The Cambro 1216D277 Dietary Tray for Patient Feeding is a professionally designed foodservice accessory intended for clinical and institutional settings. Constructed from reinforced fiberglass, this rectangular tray measures 12 inches by 16 inches, offering a low profile with a low slope edge to facilitate proper drainage and ease of handling. Its durable, high-impact material ensures longevity in busy healthcare environments, while dishwasher-safe properties support efficient sanitation routines. The swirl gray color adds a neutral aesthetic suitable for hospital and long-term care operations, making it a reliable component of patient feeding stations.
Top Cambro 1216D277 Features
The Cambro 1216D277 Dietary Tray features a reinforced fiberglass construction optimized for repeated sanitation in commercial foodservice. Its 12" x 16" rectangular design maximizes space utilization in patient feeding workflows while providing exceptional impact resistance. The low profile and slope edge accelerate cleaning processes, reducing maintenance downtime. Designed for hospital and healthcare facility use, this tray supports efficient meal service with its durable, NSF-compliant build. Its lightweight 13.75 lbs construction facilitates easy stacking and handling, enhancing workflow efficiency for busy dietary departments.
- Reinforced fiberglass material provides high-impact durability under frequent dishwashing cycles
- Rectangular 12" x 16" size ideal for standard patient tray setups
- Low slope edge design promotes quick cleaning and sanitation
- Dishwasher safe construction ensures sanitation and reduces manual cleaning time
- Lightweight 13.75 lbs facilitates stacking, storage, and easy transport in hospital kitchens
Designed for healthcare foodservice operations needing durable, easy-to-clean patient trays.
1216D277 Technical Specs
The Cambro 1216D277 Dietary Tray is engineered with a robust fiberglass composition rated for high-impact, long-term use in demanding institutional kitchens. Its dimensions of 12 inches by 16 inches support standard meal portioning, while its lightweight build aids in efficient workflow. The tray’s color, swirl gray, maintains neutral aesthetics common in healthcare environments. It operates effectively in high-temperature dishwasher cycles, thanks to its dishwasher-safe design, promoting quick sanitation. The fiberglass material’s corrosion and impact resistance meet rigorous industry standards, providing a stable foundational platform for patient feeding programs. Weighing 13.75 lbs, it balances rigidity with portability, making it suitable for stacking and handling. This model operates within typical commercial kitchen cleaning protocols, preserving material integrity over time.
- Material: Fiber reinforced fiberglass for impact resistance
- Dimensions: 16" long side x 12" short side, rectangle shape
- Color: Swirl gray finish
- Weight: 13.75 lbs for ease of handling and stacking
- Cleaning: Dishwasher safe for efficient sanitation routines
- Max operating temperature: Suitable for high-temperature dishwashers according to manufacturer specs
- Electrical Compatibility: Not applicable
- Construction & Finish: Fiberglass with impact-resistant coating
- Design Features: Low profile with slope edge for drainage and cleaning
- Intended for: Hospital, long-term care, and clinical diet services
- Usage Scenario: Daily patient meal distribution in healthcare dining programs
What is a commercial dietary tray?
A commercial dietary tray is a specialized service accessory designed for meal presentation and transport in healthcare or institutional kitchens. Constructed from durable, food-safe materials such as fiberglass, these trays facilitate efficient meal delivery and sanitation. The Cambro 1216D277 Dietary Tray for Patient Feeding exemplifies this category, featuring a rectangular shape, impact-resistant fiberglass composition, and dishwasher-safe design. Commonly installed in hospital room service or long-term care dining settings, these trays support controlled, hygienic, and organized patient feeding operations, making them ideal for healthcare institutions requiring dependable and easy-to-maintain service ware.
Top Dietary Trays for Medical Facility Foodservice
Designed for clinical feeding environments, the Cambro 1216D277 dietary tray offers durable impact resistance, precise dimensions, and efficient cleaning compatibility for healthcare foodservice workflows. Its construction supports reliable hospital patient meal distribution in moderate workload settings, making it a staple in institutional kitchens. Suitable for meal presentation, the tray's low profile design enhances sanitation and handling in busy healthcare operations.
- Operation Type — healthcare patient feeding stations
- Kitchen Setting — institutional clinical kitchens
- Foodservice Category — hospital and long-term care dining
- Workload Qualification — moderate throughput demand
- Use Case — efficient meal transport and sanitation in healthcare facilities
Why Choose Cambro 1216D277 Dietary Tray For Patient Feeding
The Cambro 1216D277 dietary tray stands out through its impact-resistant fiberglass build, making it more durable than typical plastic options. Its low profile enhances sanitation, while its design promotes stacking efficiency in healthcare settings. The tray’s NSF-compliant materials and dishwasher-safe feature streamline cleaning routines, reducing maintenance time and improving sanitation standards. Its lightweight construction simplifies handling in hospital foodservice operations, ensuring reliable and hygienic patient meal delivery without sacrificing durability or ease of use. This model offers a balanced combination of strength, functionality, and cost-effectiveness tailored to medical facility requirements.
- Self-contained impact-resistant fiberglass, ideal for high-use healthcare environments
- Compact 12" x 16" size optimizes storage and workflow efficiency
- Low slope edge simplifies cleaning and drainage processes
- Built for dishwasher use, supporting quick sanitation cycles
- Lightweight design enhances stacking and handling during busy meal services
