The Cal Mil 407-8-13 Bowl is a commercial-grade salad crock designed for foodservice environments requiring durable and reliable presentation solutions. Crafted from polycarbonate, this round bowl features a capacity of 1-1/2 quarts and a 7-3/4" diameter, making it ideal for salad stations, buffet displays, or catering setups. Its fluted design enhances visual appeal while providing sturdy, scratch-resistant performance. With a height of 7.75" and a weight of 0.75 lbs, it fits seamlessly into various food station modules, supporting efficient workflow and ease of cleaning in busy kitchens and buffet lines.
Top Cal Mil 407-8-13 Features
The Cal Mil 407-8-13 salad crock is engineered for high-volume hospitality settings, providing impact-resistant polycarbonate construction for longevity. Its 1-1/2 quart capacity is optimized for portion control, while the fluted round shape facilitates media presentation and easy access. Designed for use with Cal Mil 728 food stations, it supports streamlined food display workflows. Seamless integration with standard countertop setups ensures quick maintenance and reliable durability during continuous service.
- Capacity: 1-1/2 quart volume for portioning convenience
- Material: Polycarbonate offers high impact resistance and clarity
- Design: Fluted round shape simplifies cleaning and enhances presentation
- Compatibility: Fits seamlessly within Cal Mil 728 food stations
- Ease of Maintenance: Polycarbonate surface facilitates quick cleaning and sanitizing
Recommended for foodservice operations needing durable, hygienic salad presentation tools.
Cal Mil 407-8-13 Technical Specs
The Cal Mil 407-8-13 salad crock features a 7-3/4" diameter and 7.75" height, with a weight of 0.75 lbs, constructed entirely from impact-durable polycarbonate in black color. It is designed for indoor food display environments, capable of withstanding typical kitchen temperatures. Its polycarbonate composition supports easy cleaning and consistent hygiene standards. The product operates in standard foodservice settings without specific electrical or refrigeration requirements, supporting efficient workflow integration within Cal Mil’s modular food station systems. The bowl’s round shape and impact-resistant material make it a reliable component for buffet lines, salad bars, or catering stations.
- Capacity: 1-1/2 qt. (approximately 12 oz.) for portion control
- Material: Polycarbonate with high impact and scratch resistance
- Dimensions: 7-3/4" diameter x 7.75" height
- Weight: 0.75 lbs for easy handling and setup
- Color: Black finish for aesthetic consistency in food displays
- Application: Compatible with Cal Mil 728 food stations for streamlined operations
- Cleaning: Dishwasher-safe polycarbonate allows quick sanitation
- Durability: Resistant to chipping and cracking under heavy use
What is a commercial salad crock?
A commercial salad crock is a durable foodservice container designed to hold salads or side dishes during buffet, cafeteria, or catering operations. Constructed from impact-resistant, food-safe materials such as polycarbonate, these crocks are aimed at providing a reliable and hygienic solution for portioning and presentation. The Cal Mil 407-8-13 Bowl is installed in food stations, serving moderate-volume settings like salad bars, buffet lines, or catering setups. Its 1-1/2 quart capacity and impact-resistant design make it suitable for frequent use, supporting efficient workflow and easy cleaning in busy hospitality environments.
Top Salad Crocks for Foodservice Chains and Hospitality Kitchen Operations
Designed for medium-volume foodservice operations, the Cal Mil 407-8-13 Bowl combines impact-resistant polycarbonate with a functional, hygienic shape suitable for professional salad presentation in restaurant, buffet, or catering environments. Cal Mil 407-8-13 is a reliable component for moderate throughput workflows in commercial kitchens and food stations, supporting quick sanitation and consistent performance during continuous service.
- Operation Type — ideal for food stations supporting moderate throughput
- Kitchen Type — suited for compact yet busy commercial foodservice spaces
- Foodservice Category — perfect for salad bars and buffet setups
- Workload Qualifier — supports frequent handling and cleaning
- Use Case — best suited for restaurant salad stations and catering display
Why Choose Cal Mil 407-8-13 Bowl?
Cal Mil 407-8-13 Bowl offers a robust polycarbonate construction with a sleek fluted design, ensuring durability and an attractive presentation in fast-paced foodservice environments. Its compatibility with Cal Mil 728 food stations and impact-resistant build streamline workflow, reducing replacement costs. The mold-resistant surface and hygienic, easy-to-clean material support sanitation standards and consistent appearance during high-volume use, making it a superior choice compared to less durable alternatives.
- Compact footprint supports streamlined countertop setups
- Impact-resistant polycarbonate withstands rigorous daily use
- Fluted design promotes better media presentation and cleaning
- Seamless integration with Cal Mil modular food stations
- Durable, scratch-resistant surface enhances longevity in busy environments