The Cambro BAR650CP420 Cambar® Portable Bar represents a professional-grade mobile serving solution designed for high-demand foodservice environments. This portable bar measures 67-1/2 inches in length, 28-1/2 inches in width, and 47-1/2 inches in height, constructed with a durable polyethylene exterior and reinforced aluminum chassis. Equipped with an 80 lb. ice sink featuring a slide-back cover, eight circuit sealed-in cold plate, waste water bin, and a detachable oversized 7-bottle speed rail with towel grips, it offers comprehensive functionality for efficient service. The inclusion of four 6-inch swivel casters (two with brakes) ensures mobility and stability, making it suitable for catering, events, and compact bar areas. The system's technical features include core molded high-density polyethylene construction and granite gray finish with a black base, optimized for hospitality and commercial beverage service.
Top Cambro BAR650CP420 Features
The Cambro BAR650CP420 portable bar provides a seamless integration of durable materials and user-friendly components tailored for commercial foodservice settings. Its self-contained system features an ice sink and cold plates designed for rapid cooling, with a reinforced lightweight aluminum chassis for stability. The unit supports moderate throughput with precise dimensions suitable for mobile and undercounter applications, improving workflow efficiency and sanitation standards.
- 68-inch length by 28.5-inch width supports versatile placement in various venues
- Polyethylene exterior with aluminum frame offers corrosion resistance and durability
- Includes 80 lb. ice sink with slide-back cover simplifies ice management and cleaning
- Eight sealed cold plate circuits maintain consistent temperatures for chilled beverages
- Four swivel casters (two with brakes) facilitate mobility and venue maneuvering
Ideal for catering, event setups, and hospitality venues requiring mobile bar stations.
Cambro BAR650CP420 Technical Specs
The Cambro BAR650CP420 is a commercial-ready portable bar system featuring a length of 67.5 inches, width of 28.5 inches, and height of 47.5 inches. Its construction combines high-density polyethylene with a plastic/poly-aluminum frame, creating a lightweight yet sturdy unit. Powered by sealed cold plate circuits supported by eight dedicated circuits, it ensures rapid cooling with a total weight of approximately 295 lbs. The system operates on a structure optimized for commercial environments, with a color palette of granite gray and black base. It includes an 80 lb. ice sink with a slide-back cover, four 6-inch swivel casters (two with brakes), and features a 1 CO2 chain for beverage carbonation. The unit demands no specified external ventilation and is designed for ease of maintenance, requiring routine cleaning of the polyethylene surfaces and ice sink. It supports moderate workload volumes typical in mobile bar operations or compact catering kitchens.
- Electrical Requirements: Not specified; intended for standard commercial power supply
- Cooling Method: Cold plate system with sealed circuits for temperature regulation
- Refrigeration Type: Self-contained cold plate
- Production Capacity: Supports moderate beverage cooling needs with sealed cold circuits
- Construction & Finish: High-density polyethylene with granite gray exterior and black base
- Dimensions: 67.5" W x 28.5" D x 47.5" H
- Weight: 294.67 lbs, including all features and accessories
- Temperature Tolerance: Suitable for beverage service within typical ambient temperature ranges
- Food Safety: Polyethylene surfaces facilitate cleaning and sanitation
Additional considerations include clearance for mobility, electrical hookup compatibility, and routine maintenance procedures for the polyethylene surfaces and refrigeration components.
What is a commercial portable bar
A broad category of mobile beverage serving units designed for flexibility and efficiency in hospitality environments, built with durable materials and equipped with comprehensive cooling features. The Cambro BAR650CP420 Cambar® Portable Bar is a compact, self-contained unit suitable for mobile catering, event service, or limited-space bar areas. Its integrated ice sink, sealed cold plate system, and mobility features make it ideal for venues requiring quick setup and sanitation, supporting moderate-volume beverage service in hospitality settings.
Top commercial portable bars for moderate-volume beverage service in hospitality settings
High-quality portable bar units like the Cambro BAR650CP420 ensure reliable operation, durable materials, and ease of mobility tailored for hospitality and catering operations with moderate throughput needs. Cambro's design focuses on efficiency, sanitation, and flexible deployment in diverse commercial foodservice environments.
- Catering—supports mobile event beverage stations with reliable cold storage
- Compact kitchens—fits efficiently in limited-space hospitality layouts
- Foodservice—ideal for venue bars requiring swift setup and breakdown
- Moderate workload—designed for consistent beverage cooling and distribution
- Event service—supports flexible locations with mobility and stability features
Why Choose Cambro BAR650CP420?
The Cambro BAR650CP420 stands out among portable bar solutions with its robust polyethylene construction, sealed cold plate system, and versatile mobility features. Its spacious design and integrated components streamline beverage service, reducing setup time and maintenance while maintaining high sanitation standards. The unit's durability and mobility enhance operational efficiency in mobile, catering, and hospitality applications.
- Compact yet spacious design for flexible venue placement
- Self-contained cold plate refrigeration reduces external connections
- Polyethylene surfaces simplify cleaning and sanitation
- Equipped with four swivel casters for easy transport
- Reinforced aluminum chassis supports durability and stability
