Cal Mil 3569-6-113 6-1/2 Inch White-washed Pine Wood Condiment Holder with Removable Compartments

The Cal Mil 3569-6-113 Condiment Holder is a commercial-grade countertop organizer designed for efficient condiment management in foodservice environments. Crafted from durable white-washed pine wood, this 6-section condiment caddy measures 6-1/2 inches wide, 12 inches deep, and stands 20-1/2 inches tall. Each of its six removable compartments allows for customizable organization, facilitating quick access and streamlined workflows in high-traffic kitchens, cafes, and buffet setups. Its precise dimensions and sturdy construction make it suitable for countertop mounting and frequent cleaning, ensuring sanitation and operational efficiency in busy foodservice operations.

Top Cal Mil 3569-6-113 Features

The Cal Mil 3569-6-113 condiment holder offers six removable compartments manufactured from resilient wood, designed for medium-volume condiment management in commercial foodservice. Its compact footprint fits seamlessly on countertops, promoting workflow efficiency. Easy to disassemble for cleaning, the unit supports frequent sanitation routines typical of restaurant and catering settings. The white-washed finish enhances visual appeal while providing durability against daily use. Its precise dimensions enable straightforward integration into various kitchen layouts, improving condiment station organization and access.

• Functionality: Six customizable compartments optimize condiment access
• Durability: Constructed with high-quality wood for long-term resistance
• Ease of Maintenance: Removable compartments for quick cleaning
• Fit and Use Case: Suitable for countertop setups in cafes and buffet lines
• Workflow Benefit: Facilitates organized condiment stations in busy environments

Ideal for establishing an efficient condiment display in hospitality outlets and quick-service restaurants.

Cal Mil 3569-6-113 Technical Specs

The Cal Mil 3569-6-113 condiment holder features a robust construction from white-washed pine wood, measuring 6-1/2 inches in width, 12 inches in depth, and 20-1/2 inches in height. Weighing approximately 22 pounds, it is designed for stable countertop placement. The six removable compartments provide flexible organization, supporting cleaning routines without disassembly. The unit’s finish ensures compatibility with standard cleaning agents used in foodservice environments. No electrical requirements or refrigeration features are involved, emphasizing its role as a passive, organizational accessory. Its dimensions and material selection support daily use in both low- and moderate-volume settings, especially in spaces where quick access and sanitation are priorities.

• Construction: White-washed pine wood for durability and aesthetic appeal
• Dimensions: 6.5" W x 12" D x 20.5" H, suitable for countertop placement
• Weight: 22 lbs, ensuring stability during high-traffic use
• Cleaning: Removable compartments ease maintenance and sanitation
• Finish: Protective paint supports routine cleaning and wear resistance
• Use Compatibility: Compatible with typical kitchen cleaning routines

What is a commercial condiment caddy?

A commercial condiment caddy is a portable organizational unit designed for restaurants, cafes, and catering operations to manage condiments efficiently. Typically made from durable materials like wood, plastic, or metal, it features multiple compartments for storing and segregating different condiments, sauces, and utensils. The Cal Mil 3569-6-113 is a six-section condiment holder constructed from white-washed pine wood, suitable for countertop use in hospitality settings. It is installed in busy foodservice environments, such as buffets, self-serve stations, and quick-service counters, where organized and accessible condiment presentation supports smooth workflow and enhances guest experience. Its precise dimensions and removable compartments facilitate cleaning and customization for mid-volume restaurant service.

Top condiment organizers for foodservice environments

Designed for medium-capacity operation types, the Cal Mil 3569-6-113 condiment holder is ideal for cafes, buffet lines, and quick-service setups. Its durable white-washed pine construction supports efficient condiment management in hospitality kitchens requiring reliable, restaurant-ready countertop organization. This model from Cal-Mil features a compact footprint and six removable compartments, suited for moderate throughput and flexible configurations in busy foodservice settings.

• Operation Type — Suitable for medium-volume condiment stations
• Kitchen Type — Fits well in compact commercial spaces
• Foodservice Category — Designed for cafes and buffet setups
• Workload Qualifier — Supports moderate throughput with organized access
• Use Case — Streamlines condiment presentation and workflow

Why Choose Cal Mil 3569-6-113?

Cal Mil 3569-6-113 stands out among condiment organizers due to its sturdy white-washed pine construction, six removable compartments, and tailored dimensions for countertop use. Unlike many competitors, its durable material and practical design enhance sanitation, simplify cleaning, and optimize condiment organization in busy settings. Its compact design and high-quality finish support efficient workflow, making it ideal for restaurant, cafe, and catering operations seeking reliable, restaurant-ready condiment storage solutions.

• Features a robust wood construction for longevity
• Removable compartments for easy cleaning and refilling
• Compact footprint suitable for diverse countertop applications
• Elegant white-washed finish enhances visual presentation
• Designed for organized condiment management in hospitality settings