The Cambro 32PP190 Food Pan 1/3 Size 2-1/2" Deep is a durable, polypropylene food storage container designed for precise portion control and organized catering operations. Constructed from translucent polypropylene, this NSF-listed food pan features a standard 1/3 size footprint with a depth of 2-1/2 inches, making it suitable for various cold prep, serve-in, or storage applications in commercial kitchens. Its high-quality material ensures long-lasting performance, ease of cleaning, and compatibility with professional foodservice workflows. This food pan is ideal for precise portioning, ingredient station organization, and efficient cold storage handling in institutional, restaurant, or catering environments.
Top Cambro 32PP190 Features
The Cambro 32PP190 Food Pan offers a stackable, NSF-listed polypropylene construction that resists staining, odors, and cracking. Designed for durability under constant use, it facilitates quick cleaning and easy identification with its translucent finish. Its precise 2-1/2" depth supports consistent portioning and portion control workflows, compatible with standard 1/3 size food pan racks. This pan's robustness and straightforward maintenance enhance efficiency in cold storage, prep stations, and transport settings for high-volume foodservice operations.
- Polypropylene construction: Resists cracking, staining, and odors during prolonged use
- Translucent design: Allows visual inventory checks and portion identification
- Precisely 2-1/2" depth: Supports accurate portioning and standardized serving sizes
- Stackable for space efficiency: Simplifies storage and retrieval in busy kitchens
- Easy to clean and maintain: Designed for quick sanitizing and minimal downtime
Ideal for cold food storage, prep stations, and ingredient organization in commercial kitchens requiring reliable, NSF-listed food pans.
32PP190 Technical Specs
The Cambro 32PP190 Food Pan features a robust polypropylene body with dimensions tailored for 1/3 size layouts, including a depth of 2-1/2 inches suitable for portioning and storage needs. Weighing just 0.53 lbs, it is lightweight yet rugged enough for daily commercial use. Its translucent finish enhances inventory visibility, while its NSF listing ensures compliance with sanitation standards. This pan is designed for compatibility with standard food pan racks and is suitable for cold storage applications, with a maximum operating temperature that maintains integrity during typical industrial refrigeration. The product enables efficient stacking, handling, and cleaning with minimal maintenance effort. Recommended cleaning involves a routine sanitize with warm water and mild detergent, and the pan disassembles easily if needed for thorough sanitation.
- Dimensions: Width and length conforming to 1/3 size standards with 2-1/2" depth
- Weight: 0.53 lbs for easy handling during preparation and transport
- Material: Polypropylene, NSF-listed, with a translucent finish for visibility
- Temperature Resistance: Suitable for cold storage, operating within standard refrigeration ranges
- Construction: Durable, impact-resistant plastic designed for commercial use
- Maintenance: Dishwasher-safe, easy to sanitize with standard cleaning protocols
Capacity: Fits standard 1/3 size food prep and storage needs
Color: Translucent for rapid inventory assessment
NSF Listed: Yes, for sanitation compliance
Stackable Design: Promotes space-saving storage solutions
Application: Compatible with cold food, prep stations, and ingredient storage in high-volume kitchens
What is a commercial food pan?
A commercial food pan is a standardized food storage container used in professional foodservice environments, including restaurants, cafeterias, and catering operations. The Cambro 32PP190 Food Pan combines durable polypropylene construction with precise dimensions, making it suitable for cold storage, ingredient prep, and portioning tasks. Installed in cold prep stations or storage units, this 1/3 size pan with a 2-1/2" depth supports efficient workflow and inventory management, ideal for mid-volume restaurant service and institutional kitchens requiring reliable and sanitized food handling equipment.
Top Food Pans for Cold Storage in Foodservice Settings
Designed for moderate throughput kitchens, the Cambro 32PP190 Food Pan delivers high durability, function, and space-efficient storage in restaurant, cafeteria, and catering environments. Resilient polypropylene ensures lasting performance, while the standard 1/3 size format makes it suitable for organized ingredient and portion control workflows. Cambro 32PP190 is well-suited for cold storage, prep stations, and food transport in commercial kitchens and institutional foodservice operations.
- Operation Type — ideal for cold prep stations in busy kitchens
- Kitchen Type — suited for compact commercial environments
- Foodservice Category — used in school cafeterias and catering
- Workload Qualification — supports moderate throughput demands
- Use Case — facilitates ingredient portioning and storage
Why Choose Cambro 32PP190 Food Pan
Why Choose Cambro 32PP190 Food Pan is its combination of durable polypropylene construction, precise 2-1/2" depth, and stackability that enhances workflow efficiency compared to competitor models. Its NSF listing, impact resistance, and translucency improve sanitation, inventory visibility, and longevity, enabling more reliable food storage solutions for commercial kitchens and catering operations. The design supports quick cleaning, minimal downtime, and seamless integration into existing cold and prep storage setups.
- Compact footprint optimized for space-constrained kitchens
- Impact-resistant polypropene withstands frequent use
- Translucent finish allows quick inventory checks
- Standard 1/3 size with precise depth support uniform portioning
- Stackable design improves storage efficiency and workflow
