Cal Mil 3669-99 15-3/4 Inch Rustic Pine Table Caddy Condiment Caddy
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- Sturdy wood framework with three compartments.
- Natural rustic pine finish for durability.
- Optimized for quick cleaning and maintenance.
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The Cal Mil 3669-99 Madera Table Caddy is a professional-grade condiment and tabletop organization solution designed for high-volume foodservice environments. Crafted from rustic pine, this rectangular caddy measures 15-3/4 inches in width, 5 inches in depth, and 2-1/2 inches in height, featuring three separate compartments to optimize tabletop workflow. Its durable wood construction ensures longevity and stability, making it suitable for busy restaurants, cafeterias, and catering setups. This model provides precise compartmentalization for condiments, sauces, or utensils, improving efficiency and presentation in commercial dining settings.
The Cal Mil 3669-99 Madera Table Caddy offers a sturdy wood framework with three dedicated sections for condiment organization, facilitating streamlined tabletop service. Its rustic pine finish and precise dimensions support quick, easy cleaning and maintenance. Ideal for placement in high-traffic restaurant, cafeteria, or catering environments, this caddy enhances workflow by separating different condiments or utensils in a compact footprint, ensuring quick access and organized display.
Suitable for tabletop condiment storage in busy foodservice settings requiring reliable and efficient organization.
The Cal Mil 3669-99 Madera Table Caddy features a straightforward design optimized for commercial use, with dimensions of 15-3/4" W x 5" D x 2-1/2" H, and a weight of 24 lbs. Its wood construction provides a rustic aesthetic with a natural finish that complements various restaurant décors. The unit is non-electrical, requiring no power source. Its durable wood is capable of withstanding daily cleaning routines, making it suitable for high-traffic environments. The caddy's rectangular shape and three-section arrangement facilitate straightforward placement and effective compartmentalization, supporting environments with moderate throughput and diverse condiment needs. The design is compliant with standard foodservice safety and sanitation practices, with easy disassembly for cleaning if necessary. Installation involves placement on flat, stable surfaces with sufficient clearance for maintenance and cleaning, ensuring hygiene and operational efficiency.
A commercial condiment caddy is a durable, multi-compartment storage unit designed for organized placement of sauces, condiments, or utensils in foodservice settings. Typically made from wood, plastic, or stainless steel, these units support efficient tabletop service and minimize clutter. The Cal Mil 3669-99 Madera Table Caddy is an example, tailored for high-volume environments like restaurants and cafeterias, with three compartments measuring 15-3/4 inches wide, 5 inches deep, and 2-1/2 inches high. It provides a reliable, easy-to-clean solution for maintaining an orderly presentation, ideal for moderate-volume restaurant service or catering operations.
Commercial condiment caddies like Cal Mil 3669-99 are built for steady operation in busy restaurant or cafeteria environments, featuring durable construction and multiple compartments for organized condiment management. Designed for counter-height use, they support moderate throughput, helping facilities maintain efficiency and presentation in diverse foodservice applications.
The Cal Mil 3669-99 stands out from similar condiment caddies with its robust wood construction and natural rustic finish, ensuring durability and aesthetic compatibility in commercial settings. Its three-section design enhances workflow by providing distinct compartments in a compact footprint, supporting organized and efficient tabletop service. Unlike smaller or plastic counterparts, this model offers long-term stability and easy maintenance, promoting sanitation and presentation quality in high-volume foodservice operations.
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