The Cambro 23CLRHP150 H-Pan™ Colander is a commercial-grade food pan accessory designed for precise food-straining applications in professional kitchens. Crafted from durable plastic with an amber finish, this colander measures 3 inches in depth and fits standard 1/2 size food pans, making it suitable for batch processing and ingredient preparation. Its temperature range of -40°F to 300°F ensures compatibility with hot and cold food services, while its NSF certification confirms food safety compliance. This model enhances workflow efficiency by providing superior drainage and ease of cleaning within food storage and prep environments, especially in institutional, catering, and restaurant operations.
Top Cambro 23CLRHP150 Features
The Cambro 23CLRHP150 H-Pan™ Colander features a robust plastic construction engineered for high-volume foodservice environments. It facilitates seamless drainage from food pans, reducing manual handling and contamination risks. Its durable amber finish resists staining and cleaning wear, while the 3-inch depth optimizes capacity within space-constrained workstations. Designed for compatibility with 1/2 size pans, it supports fast, hygienic workflows. Its NSF approval confirms suitability for daily heavy-duty use in commercial kitchens, including prep stations and thawing zones.
- Functionality: Designed for efficient drainage in food pans.
- Durability: Constructed from high-quality, impact-resistant plastic.
- Ease of Maintenance: Food-safe material compatible with standard cleaning routines.
- Workplace Fit: Perfect for deep pan drainage in busy kitchen environments.
- Workflow Optimization: Supports quick prep and minimal handling in food assembly lines.
Ideal for food processing, ingredient prep, or straining in commercial kitchens.
23CLRHP150 Technical Specs
The Cambro 23CLRHP150 is engineered with a sturdy plastic construction finished in amber, accommodating operating temperatures from -40°F to 300°F. It weighs approximately 1.07 lbs, ensuring lightweight handling and ease of installation. The colander conforms to NSF standards and features dimensions that suit standard 1/2 size pans, with a depth of 3 inches for optimal capacity. Its design emphasizes cleanability and durability, with impact-resistant material ensuring longevity in demanding foodservice settings. The unit is non-electrical, requiring no power connection, and is maintenance-friendly with straightforward disassembly for cleaning.
- Capacity: Fits 1/2 size food pans with 3" depth, allowing efficient drainage.
- Material: Impact-resistant plastic with antimicrobial finish options.
- Temperature Range: -40°F to 300°F for handling hot and cold applications.
- Construction: Made from NSF-listed durable amber plastic.
- Dimensions: Compatible with standard 1/2 size pans; specific size details available.
- Weight: 1.07 lbs for easy handling and placement.
- Design Features: Non-electrical, impact-resistant, and stackable for storage efficiency.
- Cleaning: Compatible with standard commercial dishwashing routines; disassembly for thorough cleaning.
- Application: Suitable for prep stations, ingredient draining, and batch processing.
- Usage Requirements: Used within ambient kitchen environments; no electrical infrastructure needed.
What is a commercial food pan colander?
A commercial food pan colander is a specialized kitchen accessory crafted from impact-resistant plastic or metal that facilitates efficient draining and rinsing of ingredients directly within food pans. Designed to withstand rigorous daily use across various foodservice settings, such as catering, institutional food prep, and restaurant kitchens, it ensures hygienic handling and minimizes product loss. The Cambro 23CLRHP150 H-Pan™ Colander, fitting 1/2 size pans with a 3-inch depth, exemplifies this equipment category by combining durability, temperature tolerance, and ease of maintenance, making it ideal for batch ingredient processing and draining tasks in mid-volume food production environments.
Top commercial food pan colanders for foodservice operations
Constructed with impact-resistant plastics, Cambro 23CLRHP150 models are tailored for workspace efficiency in mid-volume kitchens. Designed for deep pan drainage, these units support hygienic food prep across institutional catering and restaurant settings. Crafted for reliable performance, Cambro food pan colanders optimize workflow and sanitation in medium-throughput environments, such as buffet lines and prep stations.
- Operation Type — suited for quick-service and food assembly stations
- Kitchen Setting — ideal for compact commercial food prep areas
- Foodservice Category — suitable for ingredient processing and draining
- Workload Qualifier — supports moderate throughput operations
- Use Case — effective for batch draining and ingredient rinsing
Why Choose Cambro 23CLRHP150 H-Pan™ Colander
The Cambro 23CLRHP150 stands out from comparable models with its durable impact-resistant plastic construction, non-electrical operation, and optimized design for deep pan drainage. Its lightweight nature reduces handling fatigue, and its compatibility with standard 1/2 size pans ensures versatile application across various kitchen stations. The impact-resistant finish resists staining and wear, simplifying ongoing sanitation and maintenance while supporting high-volume food processing in commercial environments.
- Compact footprint fits demanding kitchen layouts efficiently
- Impact-resistant plastic enhances durability for daily use
- Temperature tolerance enables hot and cold application versatility
- Designed for seamless integration with standard food pans
- Hygienic, NSF-certified material supports food safety standards
