The Cal Mil 3518-3-39 Cereal Dispenser is a commercial-grade dry products dispensing unit designed for high-volume foodservice environments. Featuring three 5-liter capacity cylinders, this wall-mountable dispenser measures 18-1/2" wide by 6-3/4" deep and stands at 19-3/4" in height. Its 6-wing turn & serve mechanism ensures efficient portion control and streamlined service. Constructed with durable platinum hardware (hardware not included), this dispenser provides reliable performance in busy settings such as cafeterias, buffets, and self-serve stations. Its precise dimensions and robust build make it suitable for commercial kitchens seeking an effective, space-efficient dry product dispensing solution.
Top Cal Mil 3518-3-39 Features
The Cal Mil 3518-3-39 cereal dispenser offers a durable, wall-mountable design with precise 5-liter cylinders optimized for high-volume cereal and dry food service. Its high-performance 6-wing turn & serve mechanism simplifies portioning, while its platinum hardware ensures longevity in commercial environments. Easy to clean and maintain, it seamlessly integrates into various foodservice workflows, supporting efficient product presentation and inventory management.
- Capacity: Three 5L cylinders suitable for moderate throughput
- Durable Material: Constructed with high-grade platinum hardware for longevity
- Enhanced Usability: Wall-mountable design facilitates quick installation and maintenance
- Optimized for Flow: 6-wing turn & serve mechanism ensures consistent portioning
- Space-Efficient: Compact footprint for limited countertop or wall-mounted setups
Ideal for self-serve stations, buffet lines, or cafeteria applications requiring efficient dry food distribution.
Cal Mil 3518-3-39 Technical Specs
The Cal Mil 3518-3-39 dispenser is engineered for reliable performance within demanding foodservice operations. It features a no-base, wall-mount design that supports three 5-liter cylinders with a total weight of 36 lbs. The unit measures 18-1/2" W x 6-3/4" D x 19-3/4" H, ensuring compatibility with space-constrained environments. It is constructed from high-quality materials designed for ease of cleaning, with all components tailored for long-lasting durability. The dispenser's dimensions and mounting requirements adhere to standard commercial kitchen specifications, supporting seamless integration into existing foodservice layouts. Electrical requirements are not specified, as this model is non-electric, emphasizing manual operation. Suitable for dry food storage, it withstands typical operating temperatures without material degradation.
- Capacity: Three 5L cylinders for moderate-large dry product loads
- Material: Platinum hardware with high durability
- Dimensions: 18-1/2" W x 6-3/4" D x 19-3/4" H
- Weight: 36 lbs for ease of installation and repositioning
- Wall-Mount Compatibility: Designed for secure wall installation in commercial kitchens
- Dispenser Type: No base, suitable for seamless integration into existing setups
- Electrical Compatibility: Not electrically powered; manual operation only
- Installation Needs: Wall-mount bracket and clearance for operation
- Cleaning Routine: Disassembly for routine sanitation as per cleaning protocol
- Material Safety: Food-safe materials compatible with dry food storage
- Temperature Range: Operates within standard ambient conditions for foodservice environments
What is a commercial cereal dispenser?
A commercial cereal dispenser is a professional foodservice equipment designed to store and dispense dry products such as cereals, grains, and other granular foods efficiently. It features multiple cylinders for dispensing precise portions via a turn-and-serve mechanism, supporting high-volume service in cafeterias, buffets, and self-serve stations. The Cal Mil 3518-3-39 serving model provides three 5-liter capacity cylinders, mounted on a wall for space-saving operation, ideal for busy foodservice operations requiring consistent product presentation and ease of replenishment. Its robust construction and design support long-term use in moderate to high throughput environments, making it suitable for institutional settings and commercial kitchens focused on quick, sanitary service.
Top Commercial Dispensers for Dry Food Service Environments
Designed for mid-volume dry product distribution, the Cal Mil 3518-3-39 delivers reliable, space-efficient operation with durable construction. Ideal for self-serve cafeterias and buffet setups, it ensures consistent portion control and seamless workflow, making it a dependable component of professional foodservice operations.
- Operation Type — wall-mounted for streamlined access
- Kitchen Setting — compact footprint suitable for limited space
- Foodservice Category — ideal for cereal, grain, and snack dispensing
- Workload Qualifier — supports moderate throughput capacities
- Use Case — efficient portioning for self-serve food stations
Why Choose Cal Mil 3518-3-39?
Cal Mil 3518-3-39 stands out with its all-metal construction, space-saving wall-mount design, and reliable 6-wing turn & serve mechanism. It boosts operational efficiency by simplifying portioning and minimizing waste, while its durable, food-safe materials ensure longevity in demanding environments. Compared to conventional dispensers, it offers a compact footprint and easier maintenance, supporting a sleek, hygienic presentation of dry foods in busy commercial settings.
- Compact design optimizes limited kitchen space
- Wall-mountable for flexible installation options
- Durable platinum hardware resists wear and corrosion
- High-capacity cylinders support busy service periods
- Manual operation reduces dependency on electrical components
