decorative granite pattern—both resistant to typical impacts and cleaning chemicals. Its dimensions—67-1/2" length, 28-1/2" width, and 47-1/2" height—fit comfortably in various mobile and stationary service areas. The inclusion of a CO2 regulator and gauge ensures accurate carbonation, crucial for soda and cocktail preparation. Designed to support moderate throughput, this unit’s components facilitate quick setup and maintenance, with all parts compatible with standard cleaning procedures and routine inspection for food safety compliance.
- Electrical Requirements: Standard commercial voltage suitable for beverage stations
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained
- Production Capacity: Supports consistent carbonation and beverage mixing
- Construction & Finish: Fiberglass countertop, ABS plastic panels, high-density polyethylene base
- Color/Finish: Textured exterior with granite pattern
- Temperature Range: Suitable for typical beverage storage temperatures
- Cleaning & Maintenance: Disassembly of panels for cleaning, routine sanitization with compatible solutions
- Storage Features: Ice sink with slide-back cover, waste water bin, detachable components for easy access
- Usage Compatibility: Supports beverage preparation, carbonation, and mixing within typical kitchen temperatures
- Installation & Environment: Rollers enable flexible placement; ensure proper clearance for airflow and drainage
What is an commercial portable bar
A commercial portable bar is a mobile beverage service unit designed for efficiency in hospitality environments, featuring built-in refrigeration, beverage dispensing, and transport features. The Cambro CAMbar® Portable Bar provides a versatile, durable solution for mobile foodservice operations such as catering, events, and compact venues. It is installed on casters for ease of movement and built with high-density polyethylene and fiberglass components that withstand rigorous use. This model supports moderate throughput with features tailored for quick setup, beverage customization, and sanitation, making it ideal for professional catering, hospitality, and event beverage stations that require reliable, compact, and restaurant-ready equipment.
Top portable bars for beverage service in hospitality and events
Constructed from durable materials with a focus on mobility, the Cambro CAMbar® Portable Bar facilitates efficient beverage preparation in diverse foodservice settings, supporting moderate workloads with its integrated pre-mix system and mobility features. Cambro BAR650DSDX669 is ideal for mobile catering, event bars, and hospitality environments requiring reliable, transportable beverage stations.
- Operation type — suitable for mobile beverage services and event setups
- Kitchen type — ideal for compact spaces and catering environments
- Foodservice category — tailored for hospitality, catering, and off-site service
- Workload qualifier — supporting moderate throughput operations
- Use case — optimized for mobile beverage stations and event bars
Why Choose Cambro CAMbar® Portable Bar 67-1/2"L X 28-1/2"W X 47-1/2"H Pre-mix System?
Choosing the Cambro BAR650DSDX669 offers a robust, corrosion-resistant portable bar with a high-density polyethylene core and fiberglass counter, providing longevity and low maintenance. Its integrated pre-mix system, ice sink, and carbonation components support efficient, versatile beverage operations. Engineered for durability and mobility, this model enhances workflow and presentation in professional hospitality environments with a compact and resilient design.
- Self-contained, all-in-one setup: Reduces installation complexity and setup time
- Corrosion-resistant materials: Ensures longevity in wet or humid environments
- Compact footprint: Fits in diverse hospitality settings without sacrificing capacity
- Built-in beverage management: Integrated speed rail and soda gun streamline workflow
- Mobility features: Swivel casters with brakes for easy repositioning and stability
