The Cambro 96PHP110 H-Pan™ High Heat Hot Food Pan is a commercial-grade, high-temperature plastic food pan designed for precise temperature control and durability in professional foodservice environments. With a 1.4-quart capacity and 1/9 size capacity specification, this 6-inch deep pan features high-temp plastic construction capable of withstanding temperatures from -40°F to 375°F. Its non-stick surface facilitates easy cleaning and prevents food from sticking during handling, while the sturdy design ensures resistance to bending or denting under rigorous use. Ideal for hot food holding applications in buffet lines, catering, and self-service stations, it provides consistent performance and reliable containment of food items within busy kitchen workflows.
Top Cambro 96PHP110 Features
The Cambro 96PHP110 H-Pan™ offers high-temperature resilience, a durable plastic body, and a non-stick surface tailored for hot food presentation. Its 1.4-quart capacity and 6-inch depth optimize portion control and food organization in commercial kitchens. Designed for easy cleaning, it supports high-volume foodservice operations requiring quick turnaround and sanitation compliance. Compatible with heat sources up to 375°F, it integrates seamlessly into steam tables, hot holding units, and prep stations, ensuring versatile, efficient workflow management.
- Functionality: Withstands temperatures from -40°F to 375°F, ensuring safe hot food storage.
- Durability: Made from high-temp plastic resistant to bending and denting.
- Ease of maintenance: Non-stick surface simplifies cleaning and food release.
- Real-world use case: Suitable for buffet lines, catering, and hot food holding stations.
- Workflow integration: Compatible with standard heat sources and compatible containers.
Ideal for hot food holding and serving in professional foodservice settings requiring durable, easy-to-clean pans.
96PHP110 Technical Specs
The Cambro 96PHP110 H-Pan™ features a robust design crafted from high-temp plastic capable of enduring a temperature range from -40°F to 375°F, making it suitable for hot and cold applications. It weighs only 0.47 lbs, facilitating easy handling and placement in busy service lines. The pan measures approximately 6 inches in depth and is designed in a classic black color to coordinate with various equipment and serving ware. Its construction ensures resistance to bending and denting, supporting consistent performance during high-volume service periods. The pan's dimensions and material compatibility make it a suitable fit for standard hot pan inserts and accessories, providing reliable operational functionality without the need for complex maintenance routines or specialized cleaning procedures.
- Capacity: 1.4-quart volume
- Material: Plastic (unspecified type), high-temperature capable
- Color: Black exterior finish
- Dimensions: 6 inches deep, approximately 9.5 inches in length and width
- Temperature range: -40°F to 375°F, suitable for hot holding
- Weight: 0.47 lbs, lightweight for handling and placement
- Certifications: NSF approved
- Electrical requirements: Not applicable
- Refrigeration type: Not applicable
- Construction & finish: Heavy-duty plastic with non-stick surface
- Cleaning & maintenance: Simple wipe-down or soft cleaning
- Usage compatibility: Compatible with standard hot holding and serving equipment
- Installation & clearance: Requires minimal space, suitable for standard gastronorm cutouts
What is a commercial food pan?
A commercial food pan is a sturdy, food-safe container used in professional kitchens for storing, displaying, or serving hot or cold foods. Designed for durability and temperature resilience, it often features materials such as high-temp plastic or stainless steel, tailored to meet high-volume foodservice demands. The Cambro 96PHP110 H-Pan™ High Heat Hot Food Pan exemplifies these qualities, providing a reliable, easy-to-clean solution for hot food presentation in busy buffet lines, catering, or self-serve stations. Its technical specifications make it ideal for applications requiring consistent temperature maintenance and rapid workflow integration, especially in cafeterias or catering environments.
Top Hi-Temp Plastic Food Pans for Hot Foodservice
Designed for moderate-volume operations, the Cambro 96PHP110 high-heat plastic food pan offers durable, reliable performance with a professional build quality suited for hot food holding and presentation. Its high-temp plastic construction ensures safe use up to 375°F with easy maintenance, making it suitable for self-serve setups and buffet environments. Cambro 96PHP110 is ideal for catering, cafeteria service, and deli applications where durability and temperature resilience are critical.
- Operation type — suited for hot food display in moderate-volume cafeterias
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — best for hot food holding and serving
- Workload qualifier — supports moderate throughput of hot menu items
- Use case — effective in buffet lines and self-service stations
Why Choose Cambro 96PHP110
The Cambro 96PHP110 H-Pan™ distinguishes itself through its rugged high-temp plastic construction, resistance to warping and denting, and a precise temperature range that supports continuous hot holding. Its non-stick surface improves sanitation and ease of cleaning, while its compact footprint optimizes storage and workflow in busy commercial kitchens. This model’s robust design and versatility make it an efficient choice for high-volume foodservice environments seeking reliable, restaurant-ready equipment that enhances product presentation and operational efficiency.
- Self-contained high-temperature capacity for reliable hot food service
- Compact footprint enables versatile placement in crowded kitchens
- Heavy-duty plastic body resists damage during daily use
- Non-stick surface simplifies cleaning and reduces sanitization time
- Compatible with heat sources up to 375°F for flexible operation