Cal Mil 3434-99 18 Inch Madera Cereal Dispenser with 3 Bins Rustic Pine
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- Sturdy wood base with durable construction
- Three 9.8L capacity bins for extended use
- Pull lever mechanism for precise portioning
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The Cal Mil 3434-99 Madera Cereal Dispenser is a professional-grade countertop storage and dispensing solution designed for commercial foodservice environments. This rustic pine unit features three 9.8L capacity bins crafted from durable materials, providing reliable storage for dry products such as cereals and grains. Its pull lever mechanism facilitates quick, hygienic portioning, while the crumb catcher simplifies maintenance. Measuring 18 inches wide by 14-1/2 inches deep and standing 24 inches high, this dispenser is engineered to optimize workflow in cafeterias, buffets, or catering stations, offering precise portion control and streamlined service for mid-volume operations.
This cereal dispenser integrates a sturdy wood base with easy-to-operate pull levers, enabling efficient portioning of dry products. Its crumb catcher reduces cleanup time, while the rustic pine finish enhances visual appeal in commercial settings. Designed for durability, the dispenser’s construction withstands frequent use, and its large capacity bins minimize refilling frequency. Easy disassembly supports straightforward cleaning, making it suitable for high-traffic foodservice facilities requiring reliable dry ingredient management.
Suitable for high-traffic cafés, buffets, or catering setups requiring efficient dry ingredient dispensing
The Cal Mil 3434-99 Madera Cereal Dispenser features a robust wood base and three 9.8-liter capacity bins constructed from durable materials, supporting consistent performance in busy foodservice environments. At 18 inches wide, 14-1/2 inches deep, and 24 inches high, it offers a compact footprint for countertop installation, with a total weight of 66 lbs for stability. The pull lever mechanism facilitates precise portion control, and the crumb catcher is designed for easy removal and cleaning. This dispenser is suited for dry food products, with a typical use in cafeterias, cafeterias, or buffet lines. Its finish is rustic pine, matching decor while withstanding frequent handling. Maintenance involves disassembly for cleaning, with no electrical requirements and straightforward assembly.
A commercial cereal dispenser is a foodservice apparatus designed to store and dispense dry products such as cereals, grains, or similar items in a hygienic and portion-controlled manner. These units, including the Cal Mil 3434-99 Madera Cereal Dispenser, are typically installed in self-serve areas like cafeterias, buffets, or catering stations. They feature large capacity bins, ergonomic dispensing mechanisms, and easy-to-clean components, making them suitable for medium-volume operations that require efficient and consistent dry ingredient management. This dispenser’s rustic pine finish and durable build support high-use applications while maintaining aesthetic appeal.
Designed for medium-volume service environments, this commercial dry product dispenser from Cal Mil provides reliable function, durable construction, and straightforward maintenance. Its robust design makes it ideal for cafeteria lines, buffet stations, and catering setups, supporting efficient operation and presentation for dry food storage. Cal Mil 3434-99 offers consistent performance with its large capacity bins and user-friendly pull lever mechanism, suitable for busy foodservice operations looking for dependable ingredient flow management.
Designed with durable wood construction and a space-efficient footprint, the Cal Mil 3434-99 Madera Cereal Dispenser offers reliable, hygienic dry ingredient dispensing tailored for mid-volume foodservice settings. Its rustic pine finish complements a variety of decor styles while ensuring longevity under frequent use. The pull lever mechanism enhances operational efficiency, reducing handling time and maintaining product freshness. Its simple disassembly for cleaning supports consistent sanitation, making it a practical choice for busy commercial kitchens compared to lesser-quality alternatives.
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