The Cambro 2632308 Camtray® Metric 26.5 Cm x 32.5 Cm is a durable, rectangular foodservice tray designed specifically for commercial environments requiring precise dimensions and high-impact materials. Crafted from high-impact fiberglass, this GN 1/2 size tray measures 26.5 centimeters by 32.5 centimeters (10-7/16" x 12-3/4") and features a baked-in wood finish for enhanced aesthetics. Its dishwasher-safe construction ensures ease of cleaning and maintenance, making it suitable for high-volume foodservice operations such as institutional dining, healthcare facilities, and hospitality venues. The encapsulated fiberglass material provides long-lasting resistance to impact and wear, ensuring consistent performance in demanding settings. This tray's technical attributes guarantee compatibility with standard tray carriers and stacking systems, optimizing workflow and sanitation standards in busy kitchens.
Top Cambro 2632308 Camtray® Features
The Cambro 2632308 Camtray® Metric is engineered for robust performance in commercial kitchens, featuring a high-impact fiberglass construction that withstands frequent use and cleaning. Its GN 1/2 size and rectangular shape facilitate seamless integration into standard tray storage and transport systems, reducing handling time. The dishwasher-safe design simplifies sanitation routines, while the durable fiberglass material promotes longevity in high-traffic environments. Designed for efficient workflow, it offers consistent size and strength suited for hospital, cafeteria, and catering applications, supporting moderate throughput operations with ease.
- Impact-resistant fiberglass enhances durability in busy kitchens
- GN 1/2 size, rectangle optimizes storage and stacking efficiency
- Dishwasher safe simplifies cleaning and sanitation procedures
- Wood finish color blends with aesthetic foodservice environments
- Precise dimensions support seamless integration into standard tray carriers
Ideal for institutional and hospitality foodservice settings requiring reliable, easy-to-maintain trays
Camtray® 2632308 Technical Specs
The Cambro 2632308 Camtray® Metric features a fiberglass construction that provides high impact resistance and longevity in demanding foodservice environments. The tray measures 32.5 cm by 26.5 cm and weighs approximately 10.05 lbs. Its dimensions are designed for compatibility with GN 1/2 size protocols, facilitating stacking and storage in standard tray racks. The tray is dishwasher safe, ensuring efficient cleaning cycles, and its finish features a wood design aesthetic. Operating comfortably within typical commercial kitchen temperature ranges, its safe for use in high-temperature dishwashing equipment. The fiberglass is non-porous, preventing bacterial buildup and simplifying sanitation routines. Its lightweight yet durable build supports moderate workload throughput in healthcare, cafeteria, and catering operations, providing professional-grade performance over extended service periods.
- Material: High-impact fiberglass for shock and wear resistance
- Size & Weight: 26.5 cm x 32.5 cm, approximately 10.05 lbs
- Finish & Color: Wood Designs aesthetic finish
- Compatibility: GN 1/2 size, supports stacking and standard storage
- Cleaning & Maintenance: Dishwasher safe, easy sanitation routine
- Temperature Range: Suitable for high-temperature dishwashing
- Electrical & Plumbing: Not applicable, designed for static placement
- Installation Requirements: Compatible with standard tray racks and carriers
- Construction: Encapsulated fiberglass with durable exterior finish
- Operation: Built for moderate throughput in institutional and healthcare facilities
- Durability: Resistant to impact, staining, and wear over extended use
What is a commercial tray?
A commercial tray is a durable, typically fiberglass or plastic, flat surface designed for transporting and serving food in high-volume settings. The Cambro 2632308 Camtray® Metric is a GN 1/2 size, rectangular tray used in institutional cafeterias, hospitals, and catering environments for efficient meal service. Its impact-resistant construction and dishwasher-safe features make it ideal for repeated daily use, supporting moderate throughput operations such as hospital hydration stations, school cafeterias, and catering service points. The tray’s precise dimensions facilitate stacking and storage, ensuring operational efficiency and sanitation in commercial foodservice applications.
Top commercial trays for foodservice environments
Built for medium-volume institutional kitchens, the Cambro 2632308 Camtray® Metric offers high durability, ease of cleaning, and seamless integration into standard foodservice workflows. Cambro’s impact-resistant fiberglass construction, combined with GN 1/2 size compatibility, makes it ideal for healthcare, cafeteria, and catering settings focused on reliable, efficient meal delivery. Its sturdy design and functional size support daily moderate throughput in demanding foodservice operations.
- Operationally suited for institutional cafeterias and hospital kitchens
- Designed for compact commercial spaces with storage efficiency
- Ideal for moderate throughput foodservice environments
- Supports manual and machine dishwashing routines
- Primary use in healthcare, educational, and catering sectors
Why Choose Cambro 2632308 Camtray® Metric
The Cambro 2632308 Camtray® Metric stands out with its high-impact fiberglass construction and precise GN 1/2 size measurements, ensuring durability and compatibility with standard foodservice equipment. Its scratch-resistant finish and dishwasher-safe design improve sanitation and operational efficiency. Compared to similar trays, its built-in strength and aesthetic finish support consistent performance in demanding settings, reducing replacement frequency and maintenance costs, while contributing to a professional presentation.
- Self-contained design with impact-resistant construction
- Robust fiberglass build offers long-term durability
- Designed for seamless integration into standard tray systems
- Features a wood finish aesthetic for visual appeal
- Optimized for moderate throughput in institutional kitchens