Cal Mil 3597-3-13 19 Inch Countertop Cereal Dispenser with 3 Cylinders Plastic Black Frame
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- Three 4.5L cylinders support high-volume throughput.
- Metal base enhances stability and durability.
- Turn & serve mechanism ensures precise portioning.
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The Cal Mil 3597-3-13 Mission Cereal Dispenser is a commercial-grade dry product dispenser designed for streamlined storage and portioning in foodservice environments. Featuring three independently operable 4-1/2L capacity plastic cylinders within a durable black metal frame, this countertop unit measures 19-1/2" wide, 10-1/2" deep, and 26" high. Its turn & serve mechanism facilitates efficient, accurate dispensing of cereals, granola, or similar dry goods, making it ideal for cafes, buffets, and self-service stations. The robust construction and precise design support high-volume throughput while maintaining ease of maintenance and sanitation standards.
The Cal Mil 3597-3-13 Mission Cereal Dispenser offers three plastic cylinders with a 4-1/2L capacity each, enabling continuous service in busy commercial settings. Its engineered turn & serve mechanism guarantees consistent portion control, reducing waste and enhancing workflow efficiency. Made with a metal base and high-quality plastic, the unit resists impact and corrosion, suitable for daily heavy use. Easy-to-clean components facilitate quick maintenance, while its compact footprint allows flexible placement in limited countertop spaces. Designed for high-volume cereal, granola, or similar dry ingredient dispensing, it supports effective workflow integration in large-scale foodservice operations.
Ideal for high-volume cereal stations, self-serve buffets, and large cafeterias requiring reliable dry product dispensing.
Built for commercial durability, the Cal Mil 3597-3-13 features a straightforward countertop design with a 26-inch height, 19-1/2-inch width, and 10-1/2-inch depth. It weighs approximately 88 pounds, incorporating a metal base for stability and longevity. The unit's plastic cylinders are easy to disassemble for cleaning, supporting daily sanitation routines. Its operation relies on a turn & serve mechanism, with a shipping weight suitable for handling in high-demand environments. No electrical requirements are specified, emphasizing manual operation suitable for busy kitchen setups. The dispenser's material composition ensures compatibility with standard cleaning agents and routine hygienic maintenance, making it a reliable component in commercial dry product storage and dispensing applications.
A commercial dry products dispenser is a foodservice equipment piece designed to store and dispense bulk dry ingredients such as cereals, granola, or grains in a controlled, hygienic manner. The Cal Mil 3597-3-13 Mission Cereal Dispenser is installed in countertop setups for buffet lines, self-serve stations, or prep areas. It features multiple cylinders with high capacity, a turn & serve mechanism for precise portioning, and durable construction suitable for high-volume daily use. This device supports efficiency in large-scale operations, helping maintain product freshness and reducing waste while enabling quick service in busy cafeterias, buffets, and hospitality environments.
Designed for moderate throughput in commercial kitchens, the Cal Mil 3597-3-13 offers robust construction and reliable operation, ideal for dry ingredient storage and distribution in bustling foodservice settings. Cal Mil 3597-3-13 combines durable materials with precise dispensing for efficient workflow. Suitable for high-volume cereal or grain dispensing in buffet stations and large cafeterias, this unit exemplifies professional-grade countertop equipment.
Why choose the Cal Mil 3597-3-13 Mission Cereal Dispenser over similar models? Its durable plastic cylinders combined with a sturdy impact-resistant metal base provide long-term reliability. The turn & serve mechanism enhances portion control and operational efficiency, while the compact countertop design fits seamlessly into busy commercial kitchens. This unit's construction simplifies routine cleaning and maintenance, supporting hygienic standards without sacrificing performance or capacity in high-demand environments.
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