Cal Mil 930-3-13 26 Inch Room Service Tray Black with Integrated Handles
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- Impact-resistant ABS plastic guarantees durability
- Optimized 26"W x 18"D surface supports high volume
- Integrated handles for ergonomic transport ease
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The Cal Mil 930-3-13 Room Service Tray is a commercial-grade rectangular food and beverage transport unit designed for hospitality and foodservice operations. Measuring 26 inches wide by 18 inches deep with a 1-inch height, this tray is crafted from durable ABS plastic and features integrated handles for seamless portability. Its low profile optimizes storage and ease of stacking, while the spacious surface accommodates most pan and tray racks, making it ideal for hotel room service, banquet, or catering environments. The tray’s precise dimensions and construction support efficient workflow and hassle-free cleaning, ensuring reliable performance in high-volume foodservice settings.
The Cal Mil 930-3-13 room service tray offers a combination of durability, ease of handling, and compatibility with various rack systems, tailored for commercial foodservice environments. Its ABS plastic construction ensures resistance to impacts and staining, while the integrated handles facilitate ergonomic handling during transport. The low-profile design enables stacking and storage efficiency, supporting high throughput with minimal effort. Suitable for hotel room service, catering, and cafeteria applications, it simplifies workflow and cleaning routines. The tray measures 26"W x 18"D x 1"H, providing ample surface area for various tray racks.
Ideal for hotel room service, catering, and banquet operations requiring durable, stackable trays with ergonomic handles.
The Cal Mil 930-3-13 tray features a size of 26 inches in width, 18 inches in depth, and 1 inch in height, with a total weight of 3.58 lbs. Crafted from impact-resistant ABS plastic, it offers a robust, long-lasting surface suitable for demanding foodservice environments. As a rectangular-shaped tray, its design supports compatibility with most pan and tray racks. The unit does not specify electrical requirements or cooling features, as it functions purely as transport and serving equipment. Its smooth surface facilitates quick cleaning, and the integrated handles provide ergonomic assistance during handling. This model does not include specific certification but meets general sanitation and safety standards for service trays.
A commercial room service tray is a durable, rectangular transport surface designed for efficient meal delivery in hospitality settings. Made from impact-resistant plastics like ABS, it measures 26 inches wide by 18 inches deep, with a height of 1 inch. Typically used in hotel room service, catering, or banquet applications, this tray supports high-volume daily operations. It features integrated handles for ergonomic handling and standard sizes to fit most pan and tray racks. The Cal Mil 930-3-13 model is optimized for performance in busy foodservice environments, ensuring reliability and ease of cleaning for staff involved in transporting meals and beverages.
These durable and ergonomically designed trays, such as Cal Mil 930-3-13, support moderate throughput in hotel, catering, and banquet foodservice workflows. Built with impact-resistant materials, they offer reliability for meal transport and service. The integrity of their integrated handles and stackability makes them suitable for busy hospitality environments requiring efficiency and sanitation.
The Cal Mil 930-3-13 room service tray distinguishes itself through its impact-resistant ABS construction, integrated handles, and low-profile design, offering a robust and ergonomic solution for high-volume foodservice. Its compatibility with most tray racks and stackability enhances workflow and storage efficiency, making it a dependable choice in busy hospitality environments. Compared to similar models, it provides a balance of durability, functionality, and ease of maintenance, supporting staff productivity and sanitation standards in hotel and catering operations.
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